Ukukhipha i-ginger

Ukukhishwa kwe-ginger isithombe esifakiwe
  • Ukukhipha i-ginger
  • Ukukhipha i-ginger
  • Ukukhipha i-ginger

Incazelo emfushane:

I-Ginger yisinongo esisetshenziselwa ukupheka futhi siphinde sadliwa njengobuthako noma umuthi. Kuyisiqu esingaphansi komhlaba sesitshalo se-ginger, i-zingiber officinale. Isitshalo se-ginger sinomlando omude wokutshala, sesisungule e-Asia futhi sikhule eNdiya eningizimu mpumalanga ye-Asia, eNtshonalanga Afrika kanye neCaribbean. Igama langempela le-ginger yi-ginger ye-ROOT. Kodwa-ke, kuvame ukubizwa ngokuthi yi-ginger, njengoba incazelo yaziwa kahle. Ukukhishwa kwe-ginger eyomile kuyingxube, enezinto eziningi ezisebenzayo, kufaka phakathi i-ginger oy uwoyela kanye ne-gingerol (gingibel, i-zingberone ne-shogaol, njll.)
Inemisebenzi eminingi ye-physiologic kanye nama-afficacies, njengokunciphisa i-lipid yegazi, ukwehlisa umfutho wegazi, ukuthambisa umkhumbi we-myocysical, ukwelashwa kanye nokuqeda amandla e-cholecessoul, ukwelashwa okubandayo, ukwehlisa isisindo nokuqeda "i-senile plaque". Ibuye ibe nokusebenza okukhethekile kokudambisa uSeasick kanye nezimoto.

 


  • Intengo ye-FOB:I-US 5 - 2000 / kg
  • Min.ORDORDER MING:1 kg
  • Ukuhlinzekela amandla:I-10000 kg / ngenyanga
  • IPort:Shanghai / Beijing
  • Imibandela Yokukhokha:L / C, D / A, D / P, T / T, A
  • Imibandela Yokuthumela:Ngolwandle / nge-air / nge-courier
  • I-imeyili :: info@trbextract.com
    • Landa njenge-PDF

    Imininingwane Yomkhiqizo

    Amathegi Omkhiqizo

    Igama lomkhiqizo:Ukukhipha i-ginger

    Igama Latin: I-Zingiber Offinale ROSC.

    Cas Cha:23513-14-6-6

    Ingxenye yesitshalo esetshenzisiwe: rhizome

    Assay:Uhlobo lwezimbali zasolwandleI-5.0%, 10.0%, 20.0%, 30.0%, 40.0% yi-HPLC

    Umbala: I-olow brown powder enhle ngephunga elicacile nokunambitha

    Isimo se-GMO: GMO Mahhala

    Ukupakisha: Ku-25kgs fiber izigubhu

    Isitoreji: Gcina isitsha esingenakuphikwa ngendawo epholile, eyomile, gcina kude nokukhanya okuqinile

    Impilo yeshelufu: izinyanga ezingama-24 kusukela ngosuku lokukhiqizwa

     

    Umsebenzi:

    -Ukuthuthukisa ukujikeleza kwegazi, kuvuselela imfihlo yoketshezi lokugaya esiswini

    kanye nama-amastestine ducts.

    -I -littersl ifaka igazi ukuze igazi ligeleze kahle ngokwengeziwe, lihlinzeka ngobuchopho ngomoya-mpilo kanye nezakhi zomzimba.

    -Imingceleols kucatshangwa ukuthi ikhipha izinto zesisu ezingaholela ekucaleni. -Bet

    -Furthermore, i-ginger ingavimbela izinto ezingadala

    Ubuhlungu nokuvuvukala okuhambisana ne-osteoarthritis.

     

    Ukukhipha i-ginger: Isixazululo semvelo sokugaya ukudla kanye nangaphezulu

    Kwaphela amakhulu eminyaka,Ukukhipha i-gingerihlonishwe njengekhambi lemvelo elinamandla ezinhlobonhlobo zokukhathazeka ngempilo. Kuthathwe empandeni yesitshalo se-ginger (I-Zingiber Offinale), lokhu kukhishwa kugcwele amakhompiyutha e-bioactive afanagingerolsna-shogaols, ezaziwa nge-anti-inflammatory yabo, i-antioxidant, kanye nezinzuzo zokugaya ukudla. Noma ngabe ufuna ukuthambisa isisu esicasulayo, sinciphise ukuvuvukala, noma ukukhuphula amasosha akho omzimba, ukukhishwa kwe-ginger kunikeza isixazululo semvelo, esisebenzayo esihambisana nezidingo zakho.

    Kuyini ukukhishwa kwe-ginger?

    UGinger uyisitshalo esiqhakaza esidabukisayo eSoutheast Asia, kanti impande yayo isetshenziselwe izinkulungwane zeminyaka emithini yendabuko nemikhuba ephakeme. Ukukhishwa kwe-ginger kuyindlela ehlanganisiwe yezakhi zempande ezisebenzayo, okwenza kube yindlela enamandla futhi elula yokujabulela izinzuzo zayo zezempilo. Igugu kakhulu amandla ayo okusekela ukugaya, yehlisa isicanucanu, futhi sithuthukise impilo yonke.

