Dzina lazogulitsa:Orthosiphon Tingafinye/Tiyi tayi
Dzina la Latin: Orthosiphon Samnius Benth Ben
Chomera chomera chomwe chimagwiritsidwa ntchito: tsamba
Agasa: ICP-Ms Potaziyamu ≧ 8.0%; 40% ma polyphenols ndi Tlc
Utoto: ufa wofiirira wokhala ndi fungo labwino komanso kukoma
Mkhalidwe wa GMO: GMO Free
Kulongedza: Mu 25kgs Drum
Kusungirako: Sungani chidebe chosavomerezeka, chowuma, kutalikirana ndi kuwala kwamphamvu
Moyo wa alumali: miyezi 24 kuyambira tsiku lopanga
Orthosiphon TingafinyeMafotokozedwe Akatundu
Mutu wazinthu
Orthosiphoniphon Stamineus Tingafinye: Chithandizo Chachilengedwe Chachilengedwe cha Zauzimu Zaumoyo & Pakhungu
Kunyengerera mphamvu zachilengedwe ndi mankhwala ophunziridwa
Mawonekedwe Ofunika
- Ubwino Wasayansi
- Anti-Hyperhuricemic & Chitetezo cha Impso: Ethanol-yolemeretsa Orthosiphon exthosing (rodthine oxidase (mabano), ndikuchepetsa magawo a uric komanso kuteteza ntchito yaimpso.
- Antioxidantant & anti-kutupa: Olemera mu rosmarinic acid (5-8% w / w) ndi flavonoids (mwachitsanzo, sinctin, eumatorin, zotupa, kuchirikiza kulumikizana ndi cachabolic.
- Kuthandiza kwa skincare: kumawonjezera hydration ndi anti-anting-arting zodzikongoletsera mu zodzoladzola, zabwino kukonza ndi kuthira mapangidwe (2-5% Mlingo wolimbikitsidwa).
- Katswiri Wapamwamba Wapamwamba
- Njira Yotsimikizika: Yotsimikizika 50% ethanol-yamadzi imasunga kukhulupirika kwa Biote inc, yotsimikiziridwa ndi UPLC / ESI-MS ndi HPTLC.
- Njira zopumira: zimaphatikizapo kuzizira kwa phytostard ® pogaya chosungira cholumikizira, kapena kuti coinctical courctical courcity sikoyera / isosinethtin zipatso.
- Chitsimikizo chadongosolo
- Miyezo yokhazikika: Zitsulo zolemera <10ppm, malire a microbial mogwirizana ndi CP2015 / European pharcopoeia 9.0.
- Vegan & chikhazikitso: zinthu zowonjezereka, zopezeka bwino.
Mapulogalamu
- Zakudya zopatsa zakudya: 100-500 mg / tsiku makapisozi kapena mapiritsi a mkodzo thirakiti chithandizo, kasamalidwe ka gout, ndi detox.
- Zodzikongoletsera: Madzimadzi amadzimadzi (Inc:Orthosiphoson Stamineus Leaf Crust) Kwa aseru, kirimu, ndi chisamaliro cha tsitsi, chopereka zabwino komanso zopindulitsa.
- Ubwino wachikhalidwe: Kugwiritsidwa ntchito ku Southeast Asia kwa diuretic, anti-hyperteth, ndi anti-microsial.
Chifukwa chiyani kusankha zomwe tapeza?
- Mosasinthika: Omasulira ku mafashoni organic ku Europe / Malaysia, omwe ali ndi Coa alipo pempho.
- Mitundu yosinthika: ufa (10: 1), madzi (madzi (madzi (osungunuka madzi), kapena mchere wazofunikira zofunikira zosiyanasiyana.
- Kutumiza mwachangu: masiku 5-9 Kubweretsa kwa Eu / US, madongosolo ambiri omwe amathandizidwa.
Malangizo ogwiritsira ntchito
- Zowonjezera: 1-2 Mapiritsi tsiku lililonse ndi madzi; Masiku 15-30 kuti mupeze zotsatira zabwino.
- Ntchito zapamwamba: Kuphatikiza 2-5% kukhala mapangidwe; Sungani pansipa 25 ° C.
- Chitetezo: Pewani kudya kwambiri (kumatha kuyambitsa zovuta).
