I-red yeast yerayisi isicatshulwa yirayisi ebiliswe yigwele elibomvu, i-monascus purpureus.i-red yeast yerayisi isicatshulwa isetyenziswe ngamaTshayina kwiinkulungwane ezininzi njengento yokugcina ukutya, umbala wokutya, i-spice, kunye nesithako kwiwayini yerayisi.Irayisi ebomvu yemvubelo iyaqhubeka ibe yinto yokutya e-China, eJapan, nakwiindawo zase-Asia e-United States, kunye nomlinganiselo oqikelelwayo wokusetyenziswa kwe-14 ukuya kwi-55 grams yerayisi ebomvu yemvubelo ngosuku umntu ngamnye.
Igama lemveliso:Red Yeast Rice Extract
Igama lesiLatini:Oryza.Sativa L.
Inombolo yeCAS:75330-75-5
Inxalenye yesityalo esetyenzisiweyo: Imbewu
Uvavanyo:Monacolin K, Lovastatin 1.0%,2.0%,3.0% yiHPLC
Umbala:Umgubo obomvu-mdaka onevumba elibonakalayo kunye nencasa
Isimo se-GMO:GMO Mahala
Ukupakisha: kwi-25kgs fiber drums
Ugcino: Gcina isikhongozeli singavulwanga kwindawo epholileyo neyomileyo, Zigcine kude nokukhanya okuqinileyo
Ubomi beShelf: iinyanga ezingama-24 ukusuka kumhla wokuvelisa
Umsebenzi:
-Ukunciphisa i-cholesterol ye-LDL kunye nokunyuka kwe-HDL ye-cholesterol ngaphandle kwemiphumo emibi, kwaye inqanda i-cholesterol synthesis kwisibindi ngokuvimbela isenzo se-HMG-CoA reductase eyaziwayo ngokuphakamisa amanqanaba e-cholesterol ukugcina amanqanaba e-cholesterol.
-Ukuxhasa amanqanaba engcinezelo yegazi enempilo, ukulinganisela iswekile yegazi, amanqanaba aphantsi e-serum lipid, ukuphucula ukujikeleza kwegazi, ukukhuthaza impilo ye-cardiovascular;
-Khuthaza impilo ye-spleen kunye nesisu;
-Inzuzo kwimpilo yamathambo kunye nomsebenzi;
-Ukuphucula ukugaya, ukukhuthaza ukukhula kweeseli eziqhelekileyo, kunye nokunciphisa inkqubo yokuguga.
Isicelo
-Njengezinto eziluhlaza zamachiza okunciphisa uxinzelelo lwegazi kunye nesifo se-Alzheimer, isetyenziswa kakhulu kwintsimi yamachiza;
-Njengesithako esisebenzayo seemveliso zokuphucula ukujikeleza kwegazi kunye nesisu esixhamlayo, isetyenziswa kakhulu kwimveliso yemveliso yezempilo;
-Njengezongezo zokutya kunye ne-pigment yendalo, isetyenziswa kakhulu kwishishini lokutya.
Yintoni iRed Yeast Rice extract?
I-red yeast yerayisi isicatshulwa yimveliso yendalo eyenziwe kwi-indica yerayisi evundiswe ngumbumba obomvu we-Monascus purpureus.Iyathandwa eTshayina, apho ibisetyenziswa kangangeenkulungwane njengokutya namayeza.
I-red yeast yerayisi isicatshulwa sisithako esidumileyo kwizitya ezininzi zaseTshayina.Umzekelo, sisongezo sokutya eBeijing roast duck, ham, juice, njalo njalo.I-red yeast extracts yerayisi ikwasetyenziswa kwizinto zokuthambisa kunye neemveliso ze-skincare kwi-conditioner yabasetyhini abakhulelweyo.Ukongeza, zenziwa izongezo zokutya ukwehlisa amanqanaba egazi le-cholesterol kunye neelipids ezinxulumeneyo.I-CIMA ikakhulu ibonelela ngokusebenza kweyeast yerayisi isicatshulwa.
Is Red Yeast Rice ExtractNgaba iyeza okanye iSongezo seSondlo?
Impendulo, ngokudideka, zombini.I-Monacolin K yeyona nto ibalulekileyo kwi-red yeast yerayisi isicatshulwa, enceda ukunciphisa i-cholesterol.
