I-Black Ginger Root Extract 5,7-dimethoxyflavone

Ngempela kuyindlela enhle yokuthuthukisa ukuthengiswa kwethu nokulungiswa. Umsebenzi wethu kufanele kube ukudala imikhiqizo engacabangi ngamathemba ngolwazi oluhle kakhulu lwesaphulelo esithe xaxa se-Thailand imvelaphi i-5,7-dimethoxyflavone, sikumemezela wena neze-Enterprise ekhanyayo emakethe yomhlaba.
Ngempela kuyindlela enhle yokuthuthukisa ukuthengiswa kwethu nokulungiswa. Umsebenzi wethu kufanele kube ukudala imikhiqizo engacabangi ngamathemba ngolwazi oluhle kakhulu lwe5 7-dimethoxyflavone, I-Black Ginger Root Root ekhishwe, Kaempferia Parviflora L., Samukela ngemfudumalo amakhasimende asekhaya nakwaphesheya kwezilwandle ukuvakashela inkampani yethu futhi abe nenkulumo yebhizinisi. Inkampani yethu ihlala igcizelela emgomweni "wekhwalithi enhle, intengo enengqondo, insizakalo yekilasi lokuqala". Sizimisele ukwakha ukubambisana isikhathi eside, okunobungane nokuzuzisana nawe.
I-Ginger yisinongo esisetshenziselwa ukupheka futhi siphinde sadliwa njengobuthako noma umuthi. Kuyisiqu esingaphansi komhlaba sesitshalo se-ginger, i-zingiber officinale. Isitshalo se-ginger sinomlando omude wokutshala, sesisungule e-Asia futhi sikhule eNdiya eningizimu mpumalanga ye-Asia, eNtshonalanga Afrika kanye neCaribbean. Igama langempela le-ginger yi-ginger ye-ROOT. Kodwa-ke, kuvame ukubizwa ngokuthi yi-ginger, njengoba incazelo yaziwa kahle. Ukukhishwa kwe-ginger eyomile kuyingxube, enezinto eziningi ezisebenzayo, kufaka phakathi i-ginger oy uwoyela kanye ne-gingerol (gingibel, i-zingberone ne-shogaol, njll.)
Inemisebenzi eminingi ye-physiologic kanye nama-afficacies, njengokunciphisa i-lipid yegazi, ukwehlisa umfutho wegazi, ukuthambisa umkhumbi we-myocysical, ukwelashwa kanye nokuqeda amandla e-cholecessoul, ukwelashwa okubandayo, ukwehlisa isisindo nokuqeda "i-senile plaque". Ibuye ibe nokusebenza okukhethekile kokudambisa uSeasick kanye nezimoto.

Igama lomkhiqizo: Ukukhishwa kwe-ginger

Igama Latin: I-Zingiber Offinale ROSC.

Cas Cha:23513-14-6-6

Ingxenye yesitshalo esetshenzisiwe: rhizome

Assay: I-Gingerol 5.0%, 10.0%, 20.0%, 30.0%, 40.0% yi-HPLC

Umbala: I-olow brown powder enhle ngephunga elicacile nokunambitha

Isimo se-GMO: GMO Mahhala

Ukupakisha: Ku-25kgs fiber izigubhu

Isitoreji: Gcina isitsha esingenakuphikwa ngendawo epholile, eyomile, gcina kude nokukhanya okuqinile

Impilo yeshelufu: izinyanga ezingama-24 kusukela ngosuku lokukhiqizwa

Umsebenzi:

-Ukuthuthukisa ukujikeleza kwegazi, kuvuselela imfihlo yoketshezi lokugaya esiswini

kanye nama-amastestine ducts.

-I -littersl ifaka igazi ukuze igazi ligeleze kahle ngokwengeziwe, lihlinzeka ngobuchopho ngomoya-mpilo kanye nezakhi zomzimba.

-Imingceleols kucatshangwa ukuthi ikhipha izinto zesisu ezingaholela ekucaleni. -Bet

-Furthermore, i-ginger ingavimbela izinto ezingadala

Ubuhlungu nokuvuvukala okuhambisana ne-osteoarthritis.

Isicelo

-Dried ginger powder isetshenziswa ekwenzeni izinongo nama-masalas asetshenziswa ngama-grants, ama-curries,

ama-marinade, ama-stew njll.
-Dried ginger powder kuhlanganiswe kanye ne-cardamom, isinamoni, i-fennel nama-clove ukwenza

I-Masala Tea Powder esetshenziselwa itiye elenziwe.
-Isetshenziswa e-Indian, ikakhulukazi ama-panjabi marinades for Tandoori Starers, veg kanye ne-veg.
-Kuvame ukusetshenziswa ukunambitha ama-gingerbreads.
-Ddried ginger powder nayo isetshenziswa kumalungiselelo athile okudla ikakhulukazi ukuze alindele abesifazane

kanye nokondla omama, othandwa kakhulu yi-katlu okuyingxube ye-gum resin, ghee,

I-ginger eyomile, amantongomane noshukela.
-I-Dinger Powder -drader esetshenziswa itiye noma ekhofi futhi nase-Siddha Medicine.

Ishidi ledatha yezobuchwepheshe