Aha Ahịa:Yeast osikapa
Aha Latin: Oryza.sativa L.
Ee e:75330-75-5
Akụkụ akụkụ nke ejiri: Mkpụrụ
Asambodo: Monacolin K, lovastatin 1.0%, 2.0%, 3.0% site na HPLC
Agba: A na-acha uhie uhie na agba aja aja na njiri mara na uto
Ọnọdụ GMO: GMO n'efu
Nkoko: na 25kgs fiber
Nchekwa: Debe akpa na-acha uhie uhie, akọrọ ebe, na-ahapụ ọkụ siri ike
Ndụ ndụ: ọnwa 24 site na ụbọchị nke mmepụta
Bred yist bred: Ngwọta sitere n'okike maka ahụike obi naCholesterolOnyenjideaka
Na-achọ ụzọ ekere eke iji kwado ahụike gị ma nwee ọkwa cholesterol dị mma?Yeast osikapabụ ihe mgbakwunye ahịhịa dị ike site na osikapa gbara agba nke na-emekọrịta ihe dị ka yistMonushus Purpous. A maara maka ike ya ịkwalite ahụike akwara, ọbara ọbara yist na-acha uhie uhie maka ndị mmadụ na-achọ ihe ngwọta sitere n'okike. Ma ị na-achọ ịkwado ọkwa cholesterol dị mma, ma ọ bụ mee ka ọ dịkwuo usoro ị na-eme kwa ụbọchị, mmịpụta a na-enye nhọrọ nkwado ndabere, nke na-enye aka.
Kedu ihe na-acha ọbara ọbara yist bred?
A na-eji osikapa yeast na-acha uhie uhie na-acha uhie uhieMonushus Purpous, usoro nke na-emepụta ogige ntụrụndụ dị kamonacolins, ọkachasịmonaclin k, nke bụ n'ụzọ nkịtị otu ihe na-arụ ọrụ na ụfọdụ ọgwụ cholesterol-na-ewedata ọgwụ. Ojiji eji ememme China iji kwado mgbari mgbaasị na mgbasa, red yist ọla osikapa ugbu a maka abamuru nke obi ya.
Uru dị mkpa nke osikapa Yist
- Na-akwado ahụikeCholesterolỌkwa
A na-amata osikapa Yust Yust na-ahụ maka ikike iji nyere aka LDL (ihe ọjọọ) cholesterol na ọkwa dị njọ, na-akwalite ahụike obi. - Na-akwalite ahụike obi
Mwepụta ahụ na-enyere aka meziwanye ọbara ma na-akwado ọbara mgbali ahụ, na-enye aka na-arụ ọrụ obi. - Ọgaranya na antioxidants
Achịkọtara ya na ogige sitere n'okike, ndị na-acha uhie uhie Yist na-enyere aka na-enyere aka na radicals, na-echebe sel site na nrụgide oxiditive ma na-akwado ịka nká. - Na-akwado mgbasa ozi siri ike
Mwepụta ahụ na-enyere aka melite ọrụ arịa ọrịa na mgbasa, belata ihe ize ndụ nke nsogbu nke nsogbu. - Ihe eke na akuku
N'adịghị ka ọgwụ cholesterol-na-agbadata na-agbada, ndị na-emegharị ọla kọpa na-enye onyinye okike, nke na-enye ihe ndabere maka ijigide ahụ ike obi. - Na-eme ka ike dị iche iche
Site na ịkwado ahụike siri ike, ndị na-acha uhie uhie Yist na-enyere aka ịkwalite ọkwa ike ma kwalite ọdịmma.
Kedu ihe kpatara eji họrọ osikapa Ying Haast?
- Ogo Dị Mma: A na-eji wepu weputa anyị site na elu-ọma, gbaa ụka Yist Ying Yust, na-agba mbọ ịdị ọcha na ịdị ike kachasị elu.
- Emebere sayensi: Anyị na-eji ụzọ mmịpụta dị elu iji chekwaa ogige ntụrụndụ, na-ebuga uru kachasị.
- Ndị otu atọ na-anwale: Igbe niile gbara ọsọ maka ogo, nchekwa, na arụmọrụ.
- Nkwakọ ngwaahịa eco-enyi: Anyị na-agba mbọ ịkwado, iji ihe ndị ọzọ maka ngwaahịa anyị.
Etu ị ga - esi jiri osikapa Yist yeast
Wepụta nri osikapa anyị na-acha uhie uhie dị n'ụdị dị mma, gụnyerecapsules na ntụ. Maka nsonaazụ kachasị mma, soro usoro onunu ogwu na akara ngwaahịa ma ọ bụ kpọtụrụ ọkachamara na ọkachamara ahụike.
Nyocha ndị ahịa
"Red Yust Rist na-agbanwe maka ọkwa m cholesterol. Obi dị m ike karịa maka ahụike m!"- John D.
"Ngwaahịa a enyerela aka mee ka mgbasawanye m na ọkwa ike. Na-akwado ya onye ọ bụla na-achọ ike anụ ahụ ahụike."- Michael T.
Chọpụta Uru Taa
Nweta ike ntụgharị nke agba osikapa na-acha ọbara ọbara ma were nzọụkwụ mbụ na njikwa obi na cholesterol. Gaa na weebụsaịtị anyị iji mụtakwuo ma debe iwu gị. Echefula ịdenye aha na akwụkwọ akụkọ anyị maka onyinye na ndụmọdụ ahụike!
Nkowa:
Mepee uru anụ ezi nke Yist Rist Wepụtara - nri ego amamịghe maka ahụike obi, nkwado cholesterol, na ịdị mma. Shoplọ ahịa Ugbu a maka ngwaahịa dị elu, nke ECO-enyi!
Wepụta nri osikapa uhie, ahụike cholesterol, antioxidants, mgbasa, ngwaahịa ngwaahịa, ngwaahịa ahụike Eco
