Apulosi

Kufotokozera kwaifupi:

Apple Polyphenols ali ndi vuto la antioxidant, khalani ndi chitetezo, kungoyambiranso kununkhira, mtundu ndi zotumphuka, zomwe zingalepheretse kuwonongeka kwa chakudya. Chifukwa chake, itha kugwiritsidwa ntchito ku Makina am'madzi, nyama pokonza, mkate, mafuta, chakudya chopatsa thanzi. Itha kugwiritsidwa ntchito muzakudya zaumoyo ndi kupanga zodzikongoletsera zodzikongoletsera. Apple Polyphenols nthawi zambiri imakhala ngati thanzi, chakudya chothandiza chakudya. Itha kukhala ndi mphamvu zogwiritsidwa ntchito pazaka makumi asanu okha - 500 ppm


  • Mtengo wa fob:US 5 - 2000 / kg
  • Min.erder kuchuluka:1 kg
  • Kutha Kutha:10000 kg / pamwezi
  • Doko:Shanghai / Beijing
  • MALANGIZO OTHANDIZA:L / C, D / A, D / P / T, o / a
  • MALANGIZO OTHANDIZA:Ndi nyanja / ndi mpweya / pofika
  • Imelo :: info@trbextract.com
  • Tsatanetsatane wazogulitsa

    Matamba a malonda

    Dzina lazogulitsa:Apulosi

    Dzina la Latin: Malus Pum Pum.

    Pass is.: 84082-8 60-82-25-6-6

    Mbali Yobgwiritsa Ntchito: Chipatso

    Talyphenols: 40-80% (UV) Phloridzin: 40-98% (hplc) phloretin 40-9% (hplc)

    Utoto: bulauni ufa wachikasu wokhala ndi fungo ndi kukoma

    Mkhalidwe wa GMO: GMO Free

    Kulongedza: Mu 25kgs Drum

    Kusungirako: Sungani chidebe chosavomerezeka, chowuma, kutalikirana ndi kuwala kwamphamvu

    Moyo wa alumali: miyezi 24 kuyambira tsiku lopanga

    ApulosiPolyphenol: Premium Antioxidant yazaumoyo ndi thanzi

    Kuzindikira Zowonjezera
    Apple Tikatha Polyphenol yachilengedwe yoyera yochokera ku maapulo osakhala obiriwira, omwe amadziwika bwino chifukwa cha kuchuluka kwa polypheonols (mpaka 70%). Kugwiritsa ntchito ukadaulo wodzipereka, chinthu ichi chimathandizira kwambiri ntchito zanthetentidan (orac mtengo wopitilira polyphenol magwero) ndi zowoneka bwino bioavailability. Ma gr otsimikizika (nthawi zambiri amadziwika kuti ndi otetezeka ku US, ndibwino kuphatikiza mu zakudya zamakono, zakudya zopatsa kudya, komanso zodzikongoletsera.

    Zabwino zaumoyo

    1. Wamphamvu antioxidant & anti-ukalamba
      • Zochita zambiri zosinthika komanso moyenera kuposa vitamini e ndi 20x kuposa vitamini C, akuchedwa kwambiri ma cell a cellular.
      • Imathandizira kuwonongeka kwa khungu, kumachepetsa makwinya, ndipo amalepheretsa pinki ya UV yowonjezera ntchito ya sod enzyme.
    2. Chithandizo cha Cathimetabolic
      • Amachepetsa LDL cholesterol ndi 15% ndikuwonjezera hdl cholesterol, kulimbikitsa thanzi la mtima.
      • Amakhala ndi msipu wathambo wamagazi poletsa shuga-6-phosphatase ndikusintha chidwi cha insulin.
    3. Kuyesa Kulemera
      • Kuchepetsa mafuta a visceral mafuta ndi 8.9% kudzera mu choletsa mapaposeti, kuchepa kwa triglycerride kuyamwa.
      • Imathandizira mafuta onunkhira ndi kupirira minofu, kuthandizira zolinga zolimbitsa thupi.
    4. Zakudya Zamlomo
      • Imalepheretsa madoni a mano poletsa zitsamba za bakiteriya ndi lactic acid, ndikugwiritsa ntchito chipatala pochepetsa mapangidwe a zoperekera mapangidwe.
      • Fretshens kupuma ndikuyiyeretsa mano ngati mankhwala achilengedwe pakamwa.
    5. Makina a Anti-Allsgy & Thupi
      • Imayatsa matupi awo rhinititis ndi dermatitis zizindikiro pomupatsa mamasulidwe a histamine ndi 35%.
      • Amachita monga plabiotic kuti muchepetse macraoboata, kulimba mtima kwakukulu.
    6. Zotheka Kutha
      • Kuchepetsa mphamvu khansa ya 50% kudzera pa antimitagenic ndi antituker.

    Mapulogalamu

    1. Zakudya zam'manja & zakumwa
      • Kugwiritsa ntchito bwino kwa mlingo: kokha 50-500 ppm kokha kumalimbikitsa alumali ndi zakudya zopatsa thanzi m'zinthu zophika, nyama, mafuta, ndi zakumwa.
      • Kutetezedwa kwachilengedwe: Kufikira kuzizira kwinaku ndikupewa kutaya mavitamini ndi kuwonongeka kwa utoto.
    2. Zakudya zowonjezera
      • Kupanga kapisozi: kukhazikika mpaka 50-70% ma polyphenols, okhala ndi syrnergist phloridzin (5%) ndi chlorogenic acid (10%) chifukwa cha chithandizo cha metabolic.
      • Mlingo: 300-600 mg tsiku ndi tsiku, zosintha za mtima, Glycemic, kapena masewera othamanga.
    3. Cosmeceuticals
      • Milandu ya Anti-Agring: Amachepetsa synun synthesis ndi kuwonongeka kwa UV, zabwino kwa anti-khwinya zonona ndi dzuwa.
      • Chisamaliro cha tsitsi: chimathandizira kusinthika kwa follicle
    4. Zachipatala & Nutracemicals
      • Kuyang'anira matenda oopsa: ochepetsa systolic magazi kudzera pa vasodilation ndi angiotensin-kutembenuza enzyme (Ace) zoletsa.
      • Mapangidwe a anti-kutupa: sinthani matenda otupa omwe amalumikizana ndi kusokonezeka kwa metabolic.

    Kutsimikizika kwa sayansi & chitetezo

    • Zachipatala: Zoposa 80 zathupi zotsimikizika za mu vitro komanso m'maphunziro a Vivo komanso ndalama zoyeserera pa lipid kagayidwe ndi Glycemi.
    • Kusunthika kokhazikika: Kuchokera ku Apple Pomace (REDPODODOMODCE) pogwiritsa ntchito njira zolimbikitsira, kuonetsetsa kuti chilengedwe chonse.
    • Chitsimikizo Chachikulu: Kupangidwa pansi pa malo otsimikizika a ISO, ndi kuwunika kwa batchc kwa HPLC kwa chiyero ndi kuphika.

    Chifukwa Chiyani Tiyenera Kusankha Zogulitsa Zathu?

    • Kupambana kwa Bioactivity
    • Kusiyanitsa: ufa wosungunuka madzi wokhala ndi kununkhira kosagwirizana, mosavuta kuphatikizidwa m'njira zosiyanasiyana.
    • Kutsatirana kwapadziko lonse

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