Kola Nut ke tholoana ea sefate sa Kola, mofuta oa sefate (Cenus (Cension (Coeus (Coeus (Coeus (Coeus Ho sebelisoa koae - e nang le litholoana tsa sefate e sebelisoa e le motsoako o monate oa lino, 'me ke tšimoloho ea poleloana "Cola".
Kola Nut ke linate tsa koae tsa lifate tse lulang li le kholo tsa lihlahla tsa Tins Cola, haholo-holo mefuta ea Cola acuminata le Cola nitida.
Li-Bean ea Cocoa, le Cocoal Bean kapa cocoa kapa koae e omisitsoeng le e bolokiloeng ka botlalo le e behiloeng ka botlalo le botoro ea Cocoa e ntšitsoe. Ke motheo oa chokolete, hammoho le lijo tse ngata tsa Mesoameriric tse kang sologens ea moleopen, bolelele bo tukang ka bophara ka sepakapaka se tšoeu. Peo e 'ngoe le e' ngoe kapa linaoa tse ling le li-cacoa, ho kenyelletsa ho fafatsa k'hothone le ho emoba ea emolisitsoeng haufi le letlalo ka ntle. 'Mala oa Cotyleon ho tloha bosoeu ho isa ho bofubelu bo lefifing, mefuta e fapaneng ea Cotyleon
Lebitso la sehlahisoa: Kola nut extract
Lebitso la Latin: Cola nitida (vent.) Schott et
Ha ho joalo: 58-08-2
Karolo ea Semela e sebelisitsoeng: Nut
Assay: Caffeine 5.0% ka HPTC; Theobromine 10% ka HPLC
'Mala: Powder ea lebone e nang le monko o monate le tatso
Tlhahlobo ea GMO: Gmo mahala
Ho paka: ho 25Kgs Froms
Boloka: Boloka setshelo e sa buloa ka sebaka se pholileng, se omileng, lula hole le leseli le matla
Shelfe ea Shelf: Likhoeli tse 24 ho tloha ka letsatsi la tlhahiso
Ts'ebetso:
-Fricrican Kola Nut ke matla, a ka thibelang le ho loana le ho loana;
-Ke ka ho khothaletsa ho pepeta tšilafalo ka botlalo;
-Ke ho ka etsa hore motho a ka re thusa le pelo;
- hangata ho sebelisoa kemisong ea lijo tse eketsang le ho noa.
Kopo
Meriana le sehlahisoa se phetseng hantle, litlolo, litsi tsa lijo
Leqephe la data la Mahlale
Ntho | TLHOKOMELISO | Mokhoa | Sephetho |
Tsebiso | Boitšoaro bo Nepahetseng | N / a | Ho latela |
Li-solvents | Metsi / ethanol | N / a | Ho latela |
Boholo ba karolo | 100% e fetisa 80 mesh | US / Ph.Eur | Ho latela |
Bolulo bo bongata | 0.45 ~ 0.65 g / ml | US / Ph.Eur | Ho latela |
Tahlehelo ea ho omella | ≤ 40.0% | US / Ph.Eur | Ho latela |
Ash ash | ≤ 40.0% | US / Ph.Eur | Ho latela |
Etella pele (PB) | ≤1.0mg / kg | US / Ph.Eur | Ho latela |
Arsenic (joalo ka) | ≤1.0mg / kg | US / Ph.Eur | Ho latela |
Cadmium (CD) | ≤1.0mg / kg | US / Ph.Eur | Ho latela |
Solvents resed | US / Ph.Eur | US / Ph.Eur | Ho latela |
Pensic e bolaeang masala | Mpe | US / Ph.Eur | Ho latela |
Taolo ea likokoana-hloko | |||
palo ea baktheria ea otal | ≤1000cfuro / g | US / Ph.Eur | Ho latela |
Tomoso & hlobo | ≤100CFU / g | US / Ph.Eur | Ho latela |
Salmonella | Mpe | US / Ph.Eur | Ho latela |
E.coli | Mpe | US / Ph.Eur | Ho latela |
Lintlha tse ling tsa TRB | ||
RSetifikeiti sa EGRAULRAUL | ||
USFDA, Cep, KHESHER HALAEL HALAEL GMP IOS | ||
Boleng bo tšepahalang | ||
Li-batches tse ka bang 20, kantle ho naha le libaka tse fetang 2000, ts'ebetso ea boleng bo ikhethang, ts'ebetso ea bohloeki e kopana le USP, EP le CP | ||
Sisteme ea boleng bo holimo | ||
| Lesenisi la Tikoloho | √ |
Ho laola litokomane | √ | |
STARD SYSTER Sistimi | √ | |
Sisteme ea Run | √ | |
▲ Protocol ea ka hare ea Audit Protocol | √ | |
▲ Sonpler Sisteme | √ | |
Ho-Sistimi ea Lisebelisoa tsa Lisebelisoa | √ | |
Sistimi ea litaba ea litaba tsa litaba | √ | |
Ts'ebetso ea taolo ea tlhahiso | √ | |
Ho tsamaisa tsamaiso | √ | |
Sistimi ea taolo ea ▲ laboratorit | √ | |
Sistimi ea netefatso ea netefatso | √ | |
StiSfats System tsamaisong ea litaba | √ | |
Laola mehloli eohle le mekhoa e mengata | ||
Ha e laoloa ka tieo lintho tsohle tse tala, lisebelisoa le lisebelisoa tsa sephutheloana.PReferred thepa le lisebelisoa le liphutheloana tsa thepa ea DMF.Saf | ||
Mekhatlo e matla ea boikarabello e ho ts'ehetsa | ||
Setsi sa Botany / Setheo sa Microbiology / Academy of Saense le theknoloji / univesithi |