Mphotho yathu ndi yotsika mtengo, gulu lopindula lamphamvu, QC yapadera, mafakitale amphamvu, ntchito zapamwamba kwambiri kwa Wopanga tsabola wakuda wakuda tsabola wakuda piperine 98%, Ubwino wapamwamba ndi kukhalapo kwa fakitale, Yang'anani pakufuna kwamakasitomala kungakhale gwero la kupulumuka kwabizinesi. ndi kupita patsogolo, Timatsatira kukhulupirika ndi chikhulupiriro chabwino ntchito maganizo, kufunafuna kubwera !
Mphotho zathu ndi zotsika mtengo, gulu lopindula lamphamvu, QC yapadera, mafakitale amphamvu, ntchito zapamwamba za , Ndi mayankho abwino kwambiri, ntchito zapamwamba komanso mtima wodzipereka wautumiki, timaonetsetsa kuti makasitomala akukhutitsidwa ndikuthandizira makasitomala kupanga phindu kuti apindule nawo ndikupanga mgwirizano. kupambana-kupambana.Takulandirani makasitomala padziko lonse lapansi kuti mutilankhule kapena kuchezera kampani yathu.Tikukhutiritsani ndi ntchito yathu yoyenerera!
Yohimbine ndi mtengo womwe umamera ku Africa, ndipo mbadwa za komweko zagwiritsa ntchito khungwa lakuda ndi chigawo choyeretsedwa kuti chiwonjezere chilakolako cha kugonana ndi ntchito.
Yohimbine yakhala ikugwiritsidwa ntchito kwa zaka mazana ambiri monga aphrodisiac.Yohimbine yakhala ikusuta ngati hallucinogen.Masiku ano, Yohimbine khungwa Tingafinye amagwiritsidwa ntchito pochiza kusowa mphamvu kwa amuna ndi akazi.
Dzina lazogulitsa:Yohimbe Bark Extract
Dzina Lachilatini: Pausinystalia Yohimbe
Nambala ya CAS: 65-19-0
Chigawo Chomera Chogwiritsidwa Ntchito: Khungwa
Kuyesa:Yohimbine HCL 8.0%~98.0% ndi HPLC
Utoto: ufa woyera mpaka woyera wokhala ndi fungo labwino komanso kukoma kwake
Mkhalidwe wa GMO: GMO Yaulere
Kulongedza: mu 25kgs fiber ng'oma
Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu
Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa
Ntchito:
- Imachepetsa kaphatikizidwe ka mafuta ndikugwira ntchito ngati anti-depressant.
-Kupanda mphamvu (kulephera kukhala ndi erection)
-Komabe, zimaganiziridwa kuti zimagwira ntchito powonjezera kupanga kwa thupi kwa mankhwala ena omwe amathandiza kupanga ma erections.Sichigwira ntchito mwa amuna onse omwe alibe mphamvu.
-Kafukufuku watsopano yemwe akuwonetsa kuti akhoza kukhala zitsamba zomwe zimakhala ndi antioxidant wamphamvu kwambiri.
-Kafukufuku wasonyeza kuti ndi vasodilator, kutanthauza kuti imawonjezera kuthamanga kwa magazi kumalekezero ndi zowonjezera.
-Kukhozanso kukweza maganizo, kuchepetsa nkhawa ndi kuvutika maganizo, kupewa matenda a mtima kumathandiza kumanga minofu.
Ntchito:
-Yogwiritsidwa ntchito m'munda wa chakudya, Yohimbine ufa makamaka kuti ugwiritsidwe ntchito ngati zowonjezera chakudya.
-Kugwiritsidwa ntchito m'munda wa mankhwala, Yohimbine ufa ngati mankhwala aamuna kuti awonjezere ufa wogonana.
-Kugwiritsidwa ntchito m'mafakitale a mankhwala, ufa wa Yohimbine ukhoza kuchiza mitundu yosiyanasiyana ya amuna opanda mphamvu komanso kugonana.
ZINTHU ZOPHUNZITSA ZA DATA
Kanthu | Kufotokozera | Njira | Zotsatira |
Chizindikiritso | Kuchita Zabwino | N / A | Zimagwirizana |
Kutulutsa Zosungunulira | Madzi/Ethanol | N / A | Zimagwirizana |
Tinthu kukula | 100% yadutsa 80 mauna | USP/Ph.Eur | Zimagwirizana |
Kuchulukana kwakukulu | 0,45 ~ 0,65 g/ml | USP/Ph.Eur | Zimagwirizana |
Kutaya pakuyanika | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Phulusa la Sulfate | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Kutsogolera (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Cadmium (Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zosungunulira | USP/Ph.Eur | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zophera tizilombo | Zoipa | USP/Ph.Eur | Zimagwirizana |
Kuwongolera kwa Microbiological | |||
kuchuluka kwa bakiteriya otal | ≤1000cfu/g | USP/Ph.Eur | Zimagwirizana |
Yisiti & nkhungu | ≤100cfu/g | USP/Ph.Eur | Zimagwirizana |
Salmonella | Zoipa | USP/Ph.Eur | Zimagwirizana |
E.Coli | Zoipa | USP/Ph.Eur | Zimagwirizana |
Zambiri za TRB | ||
Rcertification ya egulation | ||
USFDA, CEP, KOSHER HALAL GMP ISO Zikalata | ||
Ubwino Wodalirika | ||
Pafupifupi zaka 20, kutumiza maiko 40 ndi zigawo, magulu oposa 2000 opangidwa ndi TRB alibe vuto lililonse, njira yapadera yoyeretsera, kuyeretsa ndi kuyeretsa kumakumana ndi USP, EP ndi CP | ||
Comprehensive Quality System | ||
| ▲Njira Yotsimikizira Ubwino | √ |
▲ Kuwongolera zolemba | √ | |
▲ Njira Yotsimikizira | √ | |
▲ Njira Yophunzitsira | √ | |
▲ Protocol ya Internal Audit | √ | |
▲ Suppler Audit System | √ | |
▲ Makina Othandizira Zida | √ | |
▲ Dongosolo Loyang'anira Zinthu | √ | |
▲ Dongosolo Loyang'anira Zopanga | √ | |
▲ Packaging Labeling System | √ | |
▲ Laboratory Control System | √ | |
▲ Njira Yotsimikizira | √ | |
▲ Regulatory Affairs System | √ | |
Sinthani Magwero Onse ndi Njira | ||
Kuwongolera mosamalitsa zonse zopangira, zowonjezera ndi zoyikamo. Zokonda zopangira ndi zowonjezera ndi katundu wonyamula katundu ndi US DMF number.Several raw suppliers as supply assurance. | ||
Mabungwe Ogwirizana Amphamvu kuti athandizire | ||
Institute of botany/Institution of Microbiology/Academy of Science and Technology/University |