I-Rutin i-compound ekhutshwe kwi-bud flower bud (i-rice glutinous), enokuthiwa yi-musks, i-vitamin P, kunye ne-sable. kwaye ngoko ke ingasetyenziselwa ukuthintela kunye nokunyanga i-hypertensive cerebral hemorrhage, i-diabetic retinal hemorrhage kunye ne-hemorrhagic purpura.Ngexesha elifanayo, inokuthintela i-vitamin C ekubeni i-oxidized, incede umzimba ukuba ufunxe i-vitamin C, kwaye ukhuthaze ukuvutha okunempilo. irutin ikwasetyenziswa njengokutya kwe-antioxidant kunye nebala.
Igama leMveliso:Rutin
Inxalenye yesityalo esetyenzisiweyo: Imbewu
Umthombo wezityalo:Sophora Japonica Extrac
Uvavanyo:≥80% yi-HPLC
Umbala:mthubi ukuya kumgubo oMhlophe onevumba elibonakalayo kunye nencasa
Isimo se-GMO:GMO Mahala
Ukupakisha: kwi-25kgs fiber drums
Ugcino: Gcina isikhongozeli singavulwanga kwindawo epholileyo neyomileyo, Zigcine kude nokukhanya okuqinileyo
Ubomi beShelf: iinyanga ezingama-24 ukusuka kumhla wokuvelisa
Umsebenzi ongundoqo:
1. I-Rutin inokulawula ukujikeleza kwegazi ngokuthintela ukubunjwa kwe-thrombus (i-blood clot), ukwandisa ukunyanzeliswa kwe-vascular kunye nokunciphisa i-fragility ye-blood vessel kunye ne-vascular permeability.Isetyenziselwe ukunyanga i-cerebral hemorrhage, i-retinal hemorrhage kunye nokunye.
2. I-Rutin powder inokunceda ukunciphisa uxinzelelo lwegazi kunye namafutha egazi.
3. I-Rutin extract ine-anti-inflammatory and anti-allergic effects, kwaye ingasetyenziselwa kwiimveliso zokuthambisa ukunakekelwa kwesikhumba.
4. I-Rutin isetyenziswa ngokubanzi ekutyeni njenge-antioxidant, i-agent eqinisayo okanye i-pigment yendalo.
Isicelo:
1.Isetyenziswa kwintsimi yeyeza.
I-2.Isetyenziselwa kwintsimi yeemveliso zokunakekelwa kwempilo ukukhusela izifo zegazi, i-anti-oxidation kunye neziyobisi ezichasayo zokhathalelo lwempilo.
I-3.Isetyenziselwa kwintsimi yezimonyo ukwenza i-emulsions, ukulibazisa ukuguga nokukhusela ulusu.
Isatifiketi sokuHlalutya
Ulwazi lweMveliso | |
Igama lemveliso: | URutin |
Igama leBhotani: | Sophora japonica L. |
Icandelo elisetyenzisiweyo: | Flos Sophorae Immaturus |
Inombolo yeBatch: | I-TRB-SJ-20201228 |
Umhla weMFG: | Disemba 28,2020 |
Into | Inkcazo | Indlela | Iziphumo zovavanyo |
Izithako ezisebenzayo | |||
Isivavanyi(%.Kwisiseko esomileyo) | I-Rutin≧95.0% | HPLC | 95.15% |
Ulawulo Lomzimba | |||
Imbonakalo | Umgubo ophuzi oluhlaza | I-Organoleptic | Iyahambelana |
Ivumba & Ukungcamla | Incasa yophawu | I-Organoleptic | Iyahambelana |
Ukuchongwa | Iyafana ne-RSsamples/TLC | I-Organoleptic | Iyahambelana |
Pinqaku Ubungakanani | I-100% iphumelele i-80mesh | I-Eur.Ph.<2.9.12> | Iyahambelana |
Ilahleko ekomisweni | ≦5.0% | I-Eur.Ph.<2.8.17> | 2.30% |
IAsh iyonke | ≦10.0% | I-Eur.Ph.<2.4.16> | 0.06% |
Unizi lolwapho kuyiwa khona | 40~60 g/100mL | I-Eur.Ph.<2.9.34> | 49g/100mL |
Ukukhupha i-Solvent | I-Ethanol kunye naManzi | / | Iyahambelana |
Ulawulo lweMichiza | |||
Khokela(Pb) | ≦3.0mg/kg | I-Eur.Ph.<2.2.58>ICP-MS | Iyahambelana |
Arsenic(As) | ≦2.0mg/kg | I-Eur.Ph.<2.2.58>ICP-MS | Iyahambelana |
I-Cadmium(Cd) | ≦1.0mg/kg | I-Eur.Ph.<2.2.58>ICP-MS | Iyahambelana |
IMercury(Hg) | ≦0.1mg/kg | I-Eur.Ph.<2.2.58>ICP-MS | Iyahambelana |
Intsalela yokunyibilikisa | Intlanganiso ye-USP/Eur.Ph.<5.4> | I-Eur.Ph.<2.4.24> | Iyahambelana |
Izibulali-zinambuzane Eziseleyo | Intlanganiso ye-USP/Eur.Ph.<2.8.13> | I-Eur.Ph.<2.8.13> | Iyahambelana |
Ulawulo lweMicrobiological | |||
Ubalo lwePleti lulonke | ≦1,000cfu/g | I-Eur.Ph.<2.6.12> | Iyahambelana |
Igwele kunye noMngundo | ≦100cfu/g | I-Eur.Ph.<2.6.12> | Iyahambelana |
E.Coli | Ibi | I-Eur.Ph.<2.6.13> | Iyahambelana |
Salmonella sp. | Ibi | I-Eur.Ph.<2.6.13> | Iyahambelana |
Ukupakisha kunye noGcino | |||
Ukupakisha | Pakisha kwi-paper-drums.25Kg/Igubu | ||
Ugcino | Gcina kwisitya esivalwe kakuhle kude nokufuma kunye nelanga elithe ngqo. | ||
Beka ubomi kwishelufa | Iminyaka emi-2 ukuba itywinwe kwaye igcinwe ngokufanelekileyo. |