Mphesa Skin Extract

"Mkhalidwe woyamba kwambiri, Kuwona mtima ngati maziko, Thandizo loona mtima komanso phindu logwirizana" ndilo lingaliro lathu, poyesa kupanga mosasintha ndikutsata zabwino za Best Quality Red Grape Skin Extract / Resveratrol/grape Skin Pigments, tikukulandirani kuti mudzagwirizane nafe mkati njira iyi yopangira makampani olemera komanso opindulitsa wina ndi mnzake.
"Makhalidwe abwino kwambiri, Kuona mtima ngati maziko, Thandizo loona mtima ndi phindu logwirizana" ndilo lingaliro lathu, poyesa kupanga nthawi zonse ndikutsata ubwino waMphesa Skin Extract Resveratrol, Red Mphesa Khungu Tingafinye Resveratrol, Resveratrol, Ndi mzimu wochititsa chidwi wa" kuchita bwino kwambiri, kusavuta, kuchita bwino komanso luso laukadaulo", komanso mogwirizana ndi malangizo otere a "zabwino koma zamtengo wapatali," ndi "ngongole yapadziko lonse lapansi", tikuyesetsa kugwirizana ndi makampani amagawo agalimoto. padziko lonse lapansi kuti apange mgwirizano wopambana.
Mbeu ya mphesa ndi imodzi mwazinthu zamphamvu kwambiri za antioxidant, free-radical scavenger zomwe zimapezeka m'chilengedwe.The antioxidant ntchito ya Tingafinye mbewu Mphesa ndi 50 nthawi vitamini E, 20 nthawi 20 amene vitamini C, angathe kupewa ndi kuchiza mitundu yoposa 80 ya matenda wamba chifukwa ma free radicals, Tingafinye mphesa mbewu ali wapamwamba ntchito ya slowdown kukalamba ndi chitetezo chokwanira. kuwonjezera.Monga antioxidant wamphamvu komanso free radical fighter, imagwiritsidwa ntchito kwambiri m'mafakitale azamankhwala, zodzikongoletsera ndi zakudya.

Dzina Lopanga: Mbeu ya Mphesa

Dzina lachilatini: Vitis Vinifera L.

Nambala ya CAS: 29106-51-2

Chigawo Chomera Chogwiritsidwa Ntchito: Mbewu

Kuyesa:Proanthocyanidins(OPC)≧98.0% ndi UV ;Polyphenols≧90.0% ndi HPLC

Utoto: ufa wofiyira wofiirira wokhala ndi fungo labwino komanso kukoma kwake

Mkhalidwe wa GMO: GMO Yaulere

Kulongedza: mu 25kgs fiber ng'oma

Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu

Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa

Ntchito:

-Kutulutsa kwa mphesa kumakhala ndi antioxidant ntchito.
-Kutulutsa kwa mphesa kumakhala ndi thanzi lamaso (diso lowonongeka limatha kuchepetsa mawanga ndi ng'ala)
-Kutulutsa kwa mphesa kumakhala kopindulitsa paumoyo wamtima (kuchepetsa phala la vascular sclerosis)
-Kuthira mphesa kumachepetsa chiopsezo cha khansa.
-Kutulutsa kwa mphesa kumatha kukulitsa mphamvu ya mitsempha (kulimbitsa mitsempha yamagazi kusinthasintha kwa khoma)
- Tingafinye mbewu mphesa ali odana ndi yotupa, kuchotsa kutupa.

Kugwiritsa ntchito

-Mbeu za mphesa zimatha kupangidwa kukhala makapisozi, troche ndi granule ngati chakudya chathanzi.

-High Quality Tingafinye mbewu Mphesa, amene ali solubility wabwino m'madzi ndi Mowa kuphatikiza yankho transparence ndi kuwala mtundu, wakhala ambiri anawonjezera mu chakumwa ndi vinyo, zodzoladzola monga zili zinchito.

-Pantchito ya anti-oxidant yolimba, chotsitsa cha Mphesa chimawonjezeredwa kumitundu yonse yazakudya monga keke, tchizi monga kulera, antiseptic zachilengedwe ku Europe ndi USA, ndipo zawonjezera chitetezo cha chakudya.

ZINTHU ZOPHUNZITSA ZA DATA