GABA

Nkọwa dị mkpirikpi:

GABA, aka γ-aminobutyric acid, dị na ụbụrụ ụmụ anụmanụ ma bụrụ isi ihe na-egbochi irighiri akwara.Ọ bụ amino acid na-ekesa nke ọma na okike, dị ka tomato, mandarins, mkpụrụ vaịn, poteto, eggplant, ugu na kabeeji.Na ihe ndị ọzọ, n'ọtụtụ nri na ọka fermented ma ọ bụ chachara, nwekwara GABA, dị ka kimchi, pickles, miso, na osikapa.


  • Ọnụ ahịa FOB:US $0.5-2000/KG
  • Ọnụ ọgụgụ nke Min.1KG
  • Ikike inye:10000 KG / kwa ọnwa
  • Port:SHANGHAI/BEIJING
  • Usoro ịkwụ ụgwọ:L/C,D/A,D/P,T/T
  • :
  • Nkọwa ngwaahịa

    Mkpado ngwaahịa

    Aha ngwaahịa: GABA (Gamma-aminobutyric acid)

    Aha ndị ọzọ:Gamma-aminobutyric acid ntụ ntụGABA (γ-aminobutyric acid)

    Ọ BỤGHỊ:56-12-2

    Arọ Molecular: 103.12

    Ụdị ihe omimi: C4H9NO2
    Ọdịdị: White crystalline ntụ ntụ
    Oke urughuru: 100% gafere 80 ntupu

    GMOỌnọdụ: GMO efu

    Mbukota: na 25kgs fiber drum

    Nchekwa: Debe akpa na-emegheghị n'ebe dị jụụ, ebe kpọrọ nkụ, zere ọkụ siri ike

    Ndụ shelf: ọnwa 24 site na ụbọchị mmepụta


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