Sophora Japan Extract
Zowonjezera Botanical Extract yokhala ndi Quercetin Dihydrate 95%,Genistein 98%, Sophoricoside 10% -20%, Kaempferol 98% ndi HPLC
Gulu la Mankhwala | Zanyama & Non-GMO | ISO/KOSHER/HALAL Wotsimikizika
1. Mwachidule cha mankhwala
Sophora Japonica Extract ndi flavonoid yachilengedwe yochokera ku maluwa a maluwaSophora japonica L., yokhazikika mpaka anayi ofunika kwambiri a bioactive mankhwala:
- Quercetin Dihydrate: ≥95% ndi HPLC
- Genistein: ≥98% ndi HPLC
- Sophoricoside: 10% -20% ndi HPLC
- Kaempferol: ≥98% ndi HPLC
Chotsitsachi chimapangidwa kudzera m'zigawo zamadzi-ethanol zopanda zosungunulira kuti zitsimikizire kupezeka kwa bioavailability ndi chiyero, kupewa zowonjezera zowonjezera kapena mankhwala owopsa monga N-hexane. Zoyenera pazakudya zopatsa thanzi, zodzoladzola, komanso zakudya zogwira ntchito, zimagwirizana ndi miyezo ya EU, FDA, ndi USP.
2. Mafotokozedwe Ofunika Kwambiri
2.1 Mbiri ya Chemical
| Chigawo | Purity (HPLC) | Nambala ya CAS | Molecular Formula | Ntchito Zachilengedwe |
|---|---|---|---|---|
| Quercetin Dihydrate | 95% | 117-39-5 | C₁₅H₁₀O₇·2H₂O | Antioxidant, anti-yotupa |
| Genistein | 98% | 446-72-0 | C₁₅H₁₀O₅ | Anticancer, Hormone Modulation |
| Sophoricoside | 10% -20% | 125-95-4 | C₂₁H₂₀O₁₀ | Antiviral, Khungu Whitening |
| Kaempferol | 98% | 520-18-3 | C₁₅H₁₀O₆ | Cardioprotective, antimicrobial |
2.2 Physical & Microbiological Parameters
- Maonekedwe: ufa wabwino wachikasu wobiriwira
- Tinthu Kukula: 100% kudutsa 80 mauna
- Kutaya pakuyanika: ≤5%
- Zitsulo Zolemera: Pb ≤3ppm, Monga ≤2ppm, Cd ≤0.1ppm
- Malire a Microbial: Chiwerengero cha Plate Total ≤1000 CFU/g,E. koliSalmonella Negative
3. Kupanga & Chitsimikizo Chabwino
3.1 Njira Yotsatsira Yokhazikika
- Zakuthupi: ZatsopanoSophora japonicamasamba okolola m'chilimwe, zouma pansi pamikhalidwe yotetezedwa kuti asunge flavonoids.
- M'zigawo: Ethanol-madzi gradient elution (20% -100% acetonitrile) kudzera HPLC-ovomerezeka njira, kukwaniritsa> 98% mlingo kuchira.
- Kuyeretsedwa: Kutsatsa kwa macroporous resin kuchotsa zonyansa (mwachitsanzo, shuga, β-glucan).
3.2 Zitsimikizo & Kutsata
- ISO 21000: Kutsata kwathunthu kuchokera pafamu kupita pagulu.
- GMP & HACCP: Amapangidwa m'malo ovomerezeka a UK / EU.
- Zofuna Zolemba: Non-GMO, Vegan, Allergen-Free, Kosher/Halal.
4. Mapulogalamu
4.1 Nutraceuticals
- Thanzi Lamtima: Quercetin imachepetsa kuthamanga kwa magazi (↓15% LDL oxidation) ndipo Kaempferol imaletsa kuphatikizika kwa mapulateleti.
- Thandizo la Chitetezo: Genistein imapangitsa kuti NK cell ntchito; Sophoricoside imachepetsa kuchulukana kwa ma virus.
- Mafomu a Mlingo: Makapisozi (500-1000mg/kutumikira), mapiritsi, kapena zosakaniza za ufa.
4.2 Zodzoladzola
- Anti-Kukalamba: Quercetin neutralizes ROS (IC50 2.1μM), kuposa vitamini C.
- Whitening: Sophoricoside imalepheretsa tyrosinase ndi 78% pa 0.1% ndende.
- Mapangidwe: Seramu, zonona, zodzitetezera ku dzuwa (ntchito mlingo 0.5% -2%).
4.3 Makampani a Chakudya
- Natural Preservative: Imakulitsa moyo wa alumali wa nyama/mafuta ndi 30% kudzera pakuletsa kwa lipid oxidation.
- Zowonjezera Zogwira Ntchito: Zakumwa zolimbitsa thupi, mipiringidzo yamagetsi (≤50mg / kutumikira).
5. Kuyika & Kusunga
- Kuyika Kwambiri: ng'oma za 25kg za fiber zokhala ndi zingwe ziwiri za LDPE; kusankha 1-3kg zotayidwa zojambulazo matumba zitsanzo.
- Shelf Life: Miyezi 24 ikasungidwa <25°C, RH <60%, yotetezedwa ku kuwala/oxygen.
- MOQ: 1kg (zitsanzo), 25kg (zochuluka) .
6. N’cifukwa Ciani Tisankhe?
- Zaka 20+ Zaukadaulo: Kuphatikiza koyima kuchokera paulimi kupita ku m'zigawo.
- Kuyesa Kwachipani Chachitatu: COA imaperekedwa ndi gulu lililonse (HPLC/UV kutsimikizika kwapawiri) .
- Kusintha mwamakonda: Sinthani chiyero (95% -98%), kukula kwa tinthu (40-80 mesh), kapena kuphatikiza ma ratios.
Mawu ofunika :
- "Sophora Japonica Extract Quercetin 95% HPLC"
- "VeganGenistein 98%Zowonjezera”
- "Natural Kaempferol Antioxidant"
- "Non-GMO Sophoricoside Powder"
- "ISO Certified Flavonoid Complex"
