Dihydromyricetin 98%

Kufotokozera Kwachidule:

Dihydromyricetin, yemwenso amadziwika kuti Ampelopsin, ndi flavanonol, mtundu wa flavonoid.Amapezeka mumtundu wa Ampelopsis japonica, megalophylla, ndi grossedentata;Cercidiphyllum japonicum;Hovenia dulcis;Rhododendron cinnabarin;mitundu ina ya Pinus;ndi mitundu ina ya Cedrus, komanso ku Salix sachalinensi


  • Mtengo wa FOB:US $ 0.5 - 2000 / KG
  • Kuchuluka kwa Min.Order:1 kg
  • Kupereka Mphamvu:10000 KG / Mwezi
  • Doko:SHANGHAI/BEIJING
  • Malipiro:L/C,D/A,D/P,T/T
  • :
  • Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    Dihydromyricetin, yemwenso amadziwika kuti Ampelopsin, ndi flavanonol, mtundu wa flavonoid.Amapezeka mumtundu wa Ampelopsis japonica, megalophylla, ndi grossedentata;Cercidiphyllum japonicum;Hovenia dulcis;Rhododendron cinnabarin;mitundu ina ya Pinus;ndi mitundu ina ya Cedrus, komanso Salix sachalinensis.

     

    Hovenia dulcis wakhala akugwiritsidwa ntchito mu chikhalidwe mankhwala Chinese kuchiza malungo, matenda parasitic, monga mankhwala ofewetsa tuvi tolimba, ndi kuchiza matenda a chiwindi, ndi monga mankhwala hangover.Njira zapangidwa kuti zichotse ampelopsin kuchokera pamenepo pamlingo waukulu.

     

    Pamsewu wa odwala makumi asanu ndi limodzi omwe ali ndi matenda a chiwindi chamafuta a dihydromyricetin adasintha shuga ndi lipid metabolism ndipo adagwiritsa ntchito zotsutsana ndi zotupa zomwe zidali zopindulitsa.Tiyi ya tiyi ya Vine ya dihydromyricetin ufa imachotsedwa ku tsinde ndi masamba a Ampelopsis Grossedentata (omwe amatchedwa tiyi ya mpesa).Dihydromyricetin ili ndi antioxidant, alcohol anti-intoxicant, anti-inflammatory and anticancer properties, imathandizanso kuwononga ma radicals aulere, kuteteza chiwindi kugwira ntchito komanso kuyendetsa shuga ndi mafuta a magazi.Tiyi ya tiyi ya mpesa ya dihydromyricetin imagwiritsidwa ntchito makamaka poteteza chiwindi ndi zakumwa zoledzeretsa komanso zosamalira khungu.Tiyi ya Vine, imatchedwanso tiyi ya Cany kapena Ampelopsin.Dihydromyricetin imachokera ku tsinde laling'ono ndi tsamba la tiyi ya Cany (Ampelopsin) Kafukufuku amasonyeza kuposa tiyi wa mpesa amatha kuthetsa kutupa, chifuwa chosakaniza ndi antitussives, chimakhalanso ndi mphamvu yolepheretsa mabakiteriya omwe amapezeka mu chakudya. Ena mwa flavonoids, mwachitsanzo Ampelopsin ndi Dihydromyricetin, ndizomwe zimagwira ntchito mu tiyi ya mpesa, yomwe ili ndi pafupifupi MIC yofanana. ndi MBC poyerekeza ndi berberine, ndi kukhala mkulu Free radical scavenging ntchito zimasiyanasiyana 73.3 ~ 91.5%.Zingathenso kuchepetsa kuwonongeka kwa okosijeni m'thupi, kutsutsa kukalamba, kuchepetsa kusinthika ndi minofu ya necrosis ya chiwindi cha nyama. .Pazifukwa izi, Dihydromyricetin imatengedwa ngati chinthu chabwino chothandizira ntchito ya SOD, kuteteza chiwindi ndikuchotsa kulowetsedwa.
    Dihydromyricetin tsopano adalowa m'mayesero azachipatala ngati kalasi ya mankhwala atsopano pamene wofufuza wa Dihydromyricetin adapeza kupambana kwakukulu kwa anti-leukemia ndi mankhwala a khansa ya Nasopharyngeal.

