I-Konjac sisityalo esifumaneka e-China, eJapan nase-Indonesia.Isityalo siyinxalenye yodidi lweAmorphophallus.Ngokuqhelekileyo, ikhula kwiindawo ezifudumeleyo zaseAsia.Isicatshulwa sengcambu yeKonjac sibizwa ngokuba yiGlucomannan.I-Glucomannan yinto efana nefiber ngokwesiko esetyenziswa kwiiresiphi zokutya, kodwa ngoku isetyenziswa njengenye indlela yokunciphisa umzimba.Kunye nale nzuzo, isicatshulwa se-konjac sinezinye iinzuzo zomzimba wonke ngokunjalo.Ingcambu yeGlucomannan Konjac iyaziwa kakhulu ngokukwazi kwayo ukwandisa ukuya kumaxesha angama-17 ngobukhulu, ibangela imvakalelo yokuzala eluncedo kuyo nayiphi na inkqubo yokunciphisa umzimba. , ukuthintela ukutya kakhulu.Ikhusela amanqatha ekufunxeni emzimbeni ngokukhupha ngokukhawuleza amanqatha kwinkqubo yokunceda ekulahlekeni kwesisindo, ukunqanda amanqanaba e-cholesterol yegazi ekunyukeni kunye nokuqhelanisa amanqanaba eswekile yegazi.Ingcambu ye-Konjac sisongezelelo esikhuselekileyo kunye nendalo kuye nabani na ofuna ukugcina impilo enempilo ngelixa ezama ukulahla ezinye iikhilogram.
Igama leMveliso:Isicatshulwa seKonjac
Igama lesiLatini:Anorphophallus konjac K Koch.
Inombolo yeCAS:37220-17-0
Inxalenye yesityalo esetyenzisiweyo:Rhizome
Isivavanyi:Glucomannan≧90.0% yi-UV
Umbala: Umgubo omhlophe kunye nevumba elibonakalayo kunye nencasa
Isimo se-GMO:GMO Mahala
Ukupakisha: kwi-25kgs fiber drums
Ugcino: Gcina isikhongozeli singavulwanga kwindawo epholileyo neyomileyo, Zigcine kude nokukhanya okuqinileyo
Ubomi beShelf: iinyanga ezingama-24 ukusuka kumhla wokuvelisa
Umsebenzi:
-Lawula uxinzelelo lwegazi
-Nciphisa amafutha Iswekile
-Ithintela ukuveliswa kweemveliso ezinetyhefu, ikhusela isibindi kwaye ikhusela umhlaza wekoloni
-Ukunciphisa ubunzima
-Khusela ukusebenza kwesibindi
Isicelo:
-Ishishini lokutya, lingasetyenziswa njengezongezo zokutya
-Izinto zokuthambisa.unako ukwenza mhlophe ulusu.
-Imveliso yezempilo kunye ne-pharmaceutical.Inokunciphisa uxinzelelo lwegazi.
IPHEPHA LEDATHA LOBUGCISA
| Into | Inkcazo | Indlela | Isiphumo |
| Ukuchongwa | Ukusabela Okulungileyo | N / A | Iyahambelana |
| Ukukhupha izinyibilikisi | Amanzi/Ethanol | N / A | Iyahambelana |
| Ubungakanani besuntswana | I-100% iphumelele i-80 mesh | USP/Ph.Eur | Iyahambelana |
| Unizi lolwapho kuyiwa khona | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Iyahambelana |
| Ilahleko ekomisweni | ≤5.0% | USP/Ph.Eur | Iyahambelana |
| Uthuthu lweSulfate | ≤5.0% | USP/Ph.Eur | Iyahambelana |
| Khokela(Pb) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambelana |
| Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambelana |
| I-Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambelana |
| Intsalela yezinyibilikisi | USP/Ph.Eur | USP/Ph.Eur | Iyahambelana |
| Intsalela Yezitshabalalisi | Ibi | USP/Ph.Eur | Iyahambelana |
| Ulawulo lweMicrobiological | |||
| inani lebhaktheriya ye-otal | ≤1000cfu/g | USP/Ph.Eur | Iyahambelana |
| Igwele kunye nokungunda | ≤100cfu/g | USP/Ph.Eur | Iyahambelana |
| Salmonella | Ibi | USP/Ph.Eur | Iyahambelana |
| E.Coli | Ibi | USP/Ph.Eur | Iyahambelana |
| Ulwazi oluninzi lweTRB | ||
| Risiqinisekiso somthetho | ||
| USFDA,CEP,KOSHER HALAL GMP ISO Certificates | ||
| Umgangatho othembekileyo | ||
| Phantse iminyaka engama-20, ukuthumela ngaphandle kumazwe angama-40 kunye nemimandla, ngaphezulu kwe-2000 iibhetshi eziveliswe yi-TRB ayinazo naziphi na iingxaki zomgangatho, inkqubo yokucoca ekhethekileyo, ukungcola kunye nolawulo lococeko ludibana ne-USP, EP kunye neCP | ||
| Inkqubo yoMgangatho eBanzi | ||
|
| ▲ Inkqubo yoQinisekiso lobulunga | √ |
| ▲ Ulawulo lwamaxwebhu | √ | |
| ▲ Inkqubo yoQinisekiso | √ | |
| ▲ Inkqubo yoQeqesho | √ | |
| ▲ iProtokholi yoPhicotho lwaNgaphakathi | √ | |
| ▲ Inkqubo yoPhicotho lweNtengiso | √ | |
| ▲ Inkqubo yeZixhobo zeZixhobo | √ | |
| ▲ Inkqubo yoLawulo lweMathiriyeli | √ | |
| ▲ Inkqubo yoLawulo lweMveliso | √ | |
| ▲ Inkqubo yokuPakisha ukuLayibhela | √ | |
| ▲ Inkqubo yoLawulo lweLabhoratri | √ | |
| ▲ Inkqubo yoQinisekiso loQinisekiso | √ | |
| ▲ Inkqubo yeMicimbi yoLawulo | √ | |
| Lawula Imithombo Epheleleyo kunye Neenkqubo | ||
| Ukulawulwa ngokungqongqo yonke imathiriyeli ekrwada, izincedisi kunye nokupakishwa kwemathiriyeli. Imathiriyeli ekrwada ekhethwayo kunye nezincedisi kunye nomthengisi wemathiriyeli yokupakisha enenombolo yase-US ye-DMF. Ababoneleli abaninzi bezinto ezikrwada njengesiqinisekiso sobonelelo. | ||
| AMaziko eNtsebenziswano awomeleleyo ukuxhasa | ||
| Iziko lebhotani/Iziko leMicrobiology/Iziko leSayensi neTekhnoloji/Dyunivesithi | ||
