Futhi sigxile ekuthuthukiseni ukuphathwa kwezinto kanye nohlelo lwe-QC ukuze sikwazi ukugcina inzuzo enhle ebhizinisini eliqhudelana kakhulu le-Pure Natural.I-Artichoke Extract, Sicabanga ukuthi lokhu kusehlukanisa emqhudelwaneni futhi kwenza amathemba asikhethe futhi asethembe.Sonke sifisa ukwakha amadili awinile namakhasimende ethu, ngakho-ke sishayele namuhla futhi wenze umngane omusha!
Siphinde sigxile ekuthuthukiseni ukuphathwa kwezinto kanye nohlelo lwe-QC ukuze sikwazi ukugcina inzuzo enkulu ebhizinisini eliqhudelana kakhuluI-artichoke, I-Artichoke Extract, I-Artichoke Extract Powder, Ivolumu ephezulu yokukhipha, ikhwalithi ephezulu, ukulethwa okufika ngesikhathi kanye nokwaneliseka kwakho kuqinisekisiwe.Samukela yonke imibuzo namazwana.Uma unentshisekelo kunoma yiziphi izinto zethu noma une-oda le-OEM okufanele uligcwalise, qiniseka ukuthi uzizwa ukhululekile ukusithinta manje.Ukusebenza nathi kuzokongela imali nesikhathi.
I-artichokeiyilungu lomndeni wamakhakhasi obisi.I-artichoke ikhula ifinyelele ubude obungamamitha amabili futhi ikhiqiza inhloko yembali enkulu, eluhlaza okotshani.Amacembe ezimbali kanye nezinqe zezimbali ezinamanzi zidliwa njengemifino emhlabeni wonke.I-artichoke yayisetshenziswa njengokudla. Emazweni amaningana, imishanguzo ejwayelekile ye-artichoke ikhiqizwa futhi ithengiswe njengemithi kadokotela ye-cholesterol ephezulu kanye nokuphazamiseka kokugaya ukudla nesibindi.Iqabunga le-artichoke likhipha i-cynarin, isakhi samakhemikhali esisebenzayo e-Cynara, kubangela ukwanda kwe-bile flow.Iningi le-cynarin elitholakala ku-artichoke litholakala ku-pulp yamaqabunga, nakuba amaqabunga omisiwe neziqu ze-artichoke iqukethe i-cynarin. umsebenzi wesinye, kanye nokukhushulwa kwesilinganiso se-HDL/LDL.Lokhu kunciphisa amazinga e-cholesterol, okunciphisa ingozi ye-arteriosclerosis nesifo senhliziyo.Izingcaphuno ezinamanzi ezivela emaqabunga e-artichoke nazo zibonise ukwehlisa i-cholesterol ngokuvimbela i-HMG-CoA reductase kanye nokuba nomthelela we-hypolipidemic, ukwehlisa i-cholesterol yegazi.I-artichoke iqukethe ama-bioactive ejenti i-apigenin ne-luteolin.
Igama lomkhiqizo:I-Artichoke Extract
Igama lesiLatini:Cynara Scolymus L.
Inombolo ye-CAS:84012-14-6
Ingxenye Yesitshalo Esetshenzisiwe:Impande
I-Assay:I-Cynarin 0.5% -2.5% nge-UV
Umbala: Impushana ensundu enephunga nokunambitha
Isimo se-GMO:GMO Mahhala
Ukupakisha: ku-25kgs fiber drums
Isitoreji: Gcina isitsha singavulwa endaweni epholile, eyomile, gwema ukukhanya okuqinile
Impilo Yeshelufu: Izinyanga ezingama-24 kusukela ngosuku lokukhiqiza
Umsebenzi:
- I-artichoke extract nayo idume ngokudambisa i-flatulence.
I-Artichoke extract inomsebenzi wokwelapha ukuphazamiseka kokugaya ukudla, ukungasebenzi kahle kwesibindi, kanye nohlu lwezinye izifo.
-I-Artichokeextract ingasiza ekudambiseni izimpawu zesisu ezibuhlungu njengokucanuzela kwenhliziyo, ukuqunjelwa, ubuhlungu besisu nokuhlanza.