     

    Dzina la mankhwala: Dihydromyricetin 98%

    Kufotokozera:98% ndi HPLC

    Gwero la Botanic: Hovenia dulcis

    Nambala ya CAS: 200-001-8

    Chomera Chogwiritsidwa Ntchito: Khungwa

    Utoto: ufa woyera wokhala ndi fungo labwino komanso kukoma kwake

    Mkhalidwe wa GMO: GMO Yaulere

    Kulongedza: mu 25kgs fiber ng'oma

    Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu

    Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa

    Anthu ambiri amene amamwa moŵa amadziŵa kupweteka kwa chimfine: mutu, chizungulire, kutopa, nseru, kusapeza bwino m’mimba, kugona tulo, kutuluka thukuta, ludzu, ndi kuzindikira.

    Pano pali chowonjezera chazakudya chomwe chingathe kuchepetsa kukomoka kwanu, osati kungokulolani kuti mumve kukongola kwa vinyo, vodka, ramu, ndi kachasu koma osawopa kusapeza komwe kumabwera chifukwa chakumwa kwambiri.

    Iyi ndi Dihydromyricetin powder(DHM), mphatso yachilengedwe yochokera ku chomera chakale chakum'mawa cha tiyi.

    Kodi dihydromyricetin (DHM) ndi chiyani?

    Dihydromyricetin, yomwe imadziwikanso kuti glucose wa njoka, ndi flavonoid yapaderayotengedwa mu tiyi wa mpesakapena Hovenia Dulcis.

    Mapangidwe a DHM:

    Dihydromyricetin mankhwala kapangidwe

    DHM's thupi ndi mankhwala katundu:

    White singano krustalo, sungunuka m'madzi otentha, mowa otentha, ndi acetone, komanso sungunuka Mowa ndi methanol, koma kawirikawiri sungunuka ethyl acetate, osasungunuka mu chloroform, petroleum ether.Kafukufuku wa Microherb wanena kuti dihydromyricetin ili ndi kukhazikika kwamafuta, koma okosijeni kosasinthika kumachitika dihydromyricetin ikapitilira 100 ° C.DHM ndi yokhazikika pansi pazandale komanso za acidic.

    Zinthuzi zimakhala ndi zotsatira zambiri zapadera monga kuwononga ma free radicals, anti-oxidation, anti-thrombosis, anti-tumor, anti-inflammatory, ndi zina zotero.Imatchedwa yapadera chifukwa ili ndi zotsatirazi kuphatikiza pazambiri za flavonoids:

    1. Ma flavonoids ofala sasungunuka m'madzi, amasungunuka mu ethanol (mowa), ndipo DHM imasungunuka mosavuta m'madzi otentha, zomwe zikutanthauza kuti DHM mu tiyi ya mpesa imatha kuviikidwa ndi madzi otentha ndikukhala ndi mphamvu;
    2. Kuwonjezera pa zochita za flavonoids ambiri, dihydromyricetin ali ndi ntchito yothetsa uchidakwa, kuteteza chiwindi cha mowa, ndi mafuta chiwindi, kuletsa kuwonongeka kwa maselo a chiwindi, ndi kuchepetsa chiwerengero cha khansa ya chiwindi;ndi mankhwala oyenera kuteteza chiwindi ndi kuteteza chiwindi ndi chimfine.
    3. Dihydromyricetin ili ndi kulemera kochepa kwa maselo (320), komwe kumakhala kosavuta kudutsa chotchinga chamagazi-muubongo ndipo imayamba mwachangu.

    Kodi tiyi ya vine tea ndi chiyani?

