Pdzina roduct:Loquat Juice Powder
Maonekedwe:Yellow YowalaUfa Wabwino
Mtengo wa GMOMkhalidwe: GMO Yaulere
Kulongedza: mu 25kgs fiber ng'oma
Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu
Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa
Loquat Powder ndi ufa wosalala, wopangidwa kuchokera ku zipatso zakupsa za mtengo wa loquat (Eriobotrya japonica). Amakololedwa mosamala ndikukonzedwa kuti asunge ubwino wachilengedwe ndi kukoma kwa chipatso. Ufawu uli ndi mtundu wachikasu wopepuka komanso fungo lokoma, lokoma.
Loquat ndi chitsamba chachikulu chobiriwira nthawi zonse kapena mtengo wawung'ono, wa 5-10 metres (16-33 ft.) wamtali wokhala ndi korona wozungulira, thunthu lalifupi ndi timitengo ta tomentose tomentose stout imvi. Loquats ndi yosavuta kukula ndipo nthawi zambiri amagwiritsidwa ntchito ngati zokongoletsera. Masamba awo opangidwa molimba mtima amawonjezera mawonekedwe otentha kumunda ndikusiyana bwino ndi zomera zina zambiri. Nthawi zambiri mbewu imakonda nyengo yotentha kapena yotentha komanso imamera pa dothi lambiri lachonde, kuchokera ku dothi lopepuka la mchenga kupita ku dongo lolemera komanso mwala wa oolitic, koma limafunikira ngalande yabwino. Zimanyansidwa ndi mikhalidwe yamadzi. Chifukwa cha kuzama kwa mizu ya loquat, chisamaliro chiyenera kuchitidwa polima ndi makina kuti asawononge mizu.
Ntchito
Loquat imakhala ndi ulusi wambiri womwe umadziwika kuti pectin. Pectin ndiyofunikira kwambiri polumikizana komanso kuchotsa poizoni woyipa wopangidwa m'thupi lonse. Ndizothandiza kupewa kuyika poizoni wambiri mkati mwa colon, motero kuchepetsa mphamvu yake. Choncho ndi bwino kuteteza ku khansa ya m'matumbo. Pamodzi ndi ulusi wathanzi, Loquat imaphatikizapo ma anti-oxidants ambiri. Antioxidants ndi ochititsa chidwi kuteteza thupi ku ma free-radicals ndi kupsinjika kwa okosijeni. Pamodzi ndi ma anti-oxidants amaphatikizanso michere yambiri. Chifukwa chake zipatso za Loquat ndizothandiza kuteteza ku khansa, kutupa komanso matenda osachiritsika. Kuonjezera apo, ndizofunika kwambiri pakuwongolera maso. Chifukwa chake phunzirani zambiri zazaumoyo za chipatso cha Loquat chifukwa chokhala ndi zakudya zambiri. Ubwino wina wodya loquat wawonetsedwa pansipa:
1. Njira Yozungulira
Kuchuluka kwa ayironi m'zakudya za munthu kumakhala kofunikira ngati akufuna kupewa kuchepa kwa magazi m'thupi ndi zizindikiro zake zowopsa. Ma loquats amakhala ndi ayironi wambiri, yomwe ndi nkhani yabwino kwa maselo ofiira a m'magazi anu. Iron ndi gawo lofunika kwambiri la hemoglobini, yomwe imayendetsa maselo ofiira a okosijeni m'thupi lonse, motero zimathandiza kuti magazi aziyenda bwino. Izi zitha kufulumizitsa machiritso, kuwonjezera mphamvu, ndikuwonetsetsa kuti ziwalo zanu zonse zikugwira ntchito mokwanira!(1)
2. Matenda a Impso
Loquat imalimbikitsidwa kwambiri chifukwa cha kuchuluka kwa uric acid, miyala ya impso, kulephera kwa impso, ndi gout. Ndi chifukwa chothandiza ngati diuretic mwa kukonza mapangidwe a mkodzo ndikulimbikitsa kuchotsa uric particles wochuluka pamodzi ndi mapuloteni ochepa komanso mchere wambiri.