Amalungu ebomvu yeast yerayisi isicatshulwa
Ngaphezulu kweekhemikhali ze-101 zahlulwa kwirayisi yemvubelo ebomvu, kuquka i-monacolin, i-pigment, i-asidi ye-organic, i-sterol, i-naphthalene derivatives, i-flavonoids, i-polysaccharides, njalo njalo.
Imveliso yerayisi ebomvu esebenzayo iqulethe into ebizwa ngokuba yiMonacolin K, kwaye i-monacolin K yendalo inkulu kune-0.4% yerayisi ebomvu yegwele.Le yeyona statin isebenzayo ngokwendalo ekhoyo ngoku.Njengama-statins amaninzi, yehlisa amanqanaba e-cholesterol egazini ngokunciphisa inani le-cholesterol eveliswa sisibindi.Njengama-statins amaninzi, yehlisa amanqanaba e-cholesterol egazini ngokunciphisa inani le-cholesterol eveliswa sisibindi.
I-Red Yeast Rice Form kunye neNkcazo
I-CIMA inikezela ngemvubelo ebomvu ye-rice powder kunye neegranules kwiinkcukacha ze-0.4%, 1%, 1.5%, 3%, 4%, 5%.
Monacolin k Intshayelelo
I-Monacolin K ikhona kwiifom ezimbini: uhlobo lwe-lactone evaliweyo (umzobo A) kunye nohlobo lwe-asidi evulekileyo (umzobo B).
ILactone monacolin K yayizinzile kunodidi lweasidi.I-Monacolin K iyatshintsha ukusuka kwi-asidi ukuya kwi-lactone kwiindawo ezine-acidic.I-Monacline K yohlobo lwe-lactone ayinyibiliki kangako emanzini kune-monacline K yohlobo lwe-asidi, kwaye kulula ukuyiqaqambisa okanye ukugawula.Ukuthotywa kweMonacolin K kwabangelwa kukufudumala, kwaye kwakukho umehluko omncinci phakathi kwe-asidi kunye ne-lactone monacolin K ukuthotywa.Ukukhanya kuqinisa ukubola kwe-Monaclin K. I-Acidic Monaclink ifana kakhulu nesakhiwo kwi-HMG-COA yokunciphisa umzimba kwaye yenza indlela yokukhuphisana nayo ukuze inqanda ngokufanelekileyo i-cholesterol synthesis emzimbeni womntu.I-Lactone monaclin K ifuna ukubotshwa kwe-hydroxyestase emzimbeni womntu ukuthintela ukudityaniswa kwe-cholesterol.Kukho umahluko phakathi kwabantu kunye nokukwazi kwabo ukuvelisa i-hydroxyl esterase yahlukile, ngoko ke i-acid monacline K ingcono kune-lactone monacline K emzimbeni womntu.
IMonacolin K VS Lovastatin
I-Monacolin K ayifani ne-lovastatin.I-Monaclink iza ngeendlela ezimbini, i-lactone, kunye ne-asidi.Ifom ye-lactone ye-monacolin K kunye ne-lovastatin yikhemikhali efanayo.I-Lovastatin sisithako esisebenzayo kumayeza amaninzi avunywe yi-European Union ukunyanga i-hypercholesterolemia.
I-Monacolin K kunye ne-lovastatin ziguqulwa ngokukhawuleza kwi-lactone yazo kwifom ye-hydroxy acid (HA) efanayo, le yokugqibela inoxanduva lokuvimbela i-HMG-CoA reductase enzyme ebandakanyekayo kwi-biosynthesis ye-cholesterol.Nangona ifom ye-acidic ngokwemvelo ivela kwi-RYR, kwimeko ye-lovastatin, isizukulwana sayo sidinga ukuguqulwa kwifom ye-lactone.
Irayisi ebomvu yegwele kunye ne-coq10
Irayisi ebomvu yemvubelo ngokwemvelo iqulethe iikhompawundi ezifanayo nezo zifumaneka kumachiza e-statin, aqhele ukumiselwa ukunyanga i-cholesterol ephezulu.I-Statins inokuphazamisa amanqanaba eCoenzyme Q10 (CoQ10), isondlo esibalulekileyo kwintliziyo kunye nempilo yemisipha.Amanqanaba asezantsi nawo asenokuzenza mandundu iimpawu ezithile ezinxulumene nolu nyango.Ngenxa yokufana kwazo, kukho inkxalabo yokuba irayisi ebomvu yemvubelo inokuguqula amanqanaba e-CoQ10, ngokusekwe kwiYunivesithi yaseMaryland Medical Centre.