    Tiyi ya mpesa, yomwe imadziwika kuti tiyi ya mabulosi, ndi mpesa wakuthengo wamtundu wa Vitis.Sikuti ndi chakumwa chobiriwira chobiriwira komanso tiyi wokhala ndi mankhwala amphamvu.Lili ndi flavonoids, amino acid, mavitamini, ndi zinthu zofunika kufufuza.Lili ndi ntchito zofewetsa mitsempha yamagazi, kutsekereza ndi anti-yotupa, komanso kumwa kwanthawi yayitali kumatha kuthetsa thanzi laling'ono la thupi la munthu.Kwa zaka masauzande ambiri, anthu ankamwa mowa mwauchidakwa, ndipo wakhala akulimidwa kwa zaka mazana ambiri.Kwa zaka masauzande ambiri, anali okondedwa a akalonga, komanso anali mtima wa mlimi wamunda.

    Malinga ndi zakudya ndi akatswiri a tiyi, tiyi ya mpesa imakhala ndi phytonutrients.Pakati pawo, dihydromyricetin imakhala ndi kutentha kwapadera komanso kuchotseratu poizoni, kuphulika kwa mmero, anti-bacterial and anti-inflammatory virus, anti-fluenza hepatitis B virus ndikuthandizira kupewa ndi kuchiza matenda a mtima ndi ubongo.

    tiyi wa mpesa

    Tiyi ya Vine Tingafinye VS Hovenia Dulcis Tingafinye

    Tiyi ya mpesa Hovenia Dulcis
    Zamkatimu Pafupifupi 16% Chapamwamba ndi 1% yokha
    Kufotokozera mwachidule 50%, 95%, 98% 10% -20%
    mtengo wotsitsa & mtengo Zokwanira Pafupifupi 10 kuposa tiyi wa mpesa

    Hovenia Dulcis si gwero lalikulu la dihydromyricetin chifukwa ndiyotsika komanso yokwera mtengo.Tiyi ya mpesa ndiye chisankho chabwino kwambiri.

    Kodi DHM imathetsa bwanji kuledzera ndi kuledzera?

    DHM imatha kukulitsa luso lachilengedwe la thupi lanu lothyola mowa, kotero kuti musakhale ndi chifunga cham'mawa ndi kugona mukadzuka.

    Kodi pali kugwirizana kotani pakati pa kumwa mowa mwauchidakwa ndi kumverera kwanu tsiku lachiwiri?

    Bungwe lotchedwa "National Institute of Alcohol Abuse and Alcoholism" lili ndi mafunso ambiri otchedwa < Alcohol Metabolism: A Update>.

    Kafukufukuyu akufotokoza njira yoyamba ya kutha kwa mowa.Tili pano kuti tifotokoze mwachidule magawo ofunikira kwa inu.

    Ma enzyme awiri—alcohol dehydrogenase (ADH) ndi acetaldehyde dehydrogenase (ALDH)—amathandizira thupi lanu kuswa mowa.

    Mukangoyamba kumwa, ADH imathyola mowa kukhala acetaldehyde, chinthu choopsa kwambiri komanso choyambitsa khansa.

    Kenako, ALDH imasokonezanso acetaldehyde kukhala acidic yopangidwa ndi acetate, yomwe imatsitsidwa m'madzi ndikutulutsidwa m'thupi lanu.

    DHM imathetsa kuledzera ndi kuledzera

    Nanga n’cifukwa ciani simumasuka m’maŵa mutamwa vinyo usiku wonse?

    Mukamwa mopitirira muyeso wa chiŵindi chimene chingasweke, poizoni amene amadza chifukwa cha zakumwa zoledzeretsa zimenezi adzaunjikana ndi kuika mphamvu zambiri pathupi lanu.

    Kutalikirapo poizoni m'thupi lanu, mudzamvanso kwambiri tsiku lotsatira musanayambe kagayidwe kachakudya komanso kutulutsa kotetezeka.