3. Kuopsa kwa Khansa Yotsika
Ma antioxidants ambiri amapezeka mkati mwa loquat omwe ndi opindulitsa kwambiri paumoyo wamunthu. Ma Antioxidants amathandizira kuchepetsa ma free radicals mkati mwa thupi omwe amapangidwa ngati njira yachilengedwe ya metabolism ya ma cell. Mamolekyuwa okhala ndi ma elekitironi osalumikizana amatha kupangitsa kuti maselo athanzi asinthe, zomwe zimayambitsa matenda osatha, kuphatikiza khansa. Tiyi wa loquat walumikizidwa makamaka ndi kuchepa kwa kansa ya m'mapapo ndi yapakamwa.(2)
4. Kupewa Matenda a Shuga
Tiyi ya loquat nthawi zambiri imalimbikitsidwa popewa kapena kuchiza matenda a shuga, chifukwa shuga wamagazi awonetsedwa kuti achepa kwambiri mwa omwe amamwa pafupipafupi. Mankhwala apadera omwe amapezeka mu tiyi wa loquat amathandiza kuwongolera kuchuluka kwa insulin ndi glucose, zomwe zimathandiza kuteteza thupi ku matenda a shuga. Komanso, kwa omwe akudwala matenda a shuga, kupewa spikes ndi kutsika kwa shuga m'magazi ndikofunikira, zomwe tiyi angachitenso.(3)
5. Kuletsa Kuthamanga kwa Magazi
Loquat imakhala ndi potaziyamu yambiri, yomwe imagwira ntchito ngati vasodilator m'thupi la mtima. Pochepetsa kupsinjika ndi kuthamanga kwa mitsempha yamagazi ndi mitsempha, potaziyamu imatha kuchepetsa kuthamanga kwa magazi ndikuteteza thanzi la mtima. Potaziyamu kaŵirikaŵiri amaonedwa ngati chilimbikitso chaubongo, chifukwa cha kuchulukira kwa magazi kupita ku ma capillaries a muubongo, amene angawongolere kuzindikira.(4)
6. Kutonthoza Pumira
Expectorant zinthu ndi zofunika pa matenda a chimfine ndi matenda ena kupuma. Tiyi ya loquat imagwiritsidwa ntchito ngati expectorant, kaya ataledzera kapena kuphwanyidwa, chifukwa angayambitse chifuwa ndi kutulutsa ntchofu ndi phlegm. Apa ndipamene mabakiteriya amatha kukhala ndikukula, komanso kukulitsa zizindikiro zina, kotero kuchotsa izo kuchokera m'njira yanu yopuma kungakuthandizeni kumva bwino mwamsanga!(5)
7. Amalimbikitsa Kuchepetsa thupi
Chipatso cha Loquat ndi chochepa mu kalori. Kuphatikiza apo, imakhala ndi michere yambiri yazakudya. Zakudya zokhala ndi fiber zambiri zimathandizira kulakalaka chakudya komanso kukulitsa kagayidwe kachakudya. Zotsatira zake zimalimbikitsa kuchepetsa kulemera kwa thanzi.
8. Limbitsani Mafupa
Kutaya kachulukidwe ka mafupa am'mafupa ndi limodzi mwamavuto akulu kwa anthu ambiri akamakalamba, makamaka kwa amayi omwe atha kutha msinkhu. Mwamwayi, loquat yasonyezedwa kuti imalepheretsa kukanika kwa mafupa m'zigawo zosiyanasiyana za thupi, chifukwa cha kusakaniza kwake kwa mavitamini, zakudya, ndi zigawo za mankhwala zotsanzira mahomoni.(6)
9. Kugaya chakudya
Loquats imakhala ndi pectin, yomwe kwenikweni ndi mtundu wina wa fiber, ndipo nthawi zambiri imayamikiridwa ngati chithandizo cham'mimba. Zakudya zopatsa thanzi zimathandizira kuchulukirachulukira kwa chopondapo komanso kulimbikitsa kuyenda kwa peristaltic, komwe kumathandizira kusuntha kwamatumbo pafupipafupi. Ngati mukuvutika ndi kudzimbidwa, kutsekula m'mimba, kutsekula m'mimba, kutupa, kapena matenda ena a m'mimba, ulusi wa zakudya umathandizira kuchepetsa kutupa ndi kukonza thanzi lamatumbo anu.(7)
10. Thanzi la Chitetezo cha mthupi
Loquat ndi gwero labwino kwambiri la vitamini C, lomwe kwenikweni ndi gawo lalikulu la chitetezo cha mthupi cha aliyense. Vitamini C imathandizira kupanga mapangidwe a maselo oyera a magazi, matupi a chitetezo choyamba ku tizilombo toyambitsa matenda, komanso amagwira ntchito ngati antioxidant kupewa matenda aakulu. Kuonjezera apo, vitamini C ndi wofunikira popanga kolajeni, yomwe imathandiza kukula ndi kukonzanso minyewa ya thupi lonse pambuyo pa matenda kapena kuvulala.(8)
11. Imawongolera Kuwona Kwamaso
Zipatso zatsopano za Loquat zimakhala ndi kuchuluka kwa Vitamini A. Popeza Vitamini A ndi anti-oxidant, zimakhala chakudya chokondedwa kwambiri kuti chidyedwe kuti chikhale ndi thanzi la maso. Chifukwa cha anti-oxidants apamwamba Loquat amathandizira kuteteza maso ku ma free radicals. Ndizothandizanso kupewa kuwonongeka kwa retina komwe kumabwera chifukwa cha ma free-radicals. Chifukwa chake, imathandizira kuwona bwino komanso kuteteza ku matenda a ng'ala komanso kuwonongeka kwa macular.
12. Miyezo ya Cholesterol
Ngakhale kuti njira yeniyeniyo sikumveka bwino, kafukufuku wagwirizanitsa loquat ndi kuchepa kwa mafuta m'thupi mwa anthu omwe nthawi zambiri amamwa zipatso ndi tiyi. Phindu lathanzi la loquat ndi lolimbikitsa kwambiri, komanso silinatsimikizidwe pamlingo waukulu, ndipo kafukufuku wofuna kudziwa zambiri akupitiliza.
Kugwiritsa ntchito
Loquat Powder ingagwiritsidwe ntchito m'njira zosiyanasiyana kuti muwonjezere kununkhira kosangalatsa komanso thanzi labwino pazakudya ndi zakumwa zambiri. Itha kuphatikizidwa mu ma smoothies, timadziti, tiyi, yogati, ayisikilimu, kapena zinthu zophikidwa kuti zilowerere ndi kukoma kwapadera kwa loquat ndikuwonjezera zakudya zawo. Ufawu ukhozanso kuwaza pa phala lam'mawa, oatmeal, kapena kuwonjezeredwa ku sauces, mavalidwe, ndi marinades kuti awonjezere kupotoza kwapadera kwa mbale zokoma.
