Naringenin 98%

Naringenin ili ndi mafupa a flavanone okhala ndi atatumagulu a hydroxypa 4', 5, ndi 7 ma carbon.Itha kupezeka mumitundu yonseaglycolmawonekedwe, naringenin, kapena mu mawonekedwe akeglycosidicmawonekedwe,naringin, yomwe ili ndi kuwonjezera kwadisaccharide neohesperidosisyolumikizidwa ndi aglycosidicKulumikizana kwa carbon 7.Mofanana ndi flavanones yambiri, naringenin ili ndi malo amodzi a chiral pa carbon 2, zomwe zimapangitsaenantiomericmawonekedwe a kompositi.Ma enantiomers amapezeka mosiyanasiyana muzinthu zachilengedwe.Racemizationya S(-)-naringenin yasonyezedwa kuti ikuchitika mofulumira.Naringenin yasonyezedwa kuti imagonjetsedwa ndi enatiomerization pa pH 9-11.

Kupatukana ndi kusanthula kwa ma enantiomers kwafufuzidwa kwa zaka zopitilira 20, makamaka kudzerachromatography yamadzimadzi yogwira ntchito kwambiripa magawo okhazikika a polysaccharide opangidwa ndi chiral.Pali umboni wosonyezastereospecific mankhwala a pharmacokineticsndipharmacodynamicsmbiri, zomwe zaperekedwa kuti zikhale kufotokozera kwamitundu yosiyanasiyana mu bioactivity ya naringenin.

Naringenin ndi glycoside yake yapezeka mumitundu yosiyanasiyanazitsambandizipatso, kuphatikizapochipatso champhesa,bergamot, lalanje wowawasa, ma cherries, tomato, koko,Greek oregano, madzi timbewu,drynariakomanso munyemba.Chiwerengero cha naringenin ku naringin chimasiyana pakati pa magwero, monganso ma enantiomeric ratios.

Pure Natural Naringenin

CAS#:480-41-1

[Dzina la Chingerezi]:Naringenin
[Kufotokozera]: 98%
[Katundu wazinthu]: ufa wopanda-woyera
[Njira yoyesera]: HPLC
[Chilinganizo]:C15H12O5
[CAS.NO]:480-41-1
[Kulemera kwa mamolekyu]:272.25 g• mol−1
Melting Point & Solubility:mp251°C,Kusungunuka mu mowa, ether ndi benzene.pafupifupi osasungunuka m'madzi.

Dzina lazogulitsa:Naringenin98%

Kufotokozera: 98% ndi HPLC

Dzina la malonda: Naringenin

Gwero la Botanical: Citrus grandis(L.) Osbeck

CAS NO.480-41-1

Maonekedwe: ufa woyera kapena wopanda kanthu

Mkhalidwe wa GMO: GMO Yaulere

Kulongedza: mu 25kgs fiber ng'oma

Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu

Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa

1. Naringenin ali ndi anticancer effect, amatha kupha maselo osiyanasiyana a khansa.

2. Naringenin imakhala ndi chitetezo pamtundu wa ubongo wa ischemia reperfusion mu makoswe, ndipo kachitidwe kake kangafanane ndi kuwononga kwake kwa ma free radicals.Naringenin inachepetsa kwambiri madzi a muubongo, kuchepetsa kuchuluka kwa ubongo wa ubongo wa ubongo, kuchepetsa mlingo wa MDA ndikupititsa patsogolo ntchito ya SOD mu ubongo.Izi zikuwonetsa kuti Naringenin imatha kukhala ndi chitetezo pagawo laubongo.

3. Naringenin imatha kuchepetsa kwambiri kuchuluka kwa mafuta m'thupi la m'magazi a m'magazi a m'magazi a m'magazi a m'magazi a m'magazi a m'magazi ndi kuwaika m'chiwindi.

4. Naringenin yasonyezedwanso kuti imachepetsa kupanga kachilombo ka hepatitis C ndi hepatocytes (ma cell a chiwindi)

cell chikhalidwe .Izi zikuwoneka ngati zachiwiri ku kuthekera kwa Narigenin kuletsa kutulutsa kwa lipoprotein otsika kwambiri ndi ma cell.

5.Naringenin ali ndi zotsatira za bioactive pa thanzi la munthu monga antioidant, free radical scavenger, antisepsis, anti-inflammatory, antispasmodic activity.

Kugwiritsa ntchito

1.Matenda a Alzheimer

Naringenin akufufuzidwa ngati mankhwala omwe angathe kuchiza matenda a Alzheimer's.Naringenin yawonetsedwa kuti imathandizira kukumbukira komanso kuchepetsa mapuloteni a amyloid ndi tau mu kafukufuku wogwiritsa ntchito mbewa ya matenda a Alzheimer's.

2. Antibacterial, antifungal, and antiviral

Pali umboni wa antibacterial zotsatira pa H. pylori.Naringenin yasonyezedwanso kuti imachepetsa kupanga kachilombo ka hepatitis C ndi hepatocytes (maselo a chiwindi) mu chikhalidwe cha maselo.Izi zikuwoneka ngati zachiwiri ku kuthekera kwa naringenin kuletsa kutulutsa kwa-low-density lipoprotein ndi maselo.Ma antiviral zotsatira za naringenin pano akufufuzidwa zachipatala.Malipoti okhudza ma virus a poliovirus HSV-1 ndi HSV-2 apangidwanso, ngakhale kubwerezabwereza kwa ma virus sikunaletsedwe.

3. Antioxidant

Naringenin yawonetsedwa kuti ili ndi antioxidant katundu.

Naringenin yawonetsedwanso kuti imachepetsa kuwonongeka kwa okosijeni ku DNA mu vitro komanso maphunziro a nyama.