IArtichoke lilungu losapho lwamakhakakhaka obisi. Iartichoke ikhula ukuya kutsho kubude obungange-2 m kwaye ivelisa intloko yentyatyambo enkulu, eluhlaza okwesibhakabhaka. Amagqabi entyatyambo kunye namazantsi entyatyambo enyama ayatyiwa njengemifuno kwihlabathi jikelele. ukutya kunye namayeza ngamaYiputa amandulo, amaGrike, kunye namaRoma. Kumazwe aliqela, amayeza aqhelekileyo amayeza e-artichoke ayenziwa kwaye athengiswa njengamachiza amiselweyo kwi-cholesterol ephezulu kunye nokuphazamiseka kokutya kunye nesibindi.I-Artichoke leaf extract cynarin, ikhemikhali esebenzayo eCynara, ibangela ukunyuka kwebilebile.Uninzi lwe-cynarin efumaneka kwi-artichoke ikwi-pulp yamagqabi, nangona amagqabi omisiweyo kunye neziqu ze-artichoke ziqulethe i-cynarin.Le mifuno ye-diuretic inexabiso lesondlo ngenxa yoncedo lwayo olubonisa ukucola ukutya, ukomeleza umsebenzi wesibindi, inyongo. umsebenzi wesinyi, kunye nokunyuswa komlinganiselo we-HDL/LDL.Oku kunciphisa amanqanaba e-cholesterol, enciphisa umngcipheko we-arteriosclerosis kunye nesifo senhliziyo.Izicatshulwa ezinamanzi ezivela kumagqabi e-artichoke nazo zibonise ukunciphisa i-cholesterol ngokuthintela i-HMG-CoA reductase kunye nokuba nefuthe le-hypolipidemic, ukwehlisa i-cholesterol yegazi.IArtichoke iqulethe i-apigenin ye-bioactive kunye ne-luteolin.
Igama leMveliso:I-Artichoke Extract
Igama lesiLatini:Cynara Scolymus L.
Inombolo yeCAS:84012-14-6
Inxalenye yesityalo esetyenzisiweyo: Ingcambu
Uvavanyo:Cynarin 0.5%-2.5% yi-UV
Umbala: Umgubo omdaka onevumba elimnandi kunye nencasa
Isimo se-GMO:GMO Mahala
Ukupakisha: kwi-25kgs fiber drums
Ugcino: Gcina isikhongozeli singavulwanga kwindawo epholileyo neyomileyo, Zigcine kude nokukhanya okuqinileyo
Ubomi beShelf: iinyanga ezingama-24 ukusuka kumhla wokuvelisa
Umsebenzi:
Isicatshulwa seArtichoke sikwabizwa ngokuba yi-flatulence.
-I-Artichoke extract inomsebenzi wokunyanga ukuphazamiseka kokugaya, ukusebenza kakubi kwesibindi, kunye noluhlu lwezinye izifo.
-Artichokeextract inokunceda ukunciphisa iimpawu eziphazamisayo zesisu ezifana ne-nausea, ukuxubha, intlungu yesisu kunye nokuhlanza.
-I-Artichoke extract ingasetyenziselwa njengento ye-choleretica, yomeleza umsebenzi wesibindi ngokunyusa imveliso ye-bile, ibuye ibe nedumela leenkulungwane njenge-diuretic.
Isicelo:Isetyenziswa kwiyeza leyeza imathiriyeli ekrwada
IPHEPHA LEDATHA LOBUGCISA
Into | Inkcazo | Indlela | Isiphumo |
Ukuchongwa | Ukusabela Okulungileyo | N / A | Iyahambelana |
Ukukhupha izinyibilikisi | Amanzi/Ethanol | N / A | Iyahambelana |
Ubungakanani besuntswana | I-100% iphumelele i-80 mesh | USP/Ph.Eur | Iyahambelana |
Unizi lolwapho kuyiwa khona | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Iyahambelana |
Ilahleko ekomisweni | ≤5.0% | USP/Ph.Eur | Iyahambelana |
Uthuthu lweSulfate | ≤5.0% | USP/Ph.Eur | Iyahambelana |
Khokela(Pb) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambelana |
Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambelana |
I-Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambelana |
Intsalela yezinyibilikisi | USP/Ph.Eur | USP/Ph.Eur | Iyahambelana |
Intsalela Yezitshabalalisi | Ibi | USP/Ph.Eur | Iyahambelana |
Ulawulo lweMicrobiological | |||
inani lebhaktheriya ye-otal | ≤1000cfu/g | USP/Ph.Eur | Iyahambelana |
Igwele kunye nokungunda | ≤100cfu/g | USP/Ph.Eur | Iyahambelana |
Salmonella | Ibi | USP/Ph.Eur | Iyahambelana |
E.Coli | Ibi | USP/Ph.Eur | Iyahambelana |
Ulwazi oluninzi lweTRB | ||
Risiqinisekiso somthetho | ||
USFDA,CEP,KOSHER HALAL GMP ISO Certificates | ||
Umgangatho othembekileyo | ||
Phantse iminyaka engama-20, ukuthumela ngaphandle kumazwe angama-40 kunye nemimandla, ngaphezulu kwe-2000 iibhetshi eziveliswe yi-TRB ayinazo naziphi na iingxaki zomgangatho, inkqubo yokucoca ekhethekileyo, ukungcola kunye nolawulo lococeko ludibana ne-USP, EP kunye neCP | ||
Inkqubo yoMgangatho eBanzi | ||
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▲ Ulawulo lwamaxwebhu | √ | |
▲ Inkqubo yoQinisekiso | √ | |
▲ Inkqubo yoQeqesho | √ | |
▲ iProtokholi yoPhicotho lwaNgaphakathi | √ | |
▲ Inkqubo yoPhicotho lweNtengiso | √ | |
▲ Inkqubo yeZixhobo zeZixhobo | √ | |
▲ Inkqubo yoLawulo lweMathiriyeli | √ | |
▲ Inkqubo yoLawulo lweMveliso | √ | |
▲ Inkqubo yokuPakisha ukuLayibhela | √ | |
▲ Inkqubo yoLawulo lweLabhoratri | √ | |
▲ Inkqubo yoQinisekiso loQinisekiso | √ | |
▲ Inkqubo yeMicimbi yoLawulo | √ | |
Lawula Imithombo Epheleleyo kunye Neenkqubo | ||
Ilawulwa ngokungqongqo yonke imathiriyeli ekrwada, izincedisi kunye nezinto zokupakisha. Imathiriyeli ekrwada ekhethwayo kunye nezincedisi kunye nomthengisi wemathiriyeli yokupakisha ngenombolo yase-US DMF. Ababoneleli ngemathiriyeli ekrwada abaliqela njengesiqinisekiso sobonelelo. | ||
AMaziko eNtsebenziswano awomeleleyo ukuxhasa | ||
Iziko lebhotani/Iziko leMicrobiology/Iziko leSayensi neTekhnoloji/Dyunivesithi |