Ho phethahala ha moreki ke sepheo sa rona sa mantlha ho.Re boloka boemo bo tsitsitseng ba boitseanape, boleng bo holimo, bots'epehi le ts'ebeletso bakeng sa Supply ODM Best 100% Natural Apigenin Powder Chamomile Extract, Re ikemiselitse ho sebelisana le metsoalle e haufi ea k'hamphani e tsoang lapeng la hau le mose ho maoatle le ho theha nako e telele e ntle haholo le e mong le e mong.
Ho phethahala ha moreki ke sepheo sa rona sa mantlha ho.Re tšehetsa boemo bo tsitsitseng ba botsebi, boleng bo phahameng, botšepehi le tšebeletso bakeng saApigenin, Phofo ea Apigenin, Tlatsetso ea Apigenin, hona joale re lebeletse tšebelisano-'moho e kholoanyane le bareki ba mose ho maoatle ho latela melemo ea bobeli.Re tla sebetsa ka pelo eohle ho ntlafatsa tharollo le litšebeletso tsa rona.Hape re ts'episa ho sebetsa 'moho le balekane ba khoebo ho phahamisetsa tšebelisano ea rona boemong bo phahameng le ho arolelana katleho hammoho.Re u amohela ka mofuthu hore u etele fektheri ea rona ka tieo.
Chamomile kapa camomile ke lebitso le tloaelehileng bakeng sa limela tse 'maloa tse kang daisy tsa lelapa la Asteraceae.Limela tsena li tsebahala haholo ka bokhoni ba tsona ba ho etsoa infusion eo hangata e sebelisoang ho thusa ka boroko 'me hangata e fanoa ka mahe a linotsi kapa lemon, kapa ka bobeli.Hobane li-chamomile li ka baka li-contraction tsa uterine tse ka lebisang ho senyeheloa ke mpa, US National Institutes of Health e khothalletsa hore bo-'mè ba bakhachane le ba anyesang ba se ke ba ja chamomile.Batho ba halefisoang ke ragweed (hape ba lelapeng la daisy) ba kanna ba hanana le chamomile ka lebaka la ho ts'oaroa hape.Leha ho le joalo, ho ntse ho na le phehisano mabapi le hore na batho ba nang le litlamorao tse tlalehiloeng ho chamomile ba ne ba hlile ba pepesehetse chamomile kapa semela se nang le ponahalo e tšoanang.
Lebitso la Sehlahisoa: Extract ea Chamomile
Lebitso la Selatine: Chamomilla Recutita(L.)Rausch/ Matricaria chamomilla L.
Nomoro ea CAS:520-36-5
Karolo ea Semela e Sebelisitsoeng: Hlooho ea Lipalesa
Assay:Kakaretso ea Apigenin≧1.2% 3%, 90%, 95%, 98.0% ke HPLC
'Mala: Phofo e sootho e nang le monko le tatso e ikhethang
Boemo ba GMO:GMO Mahala
Ho paka: ka meqomo ea fiber ea 25kgs
Polokelo: Boloka setshelo se sa buloa sebakeng se phodileng, se omileng, Qoba hole le leseli le matla
Shelf Life: Likhoeli tse 24 ho tloha ka letsatsi la tlhahiso
Mosebetsi:
-Apigenin e 'nile ea sebelisoa ka nako e telele e le seno sa ka mor'a lijo le ho robala;
-Apigenin ea Chamomile e sebelisetsoang liphello tse thobang le bokhoni ba ho tšehetsa molumo o tloaelehileng ka har'a tšilo ea lijo;
-Apigenin phofo e sebelisetsoang maloetse a sa tšoaneng a akarelletsang: colic (haholo-holo ho bana), bloat, tšoaetso e bonolo ea ho hema ka holimo, bohloko ba pele ho khoeli, ho tšoenyeha le ho hlobaela;
-Chamomile apigenin e phekola maqeba le maqeba ho bo-'mè ba anyesang, hammoho le mafu a manyenyane a letlalo le maqeba.Marotholi a mahlo a entsoeng ka litlama tsena a boetse a sebelisoa bakeng sa mahlo a khathetseng le mafu a fokolang a mahlo.
Kopo
-Apigenin e sebelisetsoa liphello tsa eona tse thobang le bokhoni ba ho tšehetsa molumo o tloaelehileng ka har'a tšilo ea lijo.
-Apigenin haesale e sebelisoa e le seno sa ka mor'a lijo le ho robala.
-Apigenin e 'nile ea sebelisoa bakeng sa maloetse a fapa-fapaneng a kenyeletsang: Colic (haholo-holo ho bana), bloat, tšoaetso e bonolo ea ho hema ka holimo, bohloko ba pele ho khoeli, ho tšoenyeha le ho hlobaela.Tee ea Chamomile e boetse e sebelisoa ho khothalletsa mosebetsi.
-Ka ntle, apigenin e sebelisoa ho alafa li-nipples tse bohloko le tse phatlohileng ho bo-'mè ba anyesang, hammoho le mafu a manyane a letlalo le makhopho.Marotholi a mahlo a entsoeng ka litlama tsena a boetse a sebelisoa bakeng sa mahlo a khathetseng le mafu a fokolang a mahlo.
TS'OANELO LITABA
Ntho | Tlhaloso | Mokhoa | Sephetho |
Boitsebiso | Karabelo e Ntle | N/A | E lumellana |
Hlakola Litlhapi | Metsi/Ethanol | N/A | E lumellana |
Boholo ba likaroloana | 100% e feta 80 mesh | USP/Ph.Eur | E lumellana |
Boima ba bongata | 0.45 ~ 0,65 g/ml | USP/Ph.Eur | E lumellana |
Tahlehelo ka ho omisa | ≤5.0% | USP/Ph.Eur | E lumellana |
Molora oa Sulfate | ≤5.0% | USP/Ph.Eur | E lumellana |
Ketapele(Pb) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
Mesaletsa ea Li-solvents | USP/Ph.Eur | USP/Ph.Eur | E lumellana |
Masala a chefo e bolaeang likokoanyana | E mpe | USP/Ph.Eur | E lumellana |
Taolo ea Likokoana-hloko | |||
palo ea otal baktheria | ≤1000cfu/g | USP/Ph.Eur | E lumellana |
Tomoso & hlobo | ≤100cfu/g | USP/Ph.Eur | E lumellana |
Salmonella | E mpe | USP/Ph.Eur | E lumellana |
E.Coli | E mpe | USP/Ph.Eur | E lumellana |
Lintlha tse ling tsa TRB | ||
Rsetifikeiti sa egulation | ||
USFDA,CEP,KOSHER HALAL GMP ISO Litifikeiti | ||
Boleng bo Tšepahalang | ||
Hoo e ka bang lilemo tse 20, ho romela linaheng tse 40 le libaka, lihlopha tse fetang 2000 tse hlahisoang ke TRB ha li na mathata leha e le afe a boleng, mokhoa o ikhethileng oa tlhoekiso, ho se hloeke le taolo ea bohloeki li kopana le USP,EP le CP | ||
Comprehensive Quality System | ||
| ▲Sistimi ea Tiisetso ea Boleng | √ |
▲ Taolo ea litokomane | √ | |
▲ Sistimi ea netefatso | √ | |
▲ Sistimi ea Koetliso | √ | |
▲ Protocol ea Internal Audit | √ | |
▲ Sistimi ea Suppler Audit | √ | |
▲ Sistimi ea Lisebelisoa tsa Lisebelisoa | √ | |
▲ Sistimi ea Taolo ea Lintho | √ | |
▲ Sistimi ea Taolo ea Tlhahiso | √ | |
▲ Sistimi ea ho Labela ho paka | √ | |
▲ Sistimi ea taolo ea laboratori | √ | |
▲ Sistimi ea netefatso ea netefatso | √ | |
▲ Tsamaiso ea Litaba tsa Tsamaiso | √ | |
Laola Mehloli Eohle le Mekhoa | ||
E laoloe ka thata, lisebelisoa tsohle tse tala, lisebelisoa le liphutheloana. Lisebelisuoa tse tala tse ratoang le lisebelisoa le thepa ea ho paka ka nomoro ea US DMF. Bafani ba 'maloa ba thepa e tala e le tiisetso ea phepelo. | ||
Mekhatlo e matla ea Cooperative Institutions ho tšehetsa | ||
Setsi sa thuto ea limela/Setheo sa Microbiology/Academy of Science and Technology/University |