Uva Ursi-Bearberry ndi mtundu wobiriwira wobiriwira.Ili ndi tsinde lomwe limakwera 2-8 ″ kuchokera pansi ndipo limakutidwa ndi khungwa lakuda ndi tsitsi losalala bwino.Patsinde pali masamba ambiri owoneka ngati oval, achikopa omwe ndi _”mpaka 1″ aatali.
Maluwawo amakhala ndi timadontho tating'ono ndipo ndi otuwa pinki kapena oyera.Amamasula kulikonse pakati pa Marichi ndi Juni.Chipatsocho ndi mabulosi ofiira 3/8 ″ m'mimba mwake.Bearberry adatchedwa dzina lake chifukwa zimbalangondo zimakonda kudya zipatsozi.
Kutulutsa kwa Uva ursi kumatchedwanso kuti bearberry extract.Amapangidwa kuchokera ku masamba a zomera za uva ursi.Kutulutsa kwa Uva ursi kumatha kugwiritsidwa ntchito ngati njira yachilengedwe yothanirana ndi madandaulo osiyanasiyana, kuphatikiza matenda a mkodzo (UTI), cystitis, miyala ya impso ndi kutayika kwa khungu.
Nthawi zambiri, mbewu za uva ursi zimamera m'malo ozizira, monga kumpoto kwa Europe, North America ndi Asia.Ndi chomera chobiriwira nthawi zonse, chokhala ndi maluwa opepuka omwe nthawi zambiri amaphuka m'miyezi yachilimwe.Pambuyo pakuphuka, njerezo zimasanduka magulu a zipatso zofiira ndi pinki.Zimbalangondo zimadziwika kuti zimadya zipatso zowawasa izi, komwe ndi komwe dzina lodziwika bwino la bearberry limachokera.
Dzina la malonda:Uva Ursi Extract
Dzina Lachilatini:Arctostaphylos Uva-ursi L.
Nambala ya CAS: 84380-01-8
Chomera Chogwiritsidwa Ntchito: Tsamba
Kuyesa:Arbutin 20.0%~99.0% ndi HPLC
Mtundu: ufa woyera wokhala ndi fungo komanso kukoma kwake
Mkhalidwe wa GMO: GMO Yaulere
Kulongedza: mu 25kgs fiber ng'oma
Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu
Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa
Ntchito:
-Alpha Arbutin ndi chinthu chogwira ntchito chochokera ku chomera chachilengedwe chomwe chimatha kuyera ndikuwunikira khungu.
-Alpha Arbutin akhoza kulowa mu khungu mwamsanga popanda kukhudza ndende ya maselo kuchulukitsa ndi bwino kuteteza ntchito ya tyrosinase pakhungu ndi kupanga melanin.Pophatikizana ndi arbutin ndi tyrosinase, kuwola ndi kukhetsa kwa melanin kumafulumizitsa, splash ndi fleck zimatha kukwera ndipo palibe zotsatirapo zomwe zimachitika.
-Alpha Arbutin ndi imodzi mwazinthu zotetezeka komanso zowoneka bwino zoyera zomwe zimadziwika pano.
-Alpha Arbutin ndiyenso ntchito yoyera kwambiri yampikisano m'zaka za zana la 21.
Ntchito:
-Kusamalira Thanzi: Kupititsa patsogolo chitetezo chokwanira & mphamvu, kukhalabe achichepere, odana ndi kutopa, anti-radiation, anti-carcinogenic;
- Chithandizo chamankhwala: Neurasthenic, hepatitis, gastritis, chilonda cha duodenum, kuthamanga kwa magazi.Anti-bacteria ndi kuchepetsa kutupa, shuga, kusintha kwa thupi syndrome, nyamakazi, kuchepa magazi;
-Commodity and Cosmetic: Amagwiritsidwa ntchito pazinthu zosamalira khungu ndi chisamaliro chatsitsi pogwiritsa ntchito kuyeretsa anti-crinkle ndi anti-kukalamba.
ZINTHU ZOPHUNZITSA ZA DATA
Kanthu | Kufotokozera | Njira | Zotsatira |
Chizindikiritso | Kuchita Zabwino | N / A | Zimagwirizana |
Kutulutsa Zosungunulira | Madzi/Ethanol | N / A | Zimagwirizana |
Tinthu kukula | 100% yadutsa 80 mauna | USP/Ph.Eur | Zimagwirizana |
Kuchulukana kwakukulu | 0,45 ~ 0,65 g/ml | USP/Ph.Eur | Zimagwirizana |
Kutaya pakuyanika | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Phulusa la Sulfate | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Kutsogolera (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Cadmium (Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zosungunulira | USP/Ph.Eur | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zophera tizilombo | Zoipa | USP/Ph.Eur | Zimagwirizana |
Kuwongolera kwa Microbiological | |||
kuchuluka kwa bakiteriya otal | ≤1000cfu/g | USP/Ph.Eur | Zimagwirizana |
Yisiti & nkhungu | ≤100cfu/g | USP/Ph.Eur | Zimagwirizana |
Salmonella | Zoipa | USP/Ph.Eur | Zimagwirizana |
E.Coli | Zoipa | USP/Ph.Eur | Zimagwirizana |
Zambiri za TRB | ||
Regulation certification | ||
USFDA, CEP, KOSHER HALAL GMP ISO Zikalata | ||
Ubwino Wodalirika | ||
Pafupifupi zaka 20, kutumiza maiko 40 ndi zigawo, magulu oposa 2000 opangidwa ndi TRB alibe vuto lililonse, njira yapadera yoyeretsera, kuyeretsa ndi kuyeretsa kumakumana ndi USP, EP ndi CP | ||
Comprehensive Quality System | ||
| ▲Njira Yotsimikizira Ubwino | √ |
▲ Kuwongolera zolemba | √ | |
▲ Njira Yotsimikizira | √ | |
▲ Njira Yophunzitsira | √ | |
▲ Protocol ya Internal Audit | √ | |
▲ Suppler Audit System | √ | |
▲ Makina Othandizira Zida | √ | |
▲ Dongosolo Loyang'anira Zinthu | √ | |
▲ Dongosolo Loyang'anira Zopanga | √ | |
▲ Packaging Labeling System | √ | |
▲ Laboratory Control System | √ | |
▲ Njira Yotsimikizira | √ | |
▲ Regulatory Affairs System | √ | |
Sinthani Magwero Onse ndi Njira | ||
Kuwongolera mwamphamvu zonse zopangira, zowonjezera ndi zopakira. Zida zopangira zokonda ndi zowonjezera ndi ogulitsa zida zonyamula ndi nambala ya US DMF.Othandizira angapo azinthu zopangira ngati chitsimikizo chopereka. | ||
Mabungwe Ogwirizana Amphamvu kuti athandizire | ||
Institute of botany/Institution of Microbiology/Academy of Science and Technology/University |