Ka mahlale a tsoetseng pele le lits'ebeletso, taolo e tiileng ea boleng bo botle, sekhahla se loketseng, thuso e phahameng le tšebelisano e haufi le bareki, re ikemiselitse ho fana ka theko e ntle ka ho fetisisa bakeng sa bareki ba rona bakeng sa Hot sale Plant Extract Echinacea Herb Pe Cichoric Acid Echinacea Purpurea Extract. , Rea u amohela ho ea setsing sa rona sa feme le sa tlhahiso.Ha ua lokela ho ikutloa u sa lefelle litšenyehelo ho ikopanya le rona haeba u hloka thuso e 'ngoe.
Ka thekenoloji e tsoetseng pele le lisebelisoa, taolo e tiileng ea boleng bo botle, lebelo le lekaneng, thuso e phahameng le tšebelisano e haufi le bareki, re ikemiselitse ho fana ka theko e ntle ka ho fetisisa bakeng sa bareki ba rona.Echinacea Herb Pe, Echinacea Purpurea Extract, Echinacea Purpurea Extract Ka Bongata, Re thehile likamano tse matla le tse telele tsa tšebelisano 'moho le lik'hamphani tse ngata haholo khoebong ena Kenya le mose ho maoatle.Ts'ebeletso ea hang-hang le ea profeshenale kamora thekiso e fanoeng ke sehlopha sa rona sa baeletsi e thabisa bareki ba rona.Lintlha tse felletseng le liparamente tse tsoang ho thepa mohlomong li tla romelloa ho uena bakeng sa kananelo efe kapa efe e felletseng.Mehlala ea mahala e ka tlisoa 'me k'hamphani e sheba k'hamphani ea rona.n Kenya bakeng sa lipuisano e lula e amoheleha.Ke ts'epa hore u tla fumana lipotso 'me u thehe tšebelisano-'moho ea nako e telele.
Echinacea e lumeloa ke batho ba bangata hore e susumetsa sesole sa 'mele.Echinacea e susumetsa tšebetso ea lisele tse ikarabellang bakeng sa ho loantša mefuta eohle ea tšoaetso.Ho fapana le lithibela-mafu, tse hlaselang libaktheria ka ho toba, echinacea e etsa hore lisele tsa rona tsa' mele tsa ho itšireletsa mafung li atlehe ho hlasela libaktheria, likokoana-hloko le likokoana-hloko. lisele tse sa tloaelehang, ho akarelletsa le lisele tsa kankere. E eketsa palo le mosebetsi oa lisele tsa 'mele oa ho itšireletsa mafung ho akarelletsa le lisele tsa antitumor, li khothalletsa ts'ebetso ea lisele tsa T, li susumetsa kholo ea lisele tse ncha bakeng sa pholiso ea maqeba le ho fokotsa ho ruruha ha ramatiki le maemo a letlalo a ho ruruha.Phello e tiisitsoeng ka ho fetisisa ea echinacea ke ho stimulating phagocytosis .Lintlha tsa echinacea li ka eketsa phagocytosis ka 20-40%.
Lebitso la Sehlahisoa: Echinacea Extract
Lebitso la Selatine: Echinacea Purpurea(L.) Moench
Nomoro ea CAS:70831-56-0
Karolo ea Semela e Sebelisitsoeng: Motso
Assay:Polyphenols≧4.0% ka UV;chicoric acid ≧2.0% ka HPLC
'Mala: Phofo e sootho e mosehla e nang le monko le tatso e ikhethang
Boemo ba GMO:GMO Mahala
Ho paka: ka meqomo ea fiber ea 25kgs
Polokelo: Boloka setshelo se sa buloa sebakeng se phodileng, se omileng, Qoba hole le leseli le matla
Shelf Life: Likhoeli tse 24 ho tloha ka letsatsi la tlhahiso
Mosebetsi:
-Antivirus, anti-fungus, anti-bacterial, anti-infection
-E matlafatsa sesole sa 'mele, e matlafatsa sesole sa 'mele, e thibela sefuba.
