ʻO ka wehewehe pōkole:

Loaʻa ka GABA, aka γ-aminobutyric acid, i loko o ka lolo o nā holoholona a ʻo ia ka mea pale nui o nā aʻalolo.He amino acid ia i hoʻolaha nui ʻia ma ke ʻano, e like me nā tōmato, mandarins, hua waina, ʻuala, eggplant, paukena a me ke kāpeti.Etc., i loko o ka nui o nā meaʻai fermented a germinated a me nā cereals aia pū kekahi GABA, e like me ke kimchi, pickles, miso, a me ka laiki germinated.