Maluwa a marigold amachotsedwa pamaluwa amaluwa owuma.Marigold Extract Luteinndi carotenoid yodziwika bwino yomwe imapezeka m'zakudya za anthu, magazi, ndi minofu.Umboni umasonyeza kuti kudya kwa lutein kumagwirizana mosagwirizana ndi matenda a maso monga zaka zokhudzana ndi macular degeneration (AMD) ndi cataracts.Izi zikuwonetsa kuti lutein imayikidwa m'mafupa a ocular.
Dzina lazogulitsa:Marigold Extract
Dzina Lachilatini: Tagetes Erecta L.
Nambala ya CAS: 144-68-3127-40-2
Chomera Chogwiritsidwa Ntchito: Maluwa
Kuyesa: Lutein 10.0%, 20.0% Zeaxanthin 5.0%, 20.0% ndi HPLC/UV
Utoto: bulauni wachikasu wokhala ndi fungo komanso kukoma kwake
Mkhalidwe wa GMO: GMO Yaulere
Kulongedza: mu 25kgs fiber ng'oma
Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu
Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa
Ntchito:
-Kulimbikitsa thanzi la maso ndi khungu pochepetsa chiopsezo cha kuwonongeka kwa macular, kuthandizira magwiridwe antchito am'maso komanso kuteteza retina potsekereza kuwala koyipa kwa buluu.
-Kuchotsa ma free-radicals, kumalimbitsa chitetezo chamthupi, kumateteza khungu ku kuwala kwa dzuwa.
- Kupewa matenda a mtima ndi khansa.
- Kulimbana ndi atherosulinosis.
Kugwiritsa ntchito
-Lutein ali ndi mawonekedwe ake, monga zachilengedwe, zakudya komanso ntchito zambiri.Amagwiritsidwa ntchito kwambiri muzakudya, mankhwala azaumoyo, zodzoladzola, mankhwala ndi zowonjezera zakudya.
-Yogwiritsidwa ntchito m'munda wazakudya, imagwiritsidwa ntchito makamaka ngati zowonjezera zakudya zamitundu ndi michere.
-Yogwiritsidwa ntchito pazamankhwala, imagwiritsidwa ntchito makamaka pazinthu zosamalira masomphenya kuti achepetse kutopa kwamaso, kuchepetsa kuchuluka kwa AMD, retinitis pigmentosa (RP), cataract, retinopathy, myopia, zoyandama, ndi glaucoma.
-Yogwiritsidwa ntchito muzodzoladzola, imagwiritsidwa ntchito makamaka kuyera, anti-khwinya ndi chitetezo cha UV.
-Yogwiritsidwa ntchito pazowonjezera chakudya, imagwiritsidwa ntchito kwambiri powonjezera chakudya cha nkhuku zoikira ndi nkhuku zapa tebulo kuti zisinthe mtundu wa dzira yolk ndi nkhuku.Pangani nsomba zamtengo wapatali kuti ziziwoneka bwino, monga salimoni, trout ndi nsomba zowoneka bwino.
ZINTHU ZOPHUNZITSA ZA DATA
Kanthu | Kufotokozera | Njira | Zotsatira |
Chizindikiritso | Kuchita Zabwino | N / A | Zimagwirizana |
Kutulutsa Zosungunulira | Madzi/Ethanol | N / A | Zimagwirizana |
Tinthu kukula | 100% yadutsa 80 mauna | USP/Ph.Eur | Zimagwirizana |
Kuchulukana kwakukulu | 0,45 ~ 0,65 g/ml | USP/Ph.Eur | Zimagwirizana |
Kutaya pakuyanika | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Phulusa la Sulfate | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Kutsogolera (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Cadmium (Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zosungunulira | USP/Ph.Eur | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zophera tizilombo | Zoipa | USP/Ph.Eur | Zimagwirizana |
Kuwongolera kwa Microbiological | |||
kuchuluka kwa bakiteriya otal | ≤1000cfu/g | USP/Ph.Eur | Zimagwirizana |
Yisiti & nkhungu | ≤100cfu/g | USP/Ph.Eur | Zimagwirizana |
Salmonella | Zoipa | USP/Ph.Eur | Zimagwirizana |
E.Coli | Zoipa | USP/Ph.Eur | Zimagwirizana |
Zambiri za TRB | ||
Rcertification ya egulation | ||
USFDA, CEP, KOSHER HALAL GMP ISO Zikalata | ||
Ubwino Wodalirika | ||
Pafupifupi zaka 20, kutumiza maiko 40 ndi zigawo, magulu oposa 2000 opangidwa ndi TRB alibe vuto lililonse, njira yapadera yoyeretsera, kuyeretsa ndi kuyeretsa kumakumana ndi USP, EP ndi CP | ||
Comprehensive Quality System | ||
| ▲Njira Yotsimikizira Ubwino | √ |
▲ Kuwongolera zolemba | √ | |
▲ Njira Yotsimikizira | √ | |
▲ Njira Yophunzitsira | √ | |
▲ Protocol ya Internal Audit | √ | |
▲ Suppler Audit System | √ | |
▲ Makina Othandizira Zida | √ | |
▲ Dongosolo Loyang'anira Zinthu | √ | |
▲ Dongosolo Loyang'anira Zopanga | √ | |
▲ Packaging Labeling System | √ | |
▲ Laboratory Control System | √ | |
▲ Njira Yotsimikizira | √ | |
▲ Regulatory Affairs System | √ | |
Sinthani Magwero Onse ndi Njira | ||
Kuwongolera mosamalitsa zonse zopangira, zowonjezera ndi zoyikamo. Zokonda zopangira ndi zowonjezera ndi katundu wonyamula katundu ndi US DMF number.Several raw suppliers as supply assurance. | ||
Mabungwe Ogwirizana Amphamvu kuti athandizire | ||
Institute of botany/Institution of Microbiology/Academy of Science and Technology/University |