-Ho phekola ramatiki kapa mafu a letlalo, ho khothalletsa ho lokisoa ha maqeba, ho kokobetsa leino le bohloko ba scald.
Kopo:
-E sebelisoa tšimong ea meriana, e ka etsoa mokelikeli oa molomo
-E sebelisoa tšimong ea sehlahisoa sa bophelo bo botle, e ka etsoa mokelikeli oa limatlafatsi, capsule le granule ho matlafatsa sesole sa 'mele.
TS'OANELO LITABA
| Ntho | Tlhaloso | Mokhoa | Sephetho |
| Boitsebiso | Karabelo e Ntle | N/A | E lumellana |
| Hlakola Litlhapi | Metsi/Ethanol | N/A | E lumellana |
| Boholo ba likaroloana | 100% e feta 80 mesh | USP/Ph.Eur | E lumellana |
| Boima ba bongata | 0.45 ~ 0,65 g/ml | USP/Ph.Eur | E lumellana |
| Tahlehelo ka ho omisa | ≤5.0% | USP/Ph.Eur | E lumellana |
| Molora oa Sulfate | ≤5.0% | USP/Ph.Eur | E lumellana |
| Ketapele(Pb) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Mesaletsa ea Li-solvents | USP/Ph.Eur | USP/Ph.Eur | E lumellana |
| Masala a chefo e bolaeang likokoanyana | E mpe | USP/Ph.Eur | E lumellana |
| Taolo ea Likokoana-hloko | |||
| palo ea otal baktheria | ≤1000cfu/g | USP/Ph.Eur | E lumellana |
| Tomoso & hlobo | ≤100cfu/g | USP/Ph.Eur | E lumellana |
| Salmonella | E mpe | USP/Ph.Eur | E lumellana |
| E.Coli | E mpe | USP/Ph.Eur | E lumellana |
| Lintlha tse ling tsa TRB | ||
| Setifikeiti sa taolo | ||
| USFDA,CEP,KOSHER HALAL GMP ISO Litifikeiti | ||
| Boleng bo Tšepahalang | ||
| Hoo e ka bang lilemo tse 20, ho romela linaheng tse 40 le libaka, lihlopha tse fetang 2000 tse hlahisoang ke TRB ha li na mathata leha e le afe a boleng, mokhoa o ikhethileng oa tlhoekiso, ho se hloeke le taolo ea bohloeki li kopana le USP,EP le CP | ||
| Comprehensive Quality System | ||
|
| ▲Sistimi ea Tiisetso ea Boleng | √ |
| ▲ Taolo ea litokomane | √ | |
| ▲ Sistimi ea netefatso | √ | |
| ▲ Sistimi ea Koetliso | √ | |
| ▲ Protocol ea Internal Audit | √ | |
| ▲ Sistimi ea Suppler Audit | √ | |
| ▲ Sistimi ea Lisebelisoa tsa Lisebelisoa | √ | |
| ▲ Sistimi ea Taolo ea Lintho | √ | |
| ▲ Sistimi ea Taolo ea Tlhahiso | √ | |
| ▲ Sistimi ea ho Labela ho paka | √ | |
| ▲ Sistimi ea taolo ea laboratori | √ | |
| ▲ Sistimi ea netefatso ea netefatso | √ | |
| ▲ Tsamaiso ea Litaba tsa Tsamaiso | √ | |
| Laola Mehloli Eohle le Mekhoa | ||
| E laoloa ka thata, lisebelisoa tsohle tse tala le lisebelisoa tsa ho paka. Lisebelisuoa tse tala tse ratoang le lisebelisoa le thepa ea ho paka ka nomoro ea US DMF.Bafani ba 'maloa ba thepa e tala e le tiisetso ea phepelo. | ||
| Mekhatlo e matla ea Cooperative Institutions ho tšehetsa | ||
| Setsi sa thuto ea limela/Setheo sa Microbiology/Academy of Science and Technology/University | ||
