Raffinose

Tlhaloso e khutšoane:

Raffinose ke e 'ngoe ea li-tricagide tse tsebahalang haholo ka tlhaho. Ke motsoako oa Galactose, fructose le glucose. E boetse e tsejoa e le MelliTriose le Melitriose 'me ke lintho tse phelang ka matla-bilidobacthara tse sebetsang hantle Raffinose e fumanoa ka tlhaho, meroho, cauliflower, litama, li-beas.) Kaofela Likahare tsa Raffinose li le li-Kernels tsa Cottonsed ho tloha ho 4-5%. E 'ngoe ea lisebelisoa tse ka sehloohong tse sebetsang hantle Oligosaccharides-soybean Oligsaccharides ke Rafkhonose


  • Theko ea Fob:US 5 - 2000 / KG
  • Min.order haholo:1 kg
  • Bokhoni ba phepelo:10000 kg / ka khoeli
  • Port:Shanghai / Beijing
  • Lipehelo tsa Tefo:L / C, D / A, D / P, T / T, O / a
  • Lipehelo tsa Thomello:Ka leoatle / ka sefofane / ka melaetsa
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  • Lintlha tsa sehlahisoa

    Li-tag tsa lihlahisoa

    Lebitso la sehlahisoa:Raffinose

    Mohloli oa Botania:Litlolo tsa mantlha tsa cottonsed

    Cas Che:512-69-6-6

    Karolo ea Semela e sebelisitsoeng: Peo

    Assay: 99%

    'Mala: o mosoeu ka monko o monate le tatso

    Tlhahlobo ea GMO: Gmo mahala

    Ho paka: ho 25Kgs Froms

    Boloka: Boloka setshelo e sa buloa ka sebaka se pholileng, se omileng, lula hole le leseli le matla

    Shelfe ea Shelf: Likhoeli tse 24 ho tloha ka letsatsi la tlhahiso

    RaffinoseTlhaloso ea Sehlahisoa
    Cas512-69-6-6| Bohloeki bo phahamengOhegosaccharideBakeng sa tšebeliso ea indasteri le ea lipatlisiso

    Tlhatlhobo ea sehlahisoa

    Raffinose (ka la 512-69) ke mothetsi oa sebete oa Galactose, glucose le frumeses, meroho le lijo-thollong tse ngata. Ka sebopeho sa limolecular c₁₈h₃₂o₁₆ le molelelar

    LINTHO TSE HLAHANG

    • Pustity: ≥98% (HPTC / NMR e netefalitsoe).
    • Ponahalo: Polao e tšoeu ea Crystalling kapa likristale.
    • Boloka: E tsitsitse ka 18,36 ° C; Qoba mongobo le li-oxidizer tse matla.

    Likopo

    1. Patlisiso ea laboratori
      • Thuto ea biochemical: e sebelisoang e le subryme enzyme assays.
      • Cryposelid
    2. Lijo le Tloaelesa
      • Prebiotic: Ho khothalletsa bophelo bo botle ka ho fepa libaktheria tse molemo (mohlala,Bifidobacterium.
      • Deloer e tlase-calori e ntle: e loketseng lihlahisoa tse botsoalle tsa lefu la tsoekere ka lebaka la ho se tsotelle.
    3. Li-cosmetics
      • Mohlaseli oa letlalo: o sebedisoang ka mongobo le liforomo tsa anti-anti-anti-anti
    4. Pharmaceutical
      • Ho phatloha ha lithethefatsi: e sebetsa e le mokhoa o tsitsitseng ho etsa liforomo.

    Polokeho le ho lumellana

    Tloaelo ea GHS:

    • H302: E kotsi haeba e metsoa.
    • H315: e baka tšenyo e tetemang.
    • H319: E baka ho teneha ka tieo.
    • H335: E ka baka ho koata ha phefumoloho.

    Ho sebetsana le Liteko

    • Thuso ea Pele: Ho Fela Mahlo a Metsi bakeng sa Metsotso e 15; Batla tlhokomelo ea bongaka bakeng sa ho kenella.
    • Polokelo: Boloka sebakeng se omileng, se nang le moea o futhumetseng; e sa lumellaneng le li-oxidizer tse matla.

    Boemo ba taolo

    • Ho lumellana le OSha HCS le EU ho fihlella litekanyetso.

    Litlhaloso tsa Bohlale

    Thepa Boleng
    Cas No. 512-69--6 (ohdydrous)
      17629-30-0 (pentahydrate)
    Ntlha ea ho qhibiliha 80 ° C
    Fulubility Soliple ka metsing, DMSso
    Flash point 488,9 ° C

    Monyetla oa 'maraka

    • Phepelo ea Glabate: Bahlahisi ba Kakaretso Chaena, Amerika Leboea, 'me Europe e netefatsa tlhahiso e tsitsitseng le ea tlholisano (mohlala, $ 2,500 / Tlaleho bakeng sa tlhahlobo ea mmaraka).
    • Tharollo ea moetlo: e fumaneha ka bongata bo bongata (10g ho sekala sa lisandal) ka litlhaloso tsa bohloeki.

    Hobaneng o re khetha?

    • Kholiseho ea boleng: Netefalitsoe ka NIST LE HPPS / MS.
    • Ts'ehetso ea Setsebi: tataiso ea botekgeniki mabapi le polokelo, ho sebetsana le ts'ebeliso.

    Mantsoe a bohlokoa: Raffinose Cas 512-69, PreabioticOhegosaccharide, Lik'hemik'hale tsa Lab, li-cosmetic-liffinose tsa litlolo, bohloeki bo phahameng ba raffinose.

     


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