5-aminolevulinic asidi Phosphate

Ndi chiyani5-ALA?

5-ALA ndi preconjugated compound ya tetrahydropyrrole (chomwe ndi chinthu chomwe chimapanga heme, cytochrome, ndi vitamini B12).Ma amino acid achilengedwe a 5-amino acetylpropionic acid (5-ALA) ali ndi mphamvu yotchinga pa Coronavirus!Coronavirus imatha kuphedwa m'thupi la munthu pomwe ma amino acid 5-ALA afika pamlingo wina.

Dzina lazogulitsa:5-aminolevulinic asidi Phosphate

Smawu amodzi:5-ALA

Nambala ya CAS: 868074-65-1

Kuyera: ≧98.0%

Mtundu:Kuwala kwachikasu mpaka koyeraufa

Mkhalidwe wa GMO: GMO Yaulere

Kulongedza: mu 25kgs fiber ng'oma

Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu

Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa

5-Aminolevulinic acid phosphate imatha kusintha shuga m'magazi panthawi yosala kudya kuti ifike kufupi ndi mlingo wamba, ndipo panthawi imodzimodziyo imachedwetsa kuwonjezeka kwa shuga pambuyo pa chakudya.

5-aminolevulinic acid (yofupikitsidwa ngati 5-ALA), ndondomeko ya maselo C5H9N03, melting point 149-151 ° C. 5-ALA ndi prefix compound of
tetrahydropyrrole (tetrahydropyrrole ndi chinthu chopanga heme, cytochrome, ndi vitamini B12), ndipo ndi chinthu chofunikira kwambiri.
kwa biosynthesis ya chlorophyll, heme, ndi vitamini B12.2.

PUbwino wanjira

1. Kuyera Kwambiri:> 98%
2. Mtundu woyera wa chipale chofewa

3.Short yobweretsera nthawi, mu katundu katundu

4.Heavy zitsulo ndi tizilombo ting'onoting'ono kukumana chakudya kalasi

5.NON GMO, NON radiation

6.Long shelflife: miyezi 24, mankhwala ndi okhazikika

Malo ogwiritsira ntchito

1.Zakudya zopatsa thanzi (kapisozi, ufa, piritsi) 2.Zothandizira zaumoyo(maski, Face cream.etc) 3.Kupanga mankhwala atsopano 4.Food Additive