Resveratrol 98%

Resveratrolndi phytoalexin yochitika mwachilengedwe yopangidwa ndi zomera zina zapamwamba poyankha kuvulala kapena matenda oyamba ndi mafangasi.Phytoalexins ndi mankhwala opangidwa ndi zomera monga chitetezo ku matenda ndi tizilombo toyambitsa matenda, monga bowa.Alexin amachokera ku Chigriki, kutanthauza kuthamangitsa kapena kuteteza.Resveratrol imathanso kukhala ndi zochita ngati alexin kwa anthu.Kafukufuku wa Epidemiological, in vitro ndi nyama akuwonetsa kuti kudya kwambiri kwa resveretrol kumalumikizidwa ndi kuchepa kwa matenda amtima, komanso chiopsezo chochepa cha khansa.

Dzina la mankhwala: Resveratrol 98%

Kufotokozera:98% ndi HPLC

Gwero la Botanic: Polygonum Cuspidatum Extract

Gawo Logwiritsidwa Ntchito:Root

Mtundu: ufa woyera

Dzina lina: trans-3,4,5-Trihydroxystilbene;3,4',5-Trihydroxy-trans-stilbene;5-[(1E)-2-(4-Hydroxyphenyl)ethenyl]-1,3-benzenediol;5-[(E)-2-(4-hydroxyphenyl)ethenyl]benzene-1,3-diol;Veratrum album L mowa;Trans-Resveratrol
Nambala ya CAS: 501-36-0
Mapangidwe a maselo: C14H12O3
Kulemera kwamtundu: 228.24
Mapangidwe: ufa woyera wa crystalline
Chiyero: 95%, 98%, 99%

Mkhalidwe wa GMO: GMO Yaulere

Kulongedza: mu 25kgs fiber ng'oma

Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu

Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa

Ntchito:

1. Anti-khansa
2. Mmene mtima dongosolo
3. Antibacterial ndi antifungal
4. Dyetsani ndi kuteteza chiwindi
5. Antioxidant ndi kuzimitsa free-radicals
6. Impact pa kagayidwe ka osseous nkhani

Mapulogalamu:

Amagwiritsidwa ntchito m'munda wazakudya, amagwiritsidwa ntchito ngati chowonjezera chazakudya ndi ntchito yotalikitsa moyo.
Imagwiritsidwa ntchito pazamankhwala, imagwiritsidwa ntchito pafupipafupi ngati chowonjezera chamankhwala kapena zosakaniza za OTCS ndipo imakhala ndi mphamvu zochizira khansa ndi matenda amtima-cerebrovascular.
Ikagwiritsidwa ntchito mu cometics, imatha kuchedwetsa kukalamba ndikuletsa ma radiation a UV.