I-L-Carnosine

I-L-arnosine (i-beta-alanyl-L-histidine) iyi-dipeptide yama-amino acid i-beta-alanine ne-histidine.Igxile kakhulu ezicutshini zemisipha nobuchopho.

I-Carnosine ne-carnitine zitholwe ngusokhemisi waseRussia u-V.Gulevich.Abacwaningi eBrithani, eNingizimu Korea, eRussia nakwamanye amazwe babonise ukuthi i-carnosine inenani lezinto zokulwa ne-antioxidant ezingase zibe yinzuzo.I-Carnosine ifakazelwe ukuthi ibulala izinhlobo ze-oxygen esebenzayo (i-ROS) kanye ne-alpha-beta unsaturatedaldehydes eyakhiwe nge-peroxidation yama-cell membrane fatty acids ngesikhathi sokucindezeleka okwenziwe nge-oxidative.I-Carnosine nayo iyi-zwitterion, i-molecule engathathi hlangothi eneziphetho ezinhle nezimbi.

Njenge-carnitine, i-carnosine yakhiwa igama eliyimpande elithi carn, elisho inyama, elibhekisela ekwandeni kwayo kumaprotheni ezilwane.Ukudla kwemifino (ikakhulukazi i-vegan) kushoda nge-carnosine eyanele, uma kuqhathaniswa namazinga atholakala ekudleni okujwayelekile.

I-Carnosine ingakwazi ukuhlukanisa ama-ion ensimbi e-divalent.

I-Carnosine ingakhuphula umkhawulo we-Hayflick kuma-fibroblasts womuntu, kanye nokubonakala kwehlisa izinga lokufinyeza kwe-telomere.I-Carnosine nayo ibhekwa njenge-geroprotector

Igama lomkhiqizo: L-Carnosine

Inombolo ye-CAS:305-84-0

I-Molecular Formula: C9H14N4O3

Isisindo se-molecule: 226.23

Iphuzu elincibilikayo: 253 °C (ukubola)

Ukucaciswa:99% -101% nge-HPLC

Ukubukeka:Impushana Emhlophe enephunga elibonakalayo kanye nokunambitha

Isimo se-GMO:GMO Mahhala

Ukupakisha: ku-25kgs fiber drums

Isitoreji: Gcina isitsha singavulwa endaweni epholile, eyomile, gwema ukukhanya okuqinile

Impilo Yeshelufu: Izinyanga ezingama-24 kusukela ngosuku lokukhiqiza

Umsebenzi:

-L-Carnosine iyi-ejenti ye-anti-carbonylation esebenza kahle kakhulu esatholakele.(I-Carbonylation iyisinyathelo se-pathological ekuwohlokeni okuhlobene neminyaka yamaprotheni omzimba. )I-Carnosine isiza ukuvimbela ukuxhumanisa kwe-collagen yesikhumba okuholela ekulahlekelweni ukunwebeka kanye nemibimbi.

-L-carnosine powder futhi isebenza njengomlawuli we-zinc kanye nokugxila kwethusi kumangqamuzana ezinzwa, okusiza ukuvimbela ukuvuselela ngokweqile ngalezi neuroactive emzimbeni kufakazela konke okungenhla nezinye izifundo zibonise izinzuzo ezengeziwe.

-L-Carnosine iyi-SuperAntiOxidant ecisha ngisho nama-radicals amahhala abhubhisa kakhulu: I-hydroxyl kanye ne-peroxyl radicals, i-superoxide, ne-singlett oxygen.I-Carnosine isiza ukuchelate izinsimbi ze-ionic (ukukhipha ubuthi obuvela emzimbeni).ukwengeza umthamo esikhumbeni.

Isicelo:

-ivikela ulwelwesi lwamangqamuzana e-epithelial esiswini futhi luwabuyisele esimweni sawo esivamile sokugayeka kokudla emzimbeni;–isebenza njenge-antioxidant futhi ivikela isisu etshwaleni nasemonakalweni obangelwa ukubhema;
-inezindawo zokulwa nokuvuvukala futhi ikhiqiza ngokusesilinganisweni kwe-interleukin-8;
-inamathela ezilonda, isebenza njengesithiyo phakathi kwazo nama-asidi esiswini futhi isiza ukuphulukisa;