Aha ngwaahịa:R-(+) -a-Lipoic acid
Ụdị okwu: Lipoec; Tiobec; Thioderm; Berlition; Thiogamma; Lipoic acid; lipoic acid; Tiobec Retard; D-lipoic acid; Byodinoral 300; d-thioctic acid; (R) - Lipoic acid; a-(+) - Lipoic acid; (R) -a-Lipoic acid; R (+) - thioctic acid; (R)-(+)-1,2-Dithiola; 5-[(3R) -dithiolan-3-yl] valeric acid; 1,2-Dithiolane-3-pentanoicacid, (R)-; 1,2-Dithiolane-3-pentanoicacid, (3R)-; 5-[(3R) -dithiolan-3-yl] pentanoic acid; (R) -5- (1,2-Dithiolan-3-yl) pentanoic acid; 5-[(3R) -1,2-dithiolan-3-yl] pentanoic acid; 1,2-Dithiolane-3-valeric acid, (+)- (8CI); (R)-(+) -1,2-Dithiolane-3-pentanoic acid 97%; (R) - Thioctic Acid (R) -1,2-Dithiolane-3-valeric Acid; (R) - Thioctic Acid (R) -1,2-Dithiolane-3-valeric Acid
Nyocha:99.0%
CASNo:1200-22-2
EINECS:1308068-626-2
Ụdị ihe omimi: C8H14O2S2
Ebe esi mmiri: 362.5 Celsius na 760 mmHg
Ebe ọkụ ọkụ: 173 Celsius
Ntụgharị ntụgharị: 114 ° (C=1, EtOH)
Njupụta: 1.218
Ọdịdị: Yellow Crystalline Solid
Okwu nchekwa: 20-36-26-35
Agba: Ìhè edo edo ruo edo edoNtụ ntụ
GMOỌnọdụ: GMO efu
Mbukota: na 25kgs fiber drum
Nchekwa: Debe akpa na-emegheghị n'ebe dị jụụ, ebe kpọrọ nkụ, zere ọkụ siri ike
Ndụ shelf: ọnwa 24 site na ụbọchị mmepụta
Lipoic acid, nke a makwaara dị ka lipoic acid, bụ ihe yiri vitamin nke nwere ike iwepụ ma mee ka ịka nká na radicals free pathogenic. Ọ dị na enzymes nke mitochondria ma na-abanye n'ime sel mgbe ọ gbasasịrị na eriri afọ, na-enwe ma liposoluble na mmiri-soluble àgwà. Ya mere, ọ nwere ike na-ekesa n'efu n'ime ahụ dum, rute ebe ọ bụla cellular ma na-enye ọrụ zuru oke na ahụ mmadụ. Ọ bụ naanị ikuku oxygen na-arụ ọrụ zuru ụwa ọnụ nke nwere ma liposoluble na mmiri-soluble Njirimara.
Lipoic acid, dị ka ihe dị mkpa na-edozi ahụ, nwere ike ịmepụta ya site na ahụ mmadụ site na fatty acids na cysteine, ma ọ dị anya zuru oke. Ọzọkwa, ka afọ na-abawanye, ikike nke anụ ahụ iji mepụta lipoic acid na-ebelata. Ebe ọ bụ na lipoic acid dị naanị na obere nri dị ka akwụkwọ nri, broccoli, tomato, na imeju anụmanụ, ọ kacha mma ịgbakwunye ihe mgbakwunye nri amịpụtara iji nweta lipoic acid zuru oke.
Kedu otu esi eji Lipoic acid mee ihe?
1. Lipoic acid bụ vitamin B nke nwere ike igbochi protein glycation ma gbochie aldose reductase, na-egbochi glucose ma ọ bụ galactose ka ọ ghọọ sorbitol. Ya mere, a na-ejikarị agwọ ọrịa na ibelata neuropathy peripheral nke ọrịa shuga na-adịbeghị anya kpatara.
2. Lipoic acid bụ antioxidant dị ike nke nwere ike ichekwa ma nwetaghachi antioxidants ndị ọzọ dị ka vitamin C na E. Ọ nwekwara ike ịhazi ọkwa shuga dị n'ọbara, mee ka usoro ahụ ji alụso ọrịa ọgụ dịkwuo mma, chebe megide mmebi site na free radicals, na-ekere òkè na metabolism ume, mụbaa. ikike nke antioxidants ndị ọzọ iji kpochapụ radicals n'efu, na-akwalite mweghachi nke insulin sensitivity, welie ike nke anụ ahụ iji wuo akwara na ọkụ abụba, mee ka mkpụrụ ndụ rụọ ọrụ, ma nwee mmetụta mgbochi ịka nká na ịma mma.
3. Lipoic acid nwere ike ime ka ọrụ imeju na-arụ ọrụ, mee ka ọ̀tụ̀tụ̀ ike nke metabolism ike, na-agbanwe nri anyị na-eri ngwa ngwa ka ọ bụrụ ume. Ọ na-ewepụ ike ọgwụgwụ ma na-egbochi ahụ ike ọgwụgwụ ngwa ngwa.
Enwere ike iwere Lipoic acid ogologo oge?
N'ime ntuziaka nke ụfọdụ nkwadebe Lipoic acid, ọ bụ ezie na e depụtara mmeghachi omume ọjọọ dị ka ọgbụgbọ, ọgbụgbọ, afọ ọsịsa, ihe ọkụ ọkụ, na dizziness, ha dị obere n'ihe gbasara omume. N'afọ 2020, Italy bipụtara ule nyocha ụlọ ọgwụ nyochara isiokwu 322 bụ ndị ji ọgwụ Lipoic acid dị iche iche kwa ụbọchị. Nsonaazụ gosiri na ọ nweghị mmetụta ọ bụla a chọtara mgbe afọ 4 gasịrị. Ya mere, Lipoic acid nwere ike were ogologo oge n'enweghị nsogbu. Agbanyeghị, ebe nri nwere ike imetụta nnabata nke Lipoic acid, a na-atụ aro ka ị ghara iji nri na ọkacha mma na afọ efu.
