Dzina lazogulitsa:Echinacea Tingafinye
Dzina la Latin:Echinacea cacreamala(L.) moench
Pas ayi.:70831-56-06-0
Mbali Yobzala: Muzu
Talyphonols ≧ 4.0% ndi UV; Chicoric acid ≧ 2.0% ndi HPLC
Mtundu: Brown chikasu ufa wa ufa wokhala ndi fungo ndi kukoma
Mkhalidwe wa GMO: GMO Free
Kulongedza: Mu 25kgs Drum
Kusungirako: Sungani chidebe chosavomerezeka, chowuma, kutalikirana ndi kuwala kwamphamvu
Moyo wa alumali: miyezi 24 kuyambira tsiku lopanga
Ntchito:
-Anti-virus, anti-bowa, anti-bakiteriya, anti-matenda
-Kulimbikitsa chitetezo cha mthupi, kulimbikitsa chitetezo chotchinga, kupewetsa fuluwenza.
-Kuza nyamakazi kapena pakhungu la khungu, kulimbikitsa kukonza mabala, kuwonetsa kuwonetsa ndi kupweteka kwa scal.
Ntchito:
-Kupezeka mu gawo la pharmaceutical, amatha kupangidwa kukhala pakamwa
-Kupezeka muumoyo wathanzi, umatha kupangidwa m'madzi a michere, kapisozi ndi granule kuti ikhale yothandiza chitetezo.
Echinacea cacreamala: Chithandizo cha chitetezo cha chilengedwe cha ntchito zosiyanasiyana
Kuzindikira Zowonjezera
Echinacea cacreamala, kuchokera ku magawo a mlengalengaEchinacea cacreamala. Ndi zomwe zili mu ≥4.0% ma polyphenols ndi 4% Okoric acid, ufa wofiirira uyu umapangidwa mwasayansi kuti akwaniritse zofuna za ogula azaumoyo padziko lonse lapansi.
Zabwino & mankhwala ogwira
- Chithandizo cha chitetezo cha mthupi: wolemera mu polyphenols ndi choristic acid, izi zimathandizira chitetezo cha thupi. Kafukufuku akuwonetsa izi zimalimbikitsa chitetezo cham'malo ndikuchepetsa nkhawa.
- Zotsutsa-zotupa & antioxidants zotsatira: Zabwino kwa skinramoleracals ndi matraceracemicals, zimaphika ma radicals and free radications ndikupangitsa kuti khungu likhale bwino komanso khungu lonse.
- Ntchito Zosiyanasiyana: Zoyenera chakudya, zowonjezera zakudya, mankhwala ogulitsa, komanso mankhwalawa, kupereka kusinthasintha kwa kusintha kwa malonda.
Ntchito ndi Makampani
- Mafuta: amapanga makapiso, mapiritsi, kapena kuti agwiridwe ntchito movutikira chitetezo chathupi.
- Zodzikongoletsera: Kuphatikiza mu aseru, zonona, kapena zovomerezeka za anting ndi olimbikitsa.Echinacea cacreamalaZowonjezera zimagwiritsidwa ntchito kwambiri popanga mbiri yawo yofatsa koma yabwino.
- Mankhwala ogulitsa: Gwiritsani ntchito ngati cholumikizira mu mankhwala azitsamba kuti athe kupuma kapena kuchiritsa.
- Zakudya zogwira ntchito: onjezerani ku mipiringidzo, naas, kapena zakumwa zolimba powonjezera mtengo wogwirizira.
Chitsimikizo Chachikulu & Zolemba
- Dzina la Latin:Echinacea cacreamala
- Ntchito Gawo: magawo a mlengalenga (onetsetsani zowoneka bwino acidic acid poyerekeza ndi zowonjezera zochokera kuzitsulo).
- Maonekedwe: ufa wokongola wa bulauni, kusungunuka kwamadzi pakuphatikizidwa kosavuta.
- Miyezo: imagwirizana ndi malangizo apadziko lonse. Zochitika zosinthika zomwe zilipo (mwachitsanzo, 4% ma polykaccharides kapena zinthu zina).
Chifukwa chiyani tisankhe?
Monga mtsogoleri mwachilengedwe njira zosakaniza, Trub zimatsimikizira manyazi komanso kukhazikika. Malo athu ku Qinge Feed Fakitala Park, China, amatsatira zinthu zolimbitsa thupi zolimbitsa thupi, zomwe zimathandizira zowongolera zapadziko lonse lapansi.
Mawu osakira:
Echinacea cacreamalaTingafinye, chilengedwe cholepheretsa chilengedwe, antimoric ad, antioxidant skincare chokaniza, zakudya zowonjezera zopangira.
