I-Ginger Extract

Ijinja sisinongo esisetyenziselwa ukupheka kwaye iphinda isetyenziswe njengesidlo okanye iyeza.Sisikhondo esingaphantsi komhlaba sesityalo sejinja, iZingiber officinale.Isityalo sejinja sinembali ende yokulima, ekubeni sivela e-Asia kwaye sikhule e-Indiya Southeast Asia, eNtshona Afrika naseCaribbean.Elona gama lejinja yiGinger yeNgcambu.Nangona kunjalo, ngokuqhelekileyo ibizwa ngokuba yijinja, njengoko intsingiselo iyaziwa.Isicatshulwa sejinja eyomileyo ngumxube, onamacandelo amaninzi asebenzayo, kuquka ioli ye-ginger essence eyomileyo kunye ne-gingerol (gingiberol, zingiberone kunye ne-shogaol, njl.)
Inemisebenzi emininzi ye-physiologic kunye nokusebenza kakuhle, njengokuthoba i-lipid yegazi, ukuthoba uxinzelelo lwegazi, ukuthambisa imithambo yegazi, ukuthintela infarction ye-myocardial, ukuthintela kunye nonyango lwe-cholecystitis kunye ne-gallstones, ukukhulula kunye nokuphelisa isisu esibuhlungu esifunyenwe sisilonda se-gastroduodenul, unyango lwengqele eqhelekileyo, ukunciphisa ubunzima. kunye nokuphelisa "i-senile plaque".Ikwanazo nokusebenza okukhethekileyo kokuthomalalisa ukugula kolwandle kunye nokugula kwemoto.

Igama lemveliso:I-Ginger Extract

Igama lesiLatini: Zingiber Officinale Rosc.

Inombolo yeCAS:23513-14-6

Inxalenye yesityalo esetyenzisiweyo:Rhizome

Isivavanyi:I-Gingerol5.0%,10.0%,20.0%,30.0%,40.0% yi-HPLC

Umbala: Umgubo otyheli omdaka ocolekileyo onevumba elibonakalayo kunye nencasa

Isimo se-GMO:GMO Mahala

Ukupakisha: kwi-25kgs fiber drums

Ugcino: Gcina isikhongozeli singavulwanga kwindawo epholileyo neyomileyo, Zigcine kude nokukhanya okuqinileyo

Ubomi beShelf: iinyanga ezingama-24 ukusuka kumhla wokuvelisa

Umsebenzi:

-I-Ginger iphucula ukujikeleza kwegazi, ivuselela ukukhuselwa kwe-digestive fluids esiswini

kunye nemibhobho yamathumbu.

-I-Gingerosl idibanisa igazi ukuze igazi lihambe kakuhle, linike ingqondo nge-oksijini eninzi kunye nezondlo.

-I-Gingeriols kucingelwa ukuba ikhupha izinto zesisu ezinokukhokelela kwisicaphucaphu.-I-Ginger iphinda icinge ukuba ikhulise ithoni kunye nokunyakaza kwamathumbu, kunye nokukhuthaza impilo yentliziyo.

-Ngaphezu koko, ijinja inokuthintela izinto ezinokubangela

intlungu kunye nokuvuvukala okuhambelana ne-osteoarthritis.

Isicelo

-Umgubo wejinja owomileyo usetyenziselwa ukwenza iziqholo kunye ne-masalas ezisetyenziswa kwigravies, i-curries,

iimarinades, isityu, njl.
-Umgubo wejinja owomileyo udityaniswe kunye necardamom, isinamon, fennel kunye necloves ukwenza.

i-masala tea powder esetyenziswa kwiti edityanisiweyo.
-Isetyenziswa eIndiya, ngokukodwa iimarinades zesiPunjabi kwiTandoori starters, veg kwakunye ne non veg.
-Idla ngokusetyenziselwa ukunambitha i-gingerbreads.
-Ipowder yeGinger eyomileyo ikwasetyenziswa kumalungiselelo athile okutya ingakumbi kubafazi abalindeleyo

kunye noomama abondlayo, eyona idumileyo yiKatlu engumxube wentlaka yentlaka, ighee,

umgubo wejinja owomileyo, amandongomane, kunye neswekile.
-Umgubo wejinja owomileyo usetyenziswa kwiti okanye kwikofu kwaye nakwiyeza le-siddha.

IPHEPHA LEDATHA LOBUGCISA