Cholinga chathu chikhala kukwaniritsa ogula athu popereka thandizo la golide, mtengo wopambana komanso wapamwamba kwambiri wa Low MOQ wa Gmp Bilberry / cranberry/ Blueberry Extract, Timalandila ogula kulikonse kuti atiyimbire mabizinesi ang'onoang'ono anthawi yayitali.Mayankho athu ndi apamwamba.Kamodzi Kusankhidwa, Zabwino Kwambiri Kwamuyaya!
Cholinga chathu chikhala kukwaniritsa ogula athu popereka chithandizo chagolide, mtengo wopambana komanso wapamwamba kwambiriBilberry / kiranberi/ Blueberry Extract, Gmp Bilberry / kiranberi/ Blueberry Extract, Kampani yathu imapereka mitundu yonse kuyambira pakugulitsa kusanachitike mpaka kugulitsa pambuyo pogulitsa, kuyambira pakupanga zinthu mpaka kuwunika momwe ntchito yokonzera, kutengera mphamvu yaukadaulo yamphamvu, magwiridwe antchito apamwamba, mitengo yololera komanso ntchito yabwino, tipitiliza kukula, Kupereka zinthu ndi ntchito zapamwamba kwambiri, ndikulimbikitsa mgwirizano wokhalitsa ndi makasitomala athu, chitukuko wamba ndikupanga tsogolo labwino.
Bilberry extract powder ndi mtundu wa ufa wa amorphous wotengedwa ku zipatso za mabulosi okhwima.Kutulutsa kwa bilberry kumakhala ndi anthocyanins ambiri komanso gawo la polysaccharide, pectin, tannin, Xiong Guogan, vitamini C ndi mavitamini a B.Ma Anthocyanins ali ndi antioxidant ntchito ndikuchotsa ma radicals aulere, komanso ali ndi anti-yotupa, anti-chotupa, lipid regulating ndikuwongolera kukana kwa insulin ndi zochitika zina zamoyo.Bilberry extract ufa wagawidwa ngati chowonjezera cha chakudya chovomerezeka ndi US FDA.
Dzina mankhwala:Billberry Tingafinye
Dzina lachilatini: Vaccinium Myrtillus L.
CAS NO.:4852-22-6
Chomera Chogwiritsidwa Ntchito: Chipatso
Kuyesa: Anthocyanins≧25.0% ndi UV;Anthocyanosides 32.4% -39.8% ndi HPLC
Utoto: ufa wofiyira wakuda-violet wokhala ndi fungo labwino komanso kukoma kwake
Mkhalidwe wa GMO: GMO Yaulere
Kulongedza: mu 25kgs fiber ng'oma
Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu
Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa
Ntchito:
- Kuteteza ndi kukonzanso rhodopsin ndikuchiritsa matenda a maso;
- Kupewa matenda a mtima;
- Antioxidant ndi odana ndi ukalamba;
- Chithandizo wofatsa kutupa mucous nembanemba m`kamwa ndi mmero;
- Chithandizo cha m`mimba, enteritis, urethritis, cystitis ndi virus rheum mliri, ndi antiphlogistic ndi bactericidal kanthu.
Ntchito:
-Kuwonjezera Chakudya, zowonjezera zakudya zopatsa thanzi komanso zowonjezera pigment zachilengedwe
-Kukonza zakumwa, kuwonjezera kwachilengedwe, madzi abuluu komanso mkaka
-Zodzikongoletsera monga blueberry antioxidant mask
- Zaumoyo za matenda a shuga, kuchepetsa cholesterol, kupewa ng'ala
ZINTHU ZOPHUNZITSA ZA DATA
Kanthu | Kufotokozera | Njira | Zotsatira |
Chizindikiritso | Kuchita Zabwino | N / A | Zimagwirizana |
Kutulutsa Zosungunulira | Madzi/Ethanol | N / A | Zimagwirizana |
Tinthu kukula | 100% yadutsa 80 mauna | USP/Ph.Eur | Zimagwirizana |
Kuchulukana kwakukulu | 0,45 ~ 0,65 g/ml | USP/Ph.Eur | Zimagwirizana |
Kutaya pakuyanika | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Phulusa la Sulfate | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Kutsogolera (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Cadmium (Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zosungunulira | USP/Ph.Eur | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zophera tizilombo | Zoipa | USP/Ph.Eur | Zimagwirizana |
Kuwongolera kwa Microbiological | |||
kuchuluka kwa bakiteriya otal | ≤1000cfu/g | USP/Ph.Eur | Zimagwirizana |
Yisiti & nkhungu | ≤100cfu/g | USP/Ph.Eur | Zimagwirizana |
Salmonella | Zoipa | USP/Ph.Eur | Zimagwirizana |
E.Coli | Zoipa | USP/Ph.Eur | Zimagwirizana |