    Izinzuzo ezibalulekile zokukhishwa kwe-ginger

    1. Usekela impilo yokugaya
      Ukukhishwa kwe-ginger kudume ngekhono lawo lokudambisa ukungakhululeki kokugaya ukudla, kufaka phakathi ukuqhakaza, ukuqunjelwa, kanye nausea. Kuyasiza ukuvuselela ama-enzyme okugaya ukudla, ukukhuthaza ukugaya okushisayo kanye nokumuncwa kwezakhi.

    2. Yehlisa isicanucanu nokugula okunyakazayo
      Ucwaningo luye lwabonisa ukuthi ukukhishwa kwe-ginger kunganciphisa ngempumelelo izimpawu zenhliziyo, kufaka phakathi ukugula kwasekuseni ngesikhathi sokukhulelwa, ukugula okunyakazayo kanye nokuhlinzwa ngemuva kwenhliziyo.

    3. Ukulwa nokuvuvukala kanye nokukhululeka kobuhlungu
      Ama-gingerols ku-ginger extract anezakhiwo ezinamandla zokulwa nokuvuvukala, okwenza kube yikhambi lemvelo lokunciphisa izinhlungu ezihlangene, ukuqina kwemisipha kanye nezimpawu zesifo samathambo.

    4. Kuqinisa ukusebenza komzimba
      Ucebile kuma-antioxidants, i-ginger extract isiza ukuqinisa amasosha omzimba, ukuvikela umzimba ekucindezelekeni oxidative kanye nokusekela impilo yonke.

    5. Isekela impilo yenhliziyo
      Ukukhishwa kwe-ginger kukhonjisiwe ukuthuthukisa ukusakazwa, amazinga we-cholesterol aphansi, futhi asekele umfutho wegazi onempilo, onikela ngempilo engcono yenhliziyo.

    6. Ukuphathwa kwesisindo sengculazi
      Ukukhishwa kwe-ginger kungasiza ukukhulisa imetabolism futhi kukhuthaze ukushiswa kwamafutha, okwenza kube ukwengezwa okubalulekile ohlelweni lokuphatha isisindo olunempilo.

    Kungani ukhethe ukukhishwa kwe-ginger yethu?

    • Ikhwalithi yeprimiyamu: Ukukhishwa kwethu kwenziwa ngezimpande ze-ginger ezikhulile zemvelo, kuqinisekisa ubumsulwa obukhulu kakhulu kanye ne-potency.

    • Ngokwesayensi kwakhiwa: Sisebenzisa izindlela ezithuthukile zokukhishwa ukuze zilondoloze amakhompiyutha e-bioactive, ukuletha izinzuzo eziphezulu.

    • Kuhlolwe umuntu wesithathu: Wonke ama-batch ahlolwe ngokuqinile ikhwalithi, ukuphepha, kanye nokusebenza ngempumelelo.

    • Ukupakishwa kwe-Eco-friendly: Sizibophezele ekusimusweni, sisebenzisa izinto eziphindaphindekile zemikhiqizo yethu.

    Ungayisebenzisa kanjani i-ginger ekhipha

    Ukukhishwa kwe-ginger yethu kuyatholakala ngamafomu afanele, kufaka phakathiamaphilisi, ama-powders, kanye nama-tiquid tinctures. Ngemiphumela efanelekile, landela umthamo onconyiwe kwilebula yomkhiqizo noma uthintane nochwepheshe wezokunakekelwa kwempilo.

    Ukubuyekezwa Kwamakhasimende

    "Ukukhishwa kwe-ginger sekusindisa impilo yezindaba zami zokugaya ukudla. Ngizizwa ngingcono kakhulu ngemuva kokudla, futhi kungokwemvelo ngokuphelele!"- Sarah L.

    "Ngithatha i-ginger ekhipha nsuku zonke ngezinzuzo zayo zokulwa nokuvuvukala. Kuyangisiza ukuthi ngiphathe izinhlungu zami ezihlangene ngaphandle kokuncika emithini."- John P.

    Thola izinzuzo namuhla

    Uhlangabezana namandla okuguqula ama-ginger akhishwe futhi athathe isinyathelo sokuqala ekufezeni impilo enempilo. Vakashela iwebsite yethu ukuze ufunde okuningi futhi ubeke i-oda lakho. Ungakhohlwa ukubhalisela iphephandaba lethu lokunikezwa okukhethekile namathiphu wezempilo!

    Ukufanisa:
    Thola izinzuzo zemvelo zokukhishwa kwe-ginger - isengezo esinamandla sokugaya impilo, usizo lwe-nausea, ukuvuvukala, kanye nokuxhaswa komzimba. Thenga manje ngekhwalithi ye-premium, imikhiqizo enobungane!

    Ukukhishwa kwe-ginger, impilo yokugaya, ukusizakala kokuvuvukala, ukuxhaswa komzimba, ukusekelwa kwemvelo, ama-gingerols, ama-antioxidant, ukuphathwa kwezisindo, imikhiqizo yezempilo ye-eco-friendly

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