Pigama lomzila:Saussurea Juice Powder
Imbonakalo:LubheluUmgubo ococekileyo
GMOIsimo:GMO Mahala
Ukupakisha: kwi-25kgs fiber drums
Ugcino: Gcina isikhongozeli singavulwanga kwindawo epholileyo neyomileyo, Zigcine kude nokukhanya okuqinileyo
Ubomi beShelf: iinyanga ezingama-24 ukusuka kumhla wokuvelisa
I-Saussurea yimifuno ehlala ixesha elide kunye ne-pubescent ene-stout elula isiqu esiqhele ukuba yi-1 ukuya kwi-2 m ukuphakama. Amagqabi anamazinyo ngokungaqhelekanga; I-basal inkulu kwaye imalunga ne-0.50 ukuya kwi-1.25 m ubude kunye ne-petiole enamaphiko amade. Amagqabi aphezulu mancinci, afakwe i-petioles ngokufutshane okanye angaphantsi. Amagqabantshintshi amabini emazantsi amagqabi abambe isikhondo. Iintyatyambo eziluhlaza-mfusa ukuya kumnyama zingqukuva, ziqinile, malunga ne-2.4-3.9 cm ububanzi. I-Corolla i-tubular, eluhlaza okwesibhakabhaka-mfusa okanye emnyama kunye ne-2 cm ubude. Iibracts ze-involucral zijonge ixesha elide, i-ovate-lanceolate, ayinaboya, iqinile kwaye imfusa. Iintyatyambo zilandelwa ziziqhamo ezigobileyo, zicinezelwe, incam ecuthiweyo ngombambo kwaye malunga ne-8 mm ubude. I-Pappus ineentsiba ezimbini kwaye imdaka. Iingcambu zintsundu omnyama okanye zingwevu, ziqinile ukuya kuma-40 cm ubude.
Umthombo wesityalo somgubo we-yacon (i-Smallanthus sonchifolius (Poepp.) H.Rob.) ikwabizwa ngokuba ngumgubo wejusi ye-yacon, umgubo wesiqhamo we-yacon, kunye ne-yacon concentrated juice powder. Yenziwe kwi-yacon njengento ekrwada kwaye icutshungulwe ngetekhnoloji yokumisa isitshizi. Igcina incasa yoqobo yeyacon ngokwayo kwaye iqulethe iintlobo ngeentlobo zeevithamini kunye neeasidi. Umgubo, ubumanzi obuhle, incasa elungileyo, kulula ukuyinyibilika kwaye kulula ukuyigcina. I-Yacon powder inencasa ecocekileyo kunye nevumba le-yacon kwaye isetyenziswa ngokubanzi ekusetyenzweni kokutya okunencasa okwahlukeneyo ye-yacon kwaye yongezwe kukutya okunesondlo okwahlukeneyo.
IiNzuzo zeMpilo
Impilo yentliziyo
Uphononongo lubonisa ukuba i-Saussurea costus ikhuthaza impilo yentliziyo. Ingxelo epapashwe kwijenali ibone iziphumo ze-Saussurea costus kwiimpuku kwaye imisela imifuno yokulwa nokulimala kwe-myocardial.
Umhlaza
I-Saussurea costus iyasebenza kumhlaza. Uphononongo kuvavanyo lweeseli zomhlaza wesisu somntu lubonisa ukuba imifuno icinezela ukukhula kwethumba kwaye yenza i-apoptosis.
Impilo yesibindi
I-Saussurea costus inenzuzo yokunyanga izifo zesibindi ngokophononongo oluqhutywe kwizilwanyana. Uvavanyo olwenziwe kwiimpuku lubonisa ukuba unyango lwe-Saussurea costus lunceda ukwehlisa umonakalo wesibindi onxulumene ne-hepatitis.
Umsebenzi & neSicelo
1. I-Yacon polysaccharide inciphisa iswekile yegazi kunye negazi lipids
I-Yacon polysaccharide inokunciphisa iswekile yegazi ye-postprandial kwiimpuku kwaye ikhulise ukunyamezela iswekile kwiigundane zeswekile. Inefuthe lokuthintela ukwanda kwe-lipids yegazi kwiigundane kwi-fat-fat diet kwaye iyasebenza ekuphatheni i-hyperlipidemia. Kwakhona kunempembelelo ethile yokukhusela. Ngelixa ihlisa i-lipids yegazi, ikwanciphisa umonakalo esibindini obangelwa yi-cholesterol. Kwaye inomlinganiselo othile wokukhusela kwiintso kunye ne-spleen yeempuku zesifo sikashukela.
2. I-Antioxidation
Indlela ye-DPPD isetyenziselwe ukungqinisisa isiphumo se-antioxidant yesicatshulwa segqabi le-yacon kumsebenzi wokukrazula simahla, kwaye ngaphakathi koluhlu oluthile, isakhono sasimahla sokurhabula silingana ngokuthe ngqo kugxininiso lwesicatshulwa se-yacon.
3. Impembelelo ye-Antibacterial
Izithako ezisebenzayo ze-yacon zineziphumo ezithile zokuthintela kwiStaphylococcus aureus, Pseudomonas aeruginosa, Escherichia coli, kunye neMalassezia.
4. Iziselo eziqinileyo
I-fructo-oligosaccharides equlethwe kwi-yacon inokwehlisa iswekile yegazi kunye ne-lipids yegazi, ngoko ke abantu abanesifo seswekile banokuyitya. I-Yacon isityebi kwi-vitamin E, ngoko ingaba yi-antioxidant kwaye idlala indima ebuhleni. I-Yacon nayo inefuthe lokukhuthaza i-peristalsis yamathumbu kunye ne-laxative, ngoko ke izigulana ezinokutya ziyakwazi ukuyidla.