-I-Artichoke extract ingasetshenziswa njengento ye-choleretica, iqinise ukusebenza kwesibindi ngokwandisa ukukhiqizwa kwe-bile, futhi inedumela lamakhulu eminyaka njenge-diuretic.
Isicelo: Isetshenziswa emithi ye-herb impahla eluhlaza
ISHIDI LEDATHA YOBUCHWEPHESHE
| Into | Ukucaciswa | Indlela | Umphumela |
| Ukuhlonza | Ukusabela Okuhle | N/A | Iyahambisana |
| Khipha Izincibilikisi | Amanzi/Ethanol | N/A | Iyahambisana |
| Usayizi wezinhlayiya | I-100% idlula i-80 mesh | USP/Ph.Eur | Iyahambisana |
| Ukuminyana ngobuningi | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Iyahambisana |
| Ukulahlekelwa ekomisweni | ≤5.0% | USP/Ph.Eur | Iyahambisana |
| Umlotha one-sulphate | ≤5.0% | USP/Ph.Eur | Iyahambisana |
| Ukuhola(Pb) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambisana |
| I-Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambisana |
| I-Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambisana |
| Izincibilikisi Ezisele | USP/Ph.Eur | USP/Ph.Eur | Iyahambisana |
| Izibulala-zinambuzane Izinsalela | Okubi | USP/Ph.Eur | Iyahambisana |
| I-Microbiological Control | |||
| inani le-bacterial otal | ≤1000cfu/g | USP/Ph.Eur | Iyahambisana |
| Imvubelo nesikhunta | ≤100cfu/g | USP/Ph.Eur | Iyahambisana |
| I-Salmonella | Okubi | USP/Ph.Eur | Iyahambisana |
| E.Coli | Okubi | USP/Ph.Eur | Iyahambisana |
| Olunye ulwazi lwe-TRB | ||
| Risitifiketi se-egulation | ||
| USFDA,CEP,KOSHER HALAL GMP ISO Izitifiketi | ||
| Ikhwalithi Ethembekile | ||
| Cishe iminyaka engama-20, ukuthekelisa amazwe nezifunda ezingama-40, amaqoqo angaphezu kuka-2000 akhiqizwa yi-TRB awanazo izinkinga zekhwalithi, inqubo yokuhlanza eyingqayizivele, ukungcola kanye nokulawula ubumsulwa kuhlangana ne-USP, EP kanye ne-CP | ||
| Comprehensive Quality System | ||
|
| ▲ Uhlelo Lokuqinisekisa Ikhwalithi | √ |
| ▲ Ukulawula idokhumenti | √ | |
| ▲ Uhlelo Lokuqinisekisa | √ | |
| ▲ Uhlelo Lokuqeqesha | √ | |
| ▲ Iphrothokholi Yokucwaninga Kwangaphakathi | √ | |
| ▲ Uhlelo Lokucwaningwa Kwama-Suppler | √ | |
| ▲ Uhlelo Lwezinsiza Zokusebenza | √ | |
| ▲ Uhlelo Lokulawula Okubalulekile | √ | |
| ▲ Uhlelo Lokulawula Ukukhiqiza | √ | |
| ▲ Uhlelo Lokufaka Amalebula Lokupakisha | √ | |
| ▲ Uhlelo Lokulawula Ilabhorethri | √ | |
| ▲ Uhlelo Lokuqinisekisa Ukuqinisekisa | √ | |
| ▲ Uhlelo Lwezindaba Zokulawula | √ | |
| Lawula Imithombo Yonke Nezinqubo | ||
| Ilawule ngokuqinile yonke impahla eluhlaza, izesekeli nezinto zokupakisha.Impahla esetshenziswayo ekhethwayo kanye nezinsiza kanye nempahla yokupakisha enenombolo yase-US DMF.Abahlinzeki bempahla eluhlaza abambalwa njengesiqiniseko sokuhlinzekwa. | ||
| Izikhungo Zokubambisana Eziqinile ezizokweseka | ||
| I-Institute of botany/Institution of microbiology/Academy of Science and Technology/University | ||
