Apple wepụ

Na dependable elu àgwà obibia, oké aha na magburu onwe ahịa support, usoro nke ngwaahịa na ngwọta na-emepụta site anyị ike na-exported na nza nke mba na mpaghara maka China N'ogbe dị ọcha Apple wepụ Procyanidin, Dị ka ahụmahụ otu anyị na-anabata ahaziri iwu.Ebumnuche bụ isi nke ụlọ ọrụ anyị bụ mgbe niile ịzụlite ebe nchekwa na-eju afọ maka ndị niile na-azụ ahịa, ma guzobe mmekọrịta azụmahịa na-emeri ogologo oge.
Site na usoro dị elu nke a pụrụ ịdabere na ya, aha ọma na nkwado ndị ahịa dị mma, a na-ebupụ usoro ngwaahịa na ngwọta nke ụlọ ọrụ anyị na-ebuga n'ọtụtụ mba na mpaghara.Apple wepụ, Ihe ọṅụṅụ apụl, Procyanidin B2, Na elu na ahụkebe ọrụ, anyị na-ọma mepụtara tinyere anyị ahịa.Ọkachamara na ịma ụzọ hụ na anyị na-anụ ụtọ ntụkwasị obi sitere n'aka ndị ahịa anyị na mmemme azụmahịa anyị."Ọdịmma", "eziokwu" na "ọrụ" bụ ụkpụrụ anyị.Iguzosi ike n'ihe na nkwa anyị na-anọgide n'ụzọ nkwanye ùgwù na ọrụ gị.Kpọtụrụ anyị taa maka ozi ndị ọzọ, kpọtụrụ anyị ugbu a.
Ndị mmadụ na-enwe mmasị mgbe niile ikwu okwu banyere apụl maka uru bara uru na ahụike dị elu.Na mgbakwunye, ọ na-ewepụ nnu, belata ọbara mgbali elu, wepụ cholesterol, kpalie peristalsis, diuresis na izu ike nke eriri afọ.Pectin apụl nwere ike ịhazigharị ọrụ physiological mmadụ yana yana ọrụ antioxidant kwa.

Apụl polyphenols nwere mmetụta antioxidant, ma ọ bụ mmetụta deodorant, na-ejigide ịdị ọhụrụ, ísì, agba na nwuo, na-egbochi mfu nke vitamin, nke nwere ike igbochi ịdị mma nri.Ya mere, enwere ike iji ya na nhazi ngwaahịa mmiri, nhazi anụ, achịcha, pastry, griiz, nri mmanụ na mmepụta ihe ọṅụṅụ dị jụụ ma na-enye ume ọhụrụ, nwere ike imeziwanye àgwà ngwaahịa na oge nkwa. Apple polyphenols nwere ọrụ nlekọta ahụike dị iche iche, dị otú ahụ. dị ka igbochi caries eze, mgbochi nke ọbara mgbali elu, igbochi mmeghachi omume nfụkasị ahụ, antitumor, antimutation, igbochi absorption ultraviolet na ọrụ physiological ndị ọzọ.Enwere ike iji ya na nri ahụike yana imepụta ihe ịchọ mma.Apụl polyphenols na-adịkarị ka ahụike, ihe mgbakwunye nri na-arụ ọrụ.Ọ nwere ike inwe mmetụta zuru oke na iji naanị iri ise - 500 PPM

Aha ngwaahịa: Apple Extract

Aha Latin: Malus pumila Mill.

Nọmba CAS: 84082-34-8 60-82-2 4852-22-6

Akụkụ Osisi Eji: Mkpụrụ

Nyocha: Polyphenols: 40-80% (UV) Phloridzin: 40-98% (HPLC) Phloretin 40-98% (HPLC)

Agba: aja aja ntụ ntụ na-esi ísì ụtọ

Ọnọdụ GMO: GMO efu

Mbukota: na 25kgs fiber drum

Nchekwa: Debe akpa na-emegheghị n'ebe dị jụụ, ebe kpọrọ nkụ, zere ọkụ siri ike

Ndụ shelf: ọnwa 24 site na ụbọchị mmepụta

Ọrụ:

1.Apple wepụnwere ihe ndị dị ike na-egbochi mkpali ursolic acid na quercetin;
2.Apple Extract Na-egbochi 5-lipoxygenase na cyclooxygenase, na-egbochi ọgbọ nke ndị mgbasa ozi mkpali;
3. Na-ebelata uto mkpụrụ ndụ kansa na etuto ahụ ma kwalite ọnwụ mkpụrụ ndụ kansa.Gbochie anụ ahụ, ara na ọrịa eriri afọ, ma belata ohere nke ọrịa kansa eriri afọ na ngụgụ;
4. Mmetụta megide ịka nká nke mpụga site n'ịkwalite ahụike nke mkpụrụ ndụ akpụkpọ anụ na mmeghari ohuru.Na-emetụta ịka nká nke ime site n'ịkwalite ahụike akụkụ ahụ, na-ebibi ihe ndị na-akpata free radicals na-ewusi eriri ike ike;
5. Belata ọnụ ọgụgụ atherosclerotic ọnya na akwara, ọnụ ọgụgụ nke cholesterol na-emepụta na imeju na uric acid ọdịnaya n'ime ọbara;
6. Apple Extract na-enyere aka igbochi ọdịdị nke wrinkles ma weghachite ọdịdị ntorobịa na akpụkpọ ahụ.

Ngwa:

1. A na-eji ihe ọṅụṅụ mkpụrụ osisi;
2. Eji maka ahụike ahụike;
3. A na-eji ya eme ihe maka nri nwa ọhụrụ ma ọ bụ nwa, ọtụtụ ihe nchekwa na ahụike;
4. A na-eji ya eme nri afụ ọnụ, ịsa nri na ihe ndị ọzọ;
5. Eji emepụta pan-ngwaahịa.

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