Irvingia Gabonensis na-aghọ ngwa ngwa otu n'ime ihe ndị kachasị ewu ewu na ụlọ ọrụ mgbakwunye n'ihi na ọtụtụ ọmụmụ na-egosi uru nke Irvingia ma a bịa n'ịbelata ibu, cholesterol dị elu na ọkwa glucose ọbara dị elu.Irvingia Gabonensis bụ osisi ọdịda anyanwụ na Central Africa nke a makwaara dị ka mango ọhịa ma ọ bụ mango ọhịa.A na-eji osisi ahụ kpọrọ ihe maka mkpụrụ dị ka ya na mgbakwunye na ịmịpụta mkpụrụ oriri na-acha odo odo.A na-amụ eriri soluble n'ime mkpụrụ osisi ahụ mgbe niile iji chọpụta izi ezi nke ebubo na Irvingia Gabonensis na-enyere aka na mbelata ibu.Irvingia nwere oke abụba, dị ka mkpụrụ osisi na mkpụrụ osisi ndị ọzọ, ma nwee eriri 14%.
Aha ngwaahịa: Mkpokọta Mango Africa/Irvingia Gabonensiss Mkpụrụ Mkpụrụ
Aha Latin: Irvingia gabonensis
Nọmba CAS: 4773-96-0
Akụkụ Osisi Eji: Mkpụrụ
Assay:10:1 20:1 mangiferin ≧95% nke HPLC
Agba: ntụ ntụ aja aja na-acha odo odo nwere isi na uto mara ya
Ọnọdụ GMO: GMO efu
Mbukota: na 25kgs fiber drum
Nchekwa: Debe akpa na-emegheghị n'ebe dị jụụ, ebe kpọrọ nkụ, zere ọkụ siri ike
Ndụ shelf: ọnwa 24 site na ụbọchị mmepụta
Ọrụ:
- Kwalite oke ibu site na igbochi agụụ, mbelata ibu
-Na-ewuli ume, na-ebelata cholesterol, ọkwa shuga dị n'ọbara, na-ere abụba ngwa ngwa na mgbe niile.
-Enwekwara ike iji dị ka ihe mgbakwunye nri maka imezu ihe oriri mmadụ chọrọ.
-Nwee mmetụta doro anya maka afọ, ọrịa ngagharị na ọrịa oke osimiri.
-Nwee ọrụ nke ịchịkwa ọbara mgbali elu, arteriosclerosis.Mango nwere ihe oriri na vitamin C, mineral, wdg, na mgbakwunye na mmetụta, kamakwa mgbochi nke atherosclerosis na ọbara mgbali elu nwere mmetụta ọgwụgwọ.
-Nwee ọrụ ịchọ akpụkpọ ahụ mma.Ebe ọ bụ na mango nwere ọtụtụ vitamin, yabụ ị na-eri mango mgbe niile, ị nwere ike rụọ ọrụ nke na-edozi akpụkpọ ahụ.
-Nwee ọrụ nke sterilization.Mpempe akwụkwọ mango nwere ike igbochi nje bacteria septic, Escherichia coli, Pseudomonas aeruginosa.Na-egbochikwa nje influenza.
Ngwa
- Tinyere n'ọhịa ọgwụ, mango wepụ mangiferin nwere mmetụta na anticancer, mgbochi mkpali na ọrịa ndị ọzọ.
-Atinye na cometic ubi, mango wepụ mangiferin nwere ike iji maka mma akpụkpọ na-egbu oge senescence.
-Atinye n'ime ngwaahịa ahụike, ihe ọṅụṅụ na-agbaze mmiri.
Mpempe akwụkwọ ozi nka
Ihe | Nkọwapụta | Usoro | Nsonaazụ |
njirimara | Mmeghachi omume ziri ezi | N/A | Na-akwado |
Wepụta ihe mgbaze | Mmiri/Ethanol | N/A | Na-akwado |
Nha urughuru | 100% gafere 80 mesh | USP/Ph.Eur | Na-akwado |
Nnukwu njupụta | 0.45 ~ 0.65 g / ml | USP/Ph.Eur | Na-akwado |
Ọnwụ na ihicha | ≤5.0% | USP/Ph.Eur | Na-akwado |
Sulfated Ash | ≤5.0% | USP/Ph.Eur | Na-akwado |
Ndu (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Na-akwado |
Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Na-akwado |
Cadmium (Cd) | ≤1.0mg/kg | USP/Ph.Eur | Na-akwado |
Ihe fọdụrụnụ | USP/Ph.Eur | USP/Ph.Eur | Na-akwado |
Ihe fọdụrụ nke ọgwụ pesticides | Ihe ọjọọ | USP/Ph.Eur | Na-akwado |
Njikwa microbiological | |||
ọnụ ọgụgụ nje bacteria | ≤1000cfu/g | USP/Ph.Eur | Na-akwado |
Yist & ebu | ≤100cfu/g | USP/Ph.Eur | Na-akwado |
Salmonella | Ihe ọjọọ | USP/Ph.Eur | Na-akwado |
E.Coli | Ihe ọjọọ | USP/Ph.Eur | Na-akwado |
Ozi ndị ọzọ nke TRB | ||
Rasambodo egulation | ||
Asambodo USFDA, CEP, KOSHER HALAL GMP ISO | ||
Ogo a pụrụ ịdabere na ya | ||
Ihe fọrọ nke nta ka ọ bụrụ afọ 20, mbupụ mba na mpaghara 40, ihe karịrị 2000 batches mepụtara TRB enweghị nsogbu ọ bụla, usoro ịdị ọcha pụrụ iche, adịghị ọcha na njikwa ịdị ọcha na-ezute USP, EP na CP | ||
Sistemụ Ogo zuru oke | ||
| ▲ Sistemụ mmesi obi ike | √ |
▲ njikwa akwụkwọ | √ | |
▲ Sistemụ nkwado | √ | |
v Sistemụ Ọzụzụ | √ | |
v Protocol nyocha nke ime | √ | |
▲ Suppler Audit Sistemụ | √ | |
▲ Sistemụ akụrụngwa akụrụngwa | √ | |
▲ Sistemụ Njikwa Ihe | √ | |
v Sistemụ njikwa mmepụta | √ | |
▲ Sistemụ akara ngosi nkwakọ ngwaahịa | √ | |
v Sistemụ njikwa ụlọ nyocha | √ | |
▲ Sistemụ nkwado nkwenye | √ | |
▲ Sistemụ ihe gbasara iwu | √ | |
Jikwaa isi mmalite na usoro niile | ||
A na-achịkwa nke ọma ngwa ngwa niile, ngwa ngwa na ihe nkwakọ ngwaahịa. Ngwa akụrụngwa na ngwa ngwa na ihe nkwakọ ngwaahịa ndị na-ebubata ya na nọmba US DMF. Ọtụtụ ndị na-ebubata ihe dị ka nkwa ọkọnọ. | ||
Ụlọ ọrụ nkwado siri ike iji kwado | ||
Institute of botany/Institution of Microbiology/Academy of Science and Technology/University |