IsamaltoeligoSige

Tlhaloso e khutšoane:

Setetla se senyehileng sa poone se tala se ipatileng sa Lesomaltoososaccharide.

Isamaltooligosaccharide ke lihlahisoa tsa tsoekere tse tšoeu tsa tsoekere ka karolo ea anzyme, kamora ho imena, ho omisa le letoto la ts'ebetso ea bokhabane. Ka mesebetsi ea metsi a qhibilihang metsi a qhibilihang ea phofo ea phofo, e ka ntlafatsa haholo ho holisa eketseha ha 'mele oa bolotsana. Bohlokoa ba eona bo tlase bo ka thibela likarolo tse kang kankere ea meno. Ke mofuta oa Oligosaccharide e sebetsang mme e sebelisoa haholo.

Sehlahisoa sa sehlahisoa: imo-500 imo-900


  • Theko ea Fob:US 5 - 2000 / KG
  • Min.order haholo:1 kg
  • Bokhoni ba phepelo:10000 kg / ka khoeli
  • Port:Shanghai / Beijing
  • Lipehelo tsa Tefo:L / C, D / A, D / P, T / T, O / a
  • Lipehelo tsa Thomello:Ka leoatle / ka sefofane / ka melaetsa
  • Imeile :: info@trbextract.com
  • Lintlha tsa sehlahisoa

    Li-tag tsa lihlahisoa

    Lebitso la sehlahisoa:IsamaltoeligoSige

    Mohloli oa Botanical: Tapioca kapa popi ea poone, D-apamaltose

    Ha ho joalo: 499-40-1

    Assay: 50% 95%

    'Mala: o mosoeu ka monko o monate le tatso

    Tlhahlobo ea GMO: Gmo mahala

    Ho paka: ho 25Kgs Froms

    Boloka: Boloka setshelo e sa buloa ka sebaka se pholileng, se omileng, lula hole le leseli le matla

    Shelfe ea Shelf: Likhoeli tse 24 ho tloha ka letsatsi la tlhahiso

    IsamaltoeligoSide (Imo) :: Morali oa Prebiotic ea Ts'ebetso bakeng sa bareki ba nang le boiphihlelo

    Tlhatlhobo ea sehlahisoa
    Isamaltoeligosaccharide (imo) ke Ofesaccharide e sebetsang, haholo-holo litsi tsa Gelcoltose, li-pamase le imaltomarIose. Joaloka ngaka ea khalori ea khalori ea khalori le phepo e hlakileng ea phepo, imo e sebelisoa haholo ho lijo, ho nooa, ho na le indasteri ea phepelo ea ho ntlafatsa bophelo ba tsoekere le ho fokotsa tsoekere.

    Melemo ea Bohlokoa le Litšobotsi

    1. Liphello tsa Pele
      • E khothalletsa kholo ea molemoBiridobacteriaMmeLactobaclika mpeng, ho ntlafatsa maemo a microbiota.
      • E ntlafatsa tlhahiso ea phepo le ts'ebetso ea ho itšireletsa mafung.
    2. Phokotso ea khalori ea tlase le tsoekere
      • E khethiloe e le mohatelli oa lijo ka boleng ba khalori ea 2 kcal / g (eu bulwa haholo ho li-cuhydrate ea setso (4 kcal / g).
      • E loketse lihlahisoa tse se nang tsoekere kapa tse fokotsang tsoekere ha li ntse li lula li le monate le sebopeho.
    3. Likopo Tse fapaneng tsa Bophelo
      • Bophelo bo botle: ho qobella ho qosoa ka seliba se ntseng se eketseha le mongobo.
      • Ts'ehetso ea metabolic: e thusa serum cholesterol le khatello ea mali.
      • Tlhokomelo ea meno: Fokotsa kholo ea baktheria ea molomo, e thibela likhaba tsa meno.
    4. Ho lumellana ho pharaletseng
      • E loketse lihlahisoa tsa lebese tsa lebese, libata tsa protheine, lino tse tahang, thepa e halikiloeng le likampong tse sebetsang.
      • E tsitsitse tlasa mocheso o phahameng le maemo acific, e loketseng lijo tse sebetsoang.

    Litlhaloso tsa Bohlale

    • Ponahalo: phofo e tšoeu e ntle.
    • Pustity: ≥90% ea IMO (e senotsoe ka HPLC).
    • Profil Profil Profil (ka ho fetisisa
      • Lik'habohaedreite: 90g | Matla: 201 Kcal.
      • Zero mafura, protein, kapa k'holeseterole.

    Polokeho le ho lumellana

    • Ts'ireletso e netefalitsoeng: E ​​amohetsoe ka tlasa naha ea China / T 208817
    • Ho amohela lefatše: Asia e sebelisitsoeng Asia (Japan, Korea) le ho ba amohela le ho feta ho EU, rona le Canada.

    Hobaneng u khetha imo?
    IMo e kopanya ho netefatsa saense ka ts'ebetso e fapaneng ea Science, e etsa hore bakhethoa ba phahameng bakeng sa bahlahisi ba shebile 'maraka o shebane le bophelo bo botle. Thepa ea eona ea pele ea ho kopanya le tlhokahalo e ntseng e eketseha ea lihlahisoa tsa bophelo bo botle, ha boemo ba boemo ba bophelo bo tlase, ha boemo ba boemo ba bophelo bo tlase ba Gut-Glorie le bona ba nka bonya borui.

    Mantsoe a bohlokoa: Labone le monate, la khalori, gut-calorie, gut-calorie, gut, biridobacal, metsoako ea mahala ea tsoekere, tlatsetso ea lijo.

     


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