Igwele elibomvu Inkqubo yokuvelisa irayisi
Ukwenziwa inzala, indawo yenkcubeko yembewu, igwele elibomvu lokuvutshelwa kwerayisi, ukomiswa zezona ndawo ziphambili zolawulo lomgangatho:
- Ukuvalwa: ukuvala inzala kwi-121 degrees imizuzu engama-20
- Indawo yenkcubeko yembewu: inkcubeko yembewu ecocekileyo iyafuneka, kwaye iqondo lobushushu liyi-30 degrees, kwaye ixesha lenkcubeko yiyure ezingama-48.
- Ukuvutshelwa kwerayisi yemvubelo ebomvu: ubushushu obungama-30 degrees, ukufuma 60-90%, ukuthintela ukungcoliseka kweebhaktheriya ezixubileyo kwinkqubo yokuvutshelwa.
- Ukomisa: ixesha liyi-12-14 iiyure, kwaye izinga lokushisa liyi-110 degrees.
Impilo yeeNzuzo zeRed Yeast Rice Extracts
1. Uncedo lweCholesterol ephezulu
Isongezo sendalo esibomvu serayisi sibonakaliswe ukunciphisa i-lipids ephezulu yegazi kunye namanqanaba e-cholesterol.Isithako iMonascus (iMonas) sinokuvala i-enzyme enceda ukwenza ikhompawundi enokuba yingozi eyaziwa ngokuba yi-LDL cholesterol ngelixa kwangaxeshanye ikhuthaza ii-HDL ezisempilweni ngakumbi emzimbeni wakho.Uphononongo lubonisa le sicatshulwa yedwa okanye kunye nezinye izongezo ziphucula impilo yonke kwabo baye bawela ngaphantsi kwe-140 mg / dL kwiimvavanyo zabo.
2. Uncedo nge-osteoporosis syndrome
Izazinzulu zifumene into ebizwa ngokuba yi-ergosterol kwi-red yeast yerayisi isicatshulwa, i-precursor ye-fat-soluble vitamin D2, ethi emva koko iguqulelwe kwi-vitamin D2 phantsi kwemitha ye-ultraviolet.I-Vitamin D2 iyaziwa ngokukhuthaza ukufunxa kwe-calcium kunye ne-phosphorus.
3. Uncedo lokunciphisa uxinzelelo lwegazi
Kuphandwe ukuba into ethi GABA ikhona kumhluzi wegwele ebomvu yerayisi, kwaye inokunceda ekwehliseni uxinzelelo lwegazi.
4. Anti-Cancer kunye noKhusela izintso
I-Monacolin K inokunciphisa i-mitotic index yeeseli zomhlaza kunye nomsebenzi we-Na + -K + -ATP enzyme, kwaye inqanda ukukhula kweeseli zomhlaza.Izifundo ze-Pharmacological zibonise ukuba i-Monacolin K ine-inhibition ebalulekileyo ye-mesangial cell proliferation kunye ne-extracellular matrix secretion.Ngoko inomsebenzi wokukhusela izintso.
Ukhuseleko lweCIMA yeRed Yeast Rice Extracts
- Umlinganiselo ophezulu we-asidi ifom i-Monacolin k, enemiphumo embalwa yecala kunefom ye-lactone.I-Acid form VS lactone form yi-80:20,
- Citrinin simahla
- Iradiation Free
- I-100% ye-Solid Fermentation, eqinisekisa ukungcoliseka okuncinci kwebhaktheriya.
Izicelo ze-Functional Red Yeast Rice Extracts
- Njengesongezo sezongezo zokutya kunye nokutya kwezempilo ukunciphisa i-cholesterol, kunye nezinye iimveliso zokuncedisa zisetyenziselwa ukudibanisa nezinye izithako, umzekelo, iimveliso zokukhusela amathambo ezidibanisa i-yeast yeast extracts yerayisi kunye ne-organic acid calcium;I-Menopausal Syndrome enyanga iimveliso ezidibanisa igwele elibomvu le-rice extracts kunye nehomoni yezityalo.
– Ukusetyenziswa kwezonyango.