    Mwanjira ina, zinthu zapoizoni zomwe nthawi yayitali zimawonekera m'thupi lanu ndipo zimatha kuonjezera zotsatira za kumwa.

    DHM ibwera kudzapulumutsa!

    Flavonoid yamphamvu imeneyi imateteza chiwindi (ndi malingaliro anu tsiku lotsatira) pofulumizitsa kagayidwe ka mowa.

    Kodi tikudziwa bwanji?

    Kafukufuku wawonetsa kuti tiyi ya Vine yotulutsa DHM imatha kukulitsa ntchito ya ADH ndi ALDH m'chiwindi, zomwe zimapangitsa kuti thupi lizitha kutulutsa komanso kutulutsa mowa ndi poizoni mwachangu.

    Ndiye mumadzuka ndikumva kutsitsimutsidwa ndikukonzekera tsiku latsopano!

    Kodi DHM ndi mowa zimakhudza bwanji ubongo?

    Mowa umakhudza kwambiri ubongo.

    Kupuma koyamba kumaphwanya kusakhazikika pakati pa ma neurotransmitters awiriwa:

    gamma-aminobutyric acid(GABA) ndi glutamate.

    MFUNDO:

    GABA ndi chiyani?

    GABA ndi gawo lachilengedwe losakhala la protein amino acid lomwe ndi lofunikira kwambiri loletsa neurotransmitter mu mammalian central nervous system.Imagwira ntchito yofunika kwambiri mu cerebral cortex, hippocampus, thalamus, basal ganglia ndi cerebellum, ndipo imakhudza magwiridwe antchito osiyanasiyana amthupi.Ndiko kuti, pamene thupi GABA akusowa, izo zimabweretsa nkhawa, nkhawa, kutopa, nkhawa ndi zina maganizo.

    Monga inhibitory neurotransmitter, GABA imatha kulepheretsa kutulutsa kochulukirapo kwa ma neurotransmitters osangalatsa monga dopamine, kusiya anthu kukhala omasuka, kutsitsa kuthamanga kwa magazi, kuchedwetsa kugunda kwa mtima, komanso kukhazikika mtima.

    Mwanjira ina, GABA ndi chinthu chomwe chimatsitsimutsa malingaliro ndi matupi a anthu.

    Mowa ukamangirira ku GABA receptor, imayambitsa cholandilira cha GABA, chomwe chimapangitsa kuti pakhale mpumulo waukulu, kuchepetsa kulepheretsa, kusamveka bwino, komanso kutaya mphamvu zamagalimoto.

    Khalidweli limapangitsa ubongo kuganiza kuti pali GABA yambiri m'dongosolo kuposa nthawi zonse.

    Ndiye thupi lanu limayesetsa kuchepetsa GABA okhutira kubwezeretsa bwino.

    Koma m'mawa wotsatira mowa ukakusiyani, mutha kukumana ndi vuto lomwe lingayambitse nkhawa, kugona, komanso kusakhazikika.

    DHM ndi GABA za thanzi laubongo

    DHM imawonetsetsa kuti mowa umakhudza zolandilira za GABA muubongo pang'ono momwe zingathere, kotero kuti izi sizichitika ndipo simudzakumana ndi zizindikiro zobwereranso kapena kukomoka tsiku lotsatira.

    DHM imatha kufulumizitsa kuwonongeka kwa acetaldehyde ndikuteteza chiwindi.

    Dihydromyricetin ndizovuta kuthandizira chiwindi kuti chiwononge poizoni wa acetaldehyde mwamsanga.

    Mukamwa mowa, thupi limauphwanya kukhala timagulu ting'onoting'ono mpaka zonse zomwe zatulutsidwazo zitatha.

    Komabe, imodzi mwa mankhwalawo imatchedwa acetaldehyde, yomwe imakhala yapoizoni kuwirikiza ka 20 kuposa mowa.

    Kuchuluka kwa acetaldehyde m'dongosolo lanu kungayambitse zizindikiro zina zosasangalatsa ndikuwonjezera zizindikiro za hangover tsiku lotsatira.

    Thupi lanu likadzadza ndi acetaldehyde, chiwindi chanu chimatha kuchichotsa mwachangu.Komabe, DHM imatha kuthandiza thupi lanu kuphwanya acetaldehyde mwachangu, kotero mutha kubwereranso kunthawi zonse mwachangu.

    Ndiyenera kumwa liti, ndisanamwe kapena nditatha kumwa?

    Mukatenga dihydromyricetin, zimatengera ntchito yomwe mukuyesera kukwaniritsa.

    Choncho, mwachitsanzo, ochita kafukufuku anapeza kuti kumwa mowa wambiri musanamwe mowa kumachepetsa mlingo wa mowa m'magazi ndi 55%.

    Komabe, kwa anthu ambiri, timalimbikitsa kupanga atangomwa kumwa, yomwe ndi njira yabwino kwambiri yochepetsera zizindikiro za chimfine zomwe zimamveka tsiku lotsatira.

    Kutenga DHM mutatha kumwa mowa kumatha kulepheretsanso kuyambiranso kwa GABA, kukudzutsani nthawi zonse pakati pausiku, kapena kuda nkhawa za inu tsiku lotsatira.

    Chifukwa chake kutenga DHM mutangomwa kumwa kumatanthauza kuti zotsatira zoyipa za mowa zitha kuchepa.

    Kodi dihydromyricetin ndi yothandiza ndipo mlingo wabwino kwambiri ndi uti?

    Inde.Pali umboni wokwanira wa sayansi wosonyeza kuti dihydromyricetin ndi yothandiza kuchepetsa zotsatira za poyizoni ndi kuchepetsa kupachika ndikuthandizira chiwindi.

    Funso lenileni ndilakuti, mlingo woyenera kwambiri ndi uti?

    Kumwa mowa wa 125 mg / kg kulemera kwa thupi kwagwiritsidwa ntchito mu makoswe okhoza, zomwe zimatanthawuza kuti mlingo waumunthu wa 9-9.3 mg / lbs kulemera kwa munthu,

    zikufanana ndi:

    1, 400mg kwa munthu 150lb

    2, 800mg kwa munthu wa 200lb

    3, 1200mg kwa anthu 250lb

    Awa ndi milingo yochuluka ya anthu kutengera maphunziro a makoswe.

    Komabe, zotsatirazi ziyenera kuganiziridwa mukamagwiritsa ntchito mlingo:

    Chiwerengero cha zakumwa zoledzeretsa zomwe mudadyapo

    Mowa wachakumwa watha

    Kodi mumamwa mwachangu bwanji?

    Kodi munadyapo?

    M'malo mwake, zimatengeranso zomwe mukufuna kukwaniritsa ndi DHM chifukwa mlingo wofunikira kuti muchepetse poizoni ndi wapamwamba kwambiri kuposa mlingo mutatha kumwa kuti muchotse zolemetsa.

    Zowonjezera zomwe zili ndi dihydromyricetin:

    flyby hangover supplement formula

    Ntchito:

    1) Kuchotsa ma free radical m'thupi ndi antioxidation: Tiyi ya tiyi ya mpesa imatha kutsitsa lipid peroxidation.Itha kuteteza kuwonongeka kwa okosijeni kwa antioxidase m'thupi chifukwa cha ma free radicals.Kenako imatha kusintha kukana kwa okosijeni kwa thupi la munthu;
    2) Antibiotic Action: Tiyi ya tiyi ya mpesa imakhala ndi zoletsa zamphamvu za staphylococcus aureus ndi Bacillus subtilis.Ilinso ndi zoletsa za Aspergillus flavus, Aspergillus niger, penicillium ndi Alternaria.Dihydromyricetin ali ndi inhibitory zochita za Staphylococcus aureus, Staphylococcus aureus (S. aureus) ndi Pseudomonas aeruginosa.
    3) Kuteteza Chiwindi: Dihydromyricetin ili ndi mphamvu yoletsa kukwera kwa ALT ndi AST m'magazi a Seramu.Itha kutsitsa kuchuluka kwa bilirubin mu seramu yamagazi.Chifukwa chake imakhala ndi mphamvu yotsitsa aminotransferase ndi jaundice.The mpesa tiyi Tingafinye amatha kuletsa chiwindi fibrosis mu makoswe.
    4) Kuchepetsa kuchuluka kwa shuga m'magazi ndi mafuta amagazi: Dihydromyricetin imatha kuchepetsa kuchuluka kwamafuta am'magazi mu mbewa.Ikhoza kuchepetsa kuwonongeka kwa maselo a chiwindi chifukwa cha kuchuluka kwa mafuta m'magazi ndikuwonjezera mphamvu ya antioxidation.Nthawi yomweyo, imatha kuchepetsa kuchuluka kwa shuga m'magazi.
    5) Anti kutupa: Tingafinye tiyi wa mpesa amatha kuletsa mbewa pinna kutupa chifukwa xylene.Ikhozanso kuletsa kugwedezeka kwa mbewa chifukwa cha asidi acetic.
    6) Anti-chotupa: Chotsitsa cha tiyi wa mpesa chimakhala choletsa kuchulukitsa kwa ma cell a chotupa.

    Mapulogalamu:

    Mankhwala:

     

    Dihydromyricetin amagwiritsidwa ntchito kwambiri monga anti-inflammatory, antitussive, expectorant, analgesic, antibacterial medicinal 1700ppm kapena zambiri.Kwa mapiritsi, makapisozi, granules, etc.

     

    Zaumoyo:

    Tetezani chiwindi, zotsatira za hangover.Imathandizira kuwonongeka kwa ethanol metabolite acetaldehyde.100-800ppm

    Kuchepetsa shuga wamagazi, lipids m'magazi 150-200ppm

    Antioxidant, free radical scavenging 400ppm

     

    DMY ikhoza kulepheretsa kwambiri mapangidwe a MDA mu mafuta ndi mafuta, ndipo yawonjezera ntchito ya antioxidant ndi chiyero;imakhala ndi antioxidant wamphamvu pamafuta anyama ndi mafuta a masamba.

     

    Zambiri za TRB

    Regulation certification
    USFDA, CEP, KOSHER HALAL GMP ISO Zikalata
    Ubwino Wodalirika
    Pafupifupi zaka 20, kutumiza maiko 40 ndi zigawo, magulu oposa 2000 opangidwa ndi TRB alibe vuto lililonse, njira yapadera yoyeretsera, kuyeretsa ndi kuyeretsa kumakumana ndi USP, EP ndi CP
    Comprehensive Quality System

     

    ▲Njira Yotsimikizira Ubwino

    ▲ Kuwongolera zolemba

    ▲ Njira Yotsimikizira

    ▲ Njira Yophunzitsira

    ▲ Protocol ya Internal Audit

    ▲ Suppler Audit System

    ▲ Makina Othandizira Zida

    ▲ Dongosolo Loyang'anira Zinthu

    ▲ Dongosolo Loyang'anira Zopanga

    ▲ Packaging Labeling System

    ▲ Laboratory Control System

    ▲ Njira Yotsimikizira

    ▲ Regulatory Affairs System

    Sinthani Magwero Onse ndi Njira
    Kuwongolera mwamphamvu zonse zopangira, zowonjezera ndi zoikamo. Zida zopangira zokonda ndi zowonjezera ndi ogulitsa zida zonyamula ndi nambala ya US DMF.

    Othandizira angapo azinthu zopangira ngati chitsimikizo chopereka.Mabungwe Ogwirizana Amphamvu kuti athandizireInstitute of botany/Institution of Microbiology/Academy of Science and Technology/University